Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cyprus

Cyprus: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 63,662 1000 SLC in 2017. ◆ Volatile

Latest (2017)
63,662 1000 SLC
Change on year
up 5.7%
World rank
118th
of 132 countries
All-time high
83,574 1000 SLC
in 1999
All-time low
4,647 1000 SLC
in 1961
Years of data
57
1961–2017

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cyprus, 1961–2017

020.0k40.0k60.0k80.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Cyprus recorded 63,662 1000 SLC for meat of chickens, fresh or chilled (indigenous) — gross production in 2017.

That represents a change of up 5.7% on the previous year and down 10.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Cyprus peaked at 83,574 1000 SLC in 1999 and was at its lowest, 4,647 1000 SLC, in 1961.

That places Cyprus 118th out of 132 countries with data for 2017, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cyprus, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC) in Cyprus, 1961 to 2017.
Year 1000 SLC Change
1961 4,647 1000 SLC
1962 4,701 1000 SLC +1.2%
1963 4,784 1000 SLC +1.8%
1964 5,054 1000 SLC +5.6%
1965 6,970 1000 SLC +37.9%
1966 11,053 1000 SLC +58.6%
1967 14,100 1000 SLC +27.6%
1968 17,307 1000 SLC +22.7%
1969 23,412 1000 SLC +35.3%
1970 23,931 1000 SLC +2.2%
1971 25,624 1000 SLC +7.1%
1972 26,794 1000 SLC +4.6%
1973 26,013 1000 SLC -2.9%
1974 20,549 1000 SLC -21.0%
1975 18,209 1000 SLC -11.4%
1976 19,510 1000 SLC +7.1%
1977 20,029 1000 SLC +2.7%
1978 21,591 1000 SLC +7.8%
1979 25,493 1000 SLC +18.1%
1980 25,596 1000 SLC +0.4%
1981 25,524 1000 SLC -0.3%
1982 28,875 1000 SLC +13.1%
1983 31,236 1000 SLC +8.2%
1984 32,260 1000 SLC +3.3%
1985 32,132 1000 SLC -0.4%
1986 36,357 1000 SLC +13.1%
1987 34,565 1000 SLC -4.9%
1988 41,221 1000 SLC +19.3%
1989 49,192 1000 SLC +19.3%
1990 43,200 1000 SLC -12.2%
1991 45,666 1000 SLC +5.7%
1992 51,589 1000 SLC +13.0%
1993 60,409 1000 SLC +17.1%
1994 65,940 1000 SLC +9.2%
1995 71,689 1000 SLC +8.7%
1996 75,326 1000 SLC +5.1%
1997 80,297 1000 SLC +6.6%
1998 77,780 1000 SLC -3.1%
1999 83,574 1000 SLC +7.4%
2000 77,475 1000 SLC -7.3%
2001 81,430 1000 SLC +5.1%
2002 83,547 1000 SLC +2.6%
2003 80,617 1000 SLC -3.5%
2004 79,069 1000 SLC -1.9%
2005 82,141 1000 SLC +3.9%
2006 66,444 1000 SLC -19.1%
2007 71,412 1000 SLC +7.5%
2008 72,533 1000 SLC +1.6%
2009 68,465 1000 SLC -5.6%
2010 68,847 1000 SLC +0.6%
2011 67,808 1000 SLC -1.5%
2012 62,879 1000 SLC -7.3%
2013 54,091 1000 SLC -14.0%
2014 53,741 1000 SLC -0.6%
2015 59,905 1000 SLC +11.5%
2016 60,206 1000 SLC +0.5%
2017 63,662 1000 SLC +5.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,225 1000 SLC 4,647 1000 SLC 23,412 1000 SLC 9
1970s 22,774 1000 SLC 18,209 1000 SLC 26,794 1000 SLC 10
1980s 33,696 1000 SLC 25,524 1000 SLC 49,192 1000 SLC 10
1990s 65,547 1000 SLC 43,200 1000 SLC 83,574 1000 SLC 10
2000s 76,313 1000 SLC 66,444 1000 SLC 83,547 1000 SLC 10
2010s 61,392 1000 SLC 53,741 1000 SLC 68,847 1000 SLC 8

Countries ranked near Cyprus

  1. 115 Slovenia 80,715 1000 SLC compare
  2. 116 North Macedonia 70,010 1000 SLC compare
  3. 117 Croatia 69,303 1000 SLC compare
  4. 119 Latvia 57,682 1000 SLC compare
  5. 120 Bosnia and Herzegovina 40,880 1000 SLC compare
  6. 121 Puerto Rico 26,313 1000 SLC compare

See the full ranking of 143 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Cyprus?
Meat of chickens, fresh or chilled (indigenous) — gross production in Cyprus was 63,662 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Cyprus?
The highest recorded value was 83,574 1000 SLC in 1999.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Cyprus?
The lowest recorded value was 4,647 1000 SLC in 1961.
How does Cyprus rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Cyprus ranks 118th out of 132 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Cyprus?
Over the last ten years it is down 10.9%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-2/cyprus/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
143 places, 8,003 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.