Meat of chickens, fresh or chilled (indigenous) — Gross Production in China

China: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0219 1000 Int$ per person in 2024. ◆ Volatile

Latest (2024)
0.0219 1000 Int$ per person
Change on year
up 3.8%
World rank
76th
of 168 countries
All-time high
0.0219 1000 Int$ per person
in 2024
All-time low
0.0014 1000 Int$ per person
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in China, 1961–2024

00.0050.010.0150.02196119922024

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in China is 0.0219 1000 Int$ per person, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 3.8% on the previous year and up 21.8% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in China peaked at 0.0219 1000 Int$ per person in 2024 and was at its lowest, 0.0014 1000 Int$ per person, in 1961.

China ranks 76th of 168 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in China, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in China, 1961 to 2024.
Year 1000 Int$ per person Change
1961 0.0014 1000 Int$ per person —
1962 0.0014 1000 Int$ per person +2.6%
1963 0.0014 1000 Int$ per person -0.6%
1964 0.0014 1000 Int$ per person -0.9%
1965 0.0014 1000 Int$ per person +1.5%
1966 0.0014 1000 Int$ per person -0.6%
1967 0.0015 1000 Int$ per person +3.3%
1968 0.0015 1000 Int$ per person -0.1%
1969 0.0015 1000 Int$ per person +2.2%
1970 0.0015 1000 Int$ per person -0.7%
1971 0.0015 1000 Int$ per person +3.1%
1972 0.0016 1000 Int$ per person +6.2%
1973 0.0017 1000 Int$ per person +1.1%
1974 0.0017 1000 Int$ per person +3.0%
1975 0.0017 1000 Int$ per person +1.7%
1976 0.0018 1000 Int$ per person +6.6%
1977 0.002 1000 Int$ per person +8.4%
1978 0.0021 1000 Int$ per person +5.9%
1979 0.0022 1000 Int$ per person +2.1%
1980 0.0022 1000 Int$ per person +3.5%
1981 0.0023 1000 Int$ per person +2.8%
1982 0.0024 1000 Int$ per person +3.3%
1983 0.0025 1000 Int$ per person +5.0%
1984 0.0025 1000 Int$ per person +0.6%
1985 0.0026 1000 Int$ per person +2.9%
1986 0.0029 1000 Int$ per person +12.1%
1987 0.0033 1000 Int$ per person +14.4%
1988 0.004 1000 Int$ per person +20.7%
1989 0.0041 1000 Int$ per person +1.7%
1990 0.0044 1000 Int$ per person +8.3%
1991 0.0052 1000 Int$ per person +18.0%
1992 0.0058 1000 Int$ per person +11.8%
1993 0.0074 1000 Int$ per person +26.5%
1994 0.0082 1000 Int$ per person +11.7%
1995 0.0096 1000 Int$ per person +16.5%
1996 0.0096 1000 Int$ per person +0.3%
1997 0.0112 1000 Int$ per person +16.9%
1998 0.0122 1000 Int$ per person +8.8%
1999 0.0124 1000 Int$ per person +1.7%
2000 0.0137 1000 Int$ per person +10.2%
2001 0.0133 1000 Int$ per person -3.0%
2002 0.0137 1000 Int$ per person +3.0%
2003 0.014 1000 Int$ per person +2.5%
2004 0.014 1000 Int$ per person +0.0%
2005 0.0146 1000 Int$ per person +4.4%
2006 0.0149 1000 Int$ per person +1.5%
2007 0.0156 1000 Int$ per person +5.0%
2008 0.0164 1000 Int$ per person +4.9%
2009 0.0169 1000 Int$ per person +3.5%
2010 0.0175 1000 Int$ per person +3.2%
2011 0.018 1000 Int$ per person +2.7%
2012 0.0189 1000 Int$ per person +5.3%
2013 0.0185 1000 Int$ per person -2.2%
2014 0.018 1000 Int$ per person -2.9%
2015 0.0186 1000 Int$ per person +3.4%
2016 0.0191 1000 Int$ per person +2.9%
2017 0.0191 1000 Int$ per person -0.2%
2018 0.02 1000 Int$ per person +4.7%
2019 0.0197 1000 Int$ per person -1.2%
2020 0.0208 1000 Int$ per person +5.5%
2021 0.0209 1000 Int$ per person +0.7%
2022 0.0204 1000 Int$ per person -2.6%
2023 0.0211 1000 Int$ per person +3.3%
2024 0.0219 1000 Int$ per person +3.8%

China compared with similar countries

  • China's 0.0219 1000 Int$ per person is below the median for upper middle income countries, which is 0.0256 1000 Int$ per person, 86% of the median. (50 countries reporting)
  • China's 0.0219 1000 Int$ per person is above the median for East Asia & Pacific, which is 0.0126 1000 Int$ per person, 1.7× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in China changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +26.5% 0.0058 1000 Int$ per person 0.0074 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0014 1000 Int$ per person 0.0014 1000 Int$ per person 0.0015 1000 Int$ per person 9
1970s 0.0018 1000 Int$ per person 0.0015 1000 Int$ per person 0.0022 1000 Int$ per person 10
1980s 0.0029 1000 Int$ per person 0.0022 1000 Int$ per person 0.0041 1000 Int$ per person 10
1990s 0.0086 1000 Int$ per person 0.0044 1000 Int$ per person 0.0124 1000 Int$ per person 10
2000s 0.0147 1000 Int$ per person 0.0133 1000 Int$ per person 0.0169 1000 Int$ per person 10
2010s 0.0187 1000 Int$ per person 0.0175 1000 Int$ per person 0.02 1000 Int$ per person 10
2020s 0.021 1000 Int$ per person 0.0204 1000 Int$ per person 0.0219 1000 Int$ per person 5

Countries ranked near China

  1. 73 Germany 0.0235 1000 Int$ per person compare
  2. 74 Estonia 0.0229 1000 Int$ per person compare
  3. 75 Sri Lanka 0.0226 1000 Int$ per person compare
  4. 77 Paraguay 0.0183 1000 Int$ per person compare
  5. 78 Algeria 0.0181 1000 Int$ per person compare
  6. 79 Pakistan 0.0181 1000 Int$ per person compare

See the full ranking of 169 places →

More agriculture & rural data for China

All data for China →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in China?
Meat of chickens, fresh or chilled (indigenous) — gross production in China was 0.0219 1000 Int$ per person in 2024, according to Statizoid (derived).
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in China?
The highest recorded value was 0.0219 1000 Int$ per person in 2024.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in China?
The lowest recorded value was 0.0014 1000 Int$ per person in 1961.
How does China rank for meat of chickens, fresh or chilled (indigenous) — gross production?
China ranks 76th out of 168 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in China?
Over the last ten years it is up 21.8%. The long-run trend across the full record is volatile.
Where does this China data come from?
The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled (indigenous) — Gross Production in China. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/china/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/china/">Meat of chickens, fresh or chilled (indigenous) — Gross Production in China</a> — Statizoid

How this figure is calculated

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.