Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cameroon
Cameroon: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 0.0074 1000 Int$ per person in 2024. ◆ Volatile
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cameroon, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Cameroon is 0.0074 1000 Int$ per person, measured in 2024.
That represents a change of up 2.6% on the previous year and up 14.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Cameroon peaked at 0.0101 1000 Int$ per person in 2016 and was at its lowest, 0.001 1000 Int$ per person, in 1961.
That places Cameroon 105th out of 168 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cameroon, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.001 1000 Int$ per person | — |
| 1962 | 0.0011 1000 Int$ per person | +2.5% |
| 1963 | 0.0012 1000 Int$ per person | +11.2% |
| 1964 | 0.0016 1000 Int$ per person | +33.5% |
| 1965 | 0.0016 1000 Int$ per person | +5.2% |
| 1966 | 0.0019 1000 Int$ per person | +15.4% |
| 1967 | 0.0021 1000 Int$ per person | +9.1% |
| 1968 | 0.0022 1000 Int$ per person | +4.8% |
| 1969 | 0.0024 1000 Int$ per person | +11.0% |
| 1970 | 0.0023 1000 Int$ per person | -2.8% |
| 1971 | 0.0023 1000 Int$ per person | -2.8% |
| 1972 | 0.0022 1000 Int$ per person | -4.1% |
| 1973 | 0.0022 1000 Int$ per person | +3.1% |
| 1974 | 0.0022 1000 Int$ per person | -0.9% |
| 1975 | 0.0021 1000 Int$ per person | -6.5% |
| 1976 | 0.0022 1000 Int$ per person | +5.2% |
| 1977 | 0.0021 1000 Int$ per person | -2.5% |
| 1978 | 0.0021 1000 Int$ per person | -2.4% |
| 1979 | 0.0022 1000 Int$ per person | +7.3% |
| 1980 | 0.0017 1000 Int$ per person | -22.6% |
| 1981 | 0.0013 1000 Int$ per person | -26.1% |
| 1982 | 0.0012 1000 Int$ per person | -5.6% |
| 1983 | 0.0012 1000 Int$ per person | +1.4% |
| 1984 | 0.0023 1000 Int$ per person | +90.4% |
| 1985 | 0.0021 1000 Int$ per person | -11.4% |
| 1986 | 0.002 1000 Int$ per person | -4.5% |
| 1987 | 0.0022 1000 Int$ per person | +11.0% |
| 1988 | 0.0026 1000 Int$ per person | +20.5% |
| 1989 | 0.0026 1000 Int$ per person | -1.8% |
| 1990 | 0.0027 1000 Int$ per person | +5.0% |
| 1991 | 0.0029 1000 Int$ per person | +8.1% |
| 1992 | 0.0028 1000 Int$ per person | -6.5% |
| 1993 | 0.003 1000 Int$ per person | +7.8% |
| 1994 | 0.0031 1000 Int$ per person | +4.0% |
| 1995 | 0.0031 1000 Int$ per person | +0.9% |
| 1996 | 0.0034 1000 Int$ per person | +10.4% |
| 1997 | 0.0037 1000 Int$ per person | +8.7% |
| 1998 | 0.0041 1000 Int$ per person | +9.0% |
| 1999 | 0.0038 1000 Int$ per person | -6.5% |
| 2000 | 0.0027 1000 Int$ per person | -28.3% |
| 2001 | 0.0038 1000 Int$ per person | +37.7% |
| 2002 | 0.0037 1000 Int$ per person | -2.6% |
| 2003 | 0.0036 1000 Int$ per person | -2.8% |
| 2004 | 0.0053 1000 Int$ per person | +49.3% |
| 2005 | 0.006 1000 Int$ per person | +12.6% |
| 2006 | 0.0067 1000 Int$ per person | +11.2% |
| 2007 | 0.0069 1000 Int$ per person | +3.0% |
| 2008 | 0.007 1000 Int$ per person | +1.8% |
| 2009 | 0.0064 1000 Int$ per person | -8.1% |
| 2010 | 0.0066 1000 Int$ per person | +3.3% |
| 2011 | 0.0066 1000 Int$ per person | +0.1% |
| 2012 | 0.0065 1000 Int$ per person | -2.1% |
| 2013 | 0.0063 1000 Int$ per person | -2.3% |
| 2014 | 0.0065 1000 Int$ per person | +2.1% |
| 2015 | 0.0081 1000 Int$ per person | +25.4% |
| 2016 | 0.0101 1000 Int$ per person | +24.6% |
| 2017 | 0.01 1000 Int$ per person | -1.6% |
| 2018 | 0.0081 1000 Int$ per person | -18.3% |
| 2019 | 0.0078 1000 Int$ per person | -4.6% |
| 2020 | 0.0032 1000 Int$ per person | -58.4% |
| 2021 | 0.0075 1000 Int$ per person | +133.0% |
| 2022 | 0.0082 1000 Int$ per person | +9.6% |
| 2023 | 0.0072 1000 Int$ per person | -12.0% |
| 2024 | 0.0074 1000 Int$ per person | +2.6% |
Cameroon compared with similar countries
- Cameroon's 0.0074 1000 Int$ per person is above the median for lower middle income countries, which is 0.0049 1000 Int$ per person, 1.5× the median. (40 countries reporting)
- Cameroon's 0.0074 1000 Int$ per person is above the median for Sub-Saharan Africa, which is 0.003 1000 Int$ per person, 2.5× the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +133.0% | 0.0032 1000 Int$ per person | 0.0075 1000 Int$ per person |
| 1984 | +90.4% | 0.0012 1000 Int$ per person | 0.0023 1000 Int$ per person |
| 2020 | -58.4% | 0.0078 1000 Int$ per person | 0.0032 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0017 1000 Int$ per person | 0.001 1000 Int$ per person | 0.0024 1000 Int$ per person | 9 |
| 1970s | 0.0022 1000 Int$ per person | 0.0021 1000 Int$ per person | 0.0023 1000 Int$ per person | 10 |
| 1980s | 0.0019 1000 Int$ per person | 0.0012 1000 Int$ per person | 0.0026 1000 Int$ per person | 10 |
| 1990s | 0.0033 1000 Int$ per person | 0.0027 1000 Int$ per person | 0.0041 1000 Int$ per person | 10 |
| 2000s | 0.0052 1000 Int$ per person | 0.0027 1000 Int$ per person | 0.007 1000 Int$ per person | 10 |
| 2010s | 0.0077 1000 Int$ per person | 0.0063 1000 Int$ per person | 0.0101 1000 Int$ per person | 10 |
| 2020s | 0.0067 1000 Int$ per person | 0.0032 1000 Int$ per person | 0.0082 1000 Int$ per person | 5 |
Countries ranked near Cameroon
- 102 South Sudan 0.0084 1000 Int$ per person compare
- 103 Montenegro 0.0082 1000 Int$ per person compare
- 104 Iraq 0.008 1000 Int$ per person compare
- 106 Togo 0.0073 1000 Int$ per person compare
- 107 Mozambique 0.0073 1000 Int$ per person compare
- 108 India 0.0066 1000 Int$ per person compare
More agriculture & rural data for Cameroon
- Agriculture, forestry, and fishing, value added (current US$), annual 0.9031 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1685 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 332.28 current US$ per person (2025)
- Rural population, annual growth rate 1.98 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4433 units per person (2025)
- Share of GDP from agriculture 16.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.8% (2025)
- Agricultural raw materials exports 14.9% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross production in Cameroon?
- Meat of chickens, fresh or chilled (indigenous) — gross production in Cameroon was 0.0074 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Cameroon?
- The highest recorded value was 0.0101 1000 Int$ per person in 2016.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Cameroon?
- The lowest recorded value was 0.001 1000 Int$ per person in 1961.
- How does Cameroon rank for meat of chickens, fresh or chilled (indigenous) — gross production?
- Cameroon ranks 105th out of 168 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Cameroon?
- Over the last ten years it is up 14.9%. The long-run trend across the full record is volatile.
- Where does this Cameroon data come from?
- The figures come from Statizoid (derived), published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of chickens, fresh or chilled (indigenous) — Gross Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.