Meat of chickens, fresh or chilled (indigenous) — Gross Production in Ukraine

Ukraine: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 94.93 in 2024. ◆ Volatile

Latest (2024)
94.93
Change on year
down 12.8%
World rank
149th
of 181 countries
All-time high
123.77
in 2019
All-time low
17.43
in 1997
Years of data
31
1994–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Ukraine, 1994–2024

2550751001251994200920241994: 25.81995: 22.41996: 20.71997: 17.41998: 19.21999: 19.72000: 18.62001: 22.92002: 28.42003: 30.42004: 35.12005: 45.42006: 57.42007: 59.42008: 67.22009: 75.12010: 84.32011: 86.32012: 90.22013: 98.52014: 1002015: 98.32016: 101.82017: 104.62018: 105.12019: 123.82020: 115.12021: 114.92022: 106.22023: 108.92024: 94.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross production in Ukraine is 94.93, measured in 2024.

Compared with earlier readings it is down 12.8% on the previous year and down 5.0% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Ukraine peaked at 123.77 in 2019 and was at its lowest, 17.43, in 1997.

That places Ukraine 149th out of 181 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Ukraine, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Ukraine, 1994 to 2024.
Year Value Change
1994 25.84
1995 22.35 -13.5%
1996 20.7 -7.4%
1997 17.43 -15.8%
1998 19.16 +9.9%
1999 19.73 +3.0%
2000 18.63 -5.6%
2001 22.87 +22.8%
2002 28.42 +24.3%
2003 30.42 +7.0%
2004 35.15 +15.5%
2005 45.39 +29.1%
2006 57.38 +26.4%
2007 59.44 +3.6%
2008 67.17 +13.0%
2009 75.1 +11.8%
2010 84.29 +12.2%
2011 86.3 +2.4%
2012 90.2 +4.5%
2013 98.45 +9.1%
2014 99.97 +1.5%
2015 98.28 -1.7%
2016 101.75 +3.5%
2017 104.62 +2.8%
2018 105.08 +0.4%
2019 123.77 +17.8%
2020 115.12 -7.0%
2021 114.92 -0.2%
2022 106.16 -7.6%
2023 108.91 +2.6%
2024 94.93 -12.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 20.87 17.43 25.84 6
2000s 44 18.63 75.1 10
2010s 99.27 84.29 123.77 10
2020s 108.01 94.93 115.12 5

Countries ranked near Ukraine

  1. 146 Germany 99.19 compare
  2. 147 Congo 98.49 compare
  3. 148 Equatorial Guinea 97.31 compare
  4. 150 Central African Republic 94.24 compare
  5. 151 Malta 94.19 compare
  6. 152 Saint Lucia 93.83 compare

See the full ranking of 230 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Ukraine?
Meat of chickens, fresh or chilled (indigenous) — gross production in Ukraine was 94.93 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Ukraine?
The highest recorded value was 123.77 in 2019.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Ukraine?
The lowest recorded value was 17.43 in 1997.
How does Ukraine rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Ukraine ranks 149th out of 181 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Ukraine?
Over the last ten years it is down 5.0%. The long-run trend across the full record is volatile.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/ukraine/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/ukraine/">Meat of chickens, fresh or chilled (indigenous) — Gross Production in Ukraine</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.