Sierra Leone vs Saint Vincent and the Grenadines: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Sierra Leone
- Saint Vincent and the Grenadines
How they compare
Sierra Leone currently reports 0.004 1000 Int$ per person against 0.004 1000 Int$ per person in Saint Vincent and the Grenadines, a difference of 0 1000 Int$ per person.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Sierra Leone ahead.
Sierra Leone ranks 120th and Saint Vincent and the Grenadines ranks 121st of 168 countries.
Across the 7 decades both report, Sierra Leone averaged higher in 4 and Saint Vincent and the Grenadines in 3.
Head to head by decade
| Decade | Sierra Leone | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0017 1000 Int$ per person | 0.0019 1000 Int$ per person | 0.0002 1000 Int$ per person | Saint Vincent and the Grenadines |
| 1970s | 0.0023 1000 Int$ per person | 0.003 1000 Int$ per person | 0.0008 1000 Int$ per person | Saint Vincent and the Grenadines |
| 1980s | 0.0035 1000 Int$ per person | 0.0044 1000 Int$ per person | 0.0009 1000 Int$ per person | Saint Vincent and the Grenadines |
| 1990s | 0.0039 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0029 1000 Int$ per person | Sierra Leone |
| 2000s | 0.0019 1000 Int$ per person | 0.0012 1000 Int$ per person | 0.0007 1000 Int$ per person | Sierra Leone |
| 2010s | 0.0041 1000 Int$ per person | 0.003 1000 Int$ per person | 0.0012 1000 Int$ per person | Sierra Leone |
| 2020s | 0.0041 1000 Int$ per person | 0.0035 1000 Int$ per person | 0.0007 1000 Int$ per person | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Sierra Leone or Saint Vincent and the Grenadines?
- Sierra Leone, at 0.004 1000 Int$ per person against 0.004 1000 Int$ per person in Saint Vincent and the Grenadines as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Sierra Leone and Saint Vincent and the Grenadines?
- 0 1000 Int$ per person, with Sierra Leone ahead.
- How many years of comparable data are there for Sierra Leone and Saint Vincent and the Grenadines?
- 64 years are reported by both, from 1961 to 2024.
- How do Sierra Leone and Saint Vincent and the Grenadines rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Sierra Leone ranks 120th and Saint Vincent and the Grenadines ranks 121st of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.