Meat of chickens, fresh or chilled (indigenous) — Gross Production in Somalia

Somalia: Meat of chickens, fresh or chilled (indigenous) — Gross Production was 107.81 in 2024. ▲ Rising

Latest (2024)
107.81
Change on year
up 0.8%
World rank
121st
of 181 countries
All-time high
107.81
in 2024
All-time low
29.75
in 1961
Years of data
64
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Somalia, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of chickens, fresh or chilled (indigenous) — gross production in Somalia stood at 107.81. That is the highest value across all 64 years on record.

That represents a change of up 0.8% on the previous year and up 10.4% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross production in Somalia peaked at 107.81 in 2024 and was at its lowest, 29.75, in 1961.

That places Somalia 121st out of 181 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross Production in Somalia, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Somalia, 1961 to 2024.
Year Value Change
1961 29.75
1962 31.02 +4.3%
1963 31.87 +2.7%
1964 31.87 +0.0%
1965 34 +6.7%
1966 36.34 +6.9%
1967 38.67 +6.4%
1968 41.01 +6.1%
1969 43.56 +6.2%
1970 48.02 +10.2%
1971 51 +6.2%
1972 55.25 +8.3%
1973 59.5 +7.7%
1974 63.54 +6.8%
1975 66.3 +4.3%
1976 69.06 +4.2%
1977 71.82 +4.0%
1978 74.59 +3.9%
1979 77.35 +3.7%
1980 80.11 +3.6%
1981 82.87 +3.4%
1982 85 +2.6%
1983 86.27 +1.5%
1984 87.12 +1.0%
1985 87.55 +0.5%
1986 87.55 +0.0%
1987 87.76 +0.2%
1988 88.4 +0.7%
1989 88.4 +0.0%
1990 85.63 -3.1%
1991 63.75 -25.6%
1992 42.5 -33.3%
1993 69.06 +62.5%
1994 77.56 +12.3%
1995 82.87 +6.8%
1996 85 +2.6%
1997 89.25 +5.0%
1998 85 -4.8%
1999 87.12 +2.5%
2000 85 -2.4%
2001 93.5 +10.0%
2002 93.5 +0.0%
2003 95.62 +2.3%
2004 96.26 +0.7%
2005 97.75 +1.5%
2006 95.62 -2.2%
2007 95.62 +0.0%
2008 88.18 -7.8%
2009 81.81 -7.2%
2010 93.5 +14.3%
2011 93.5 +0.0%
2012 95.62 +2.3%
2013 95.32 -0.3%
2014 97.66 +2.5%
2015 100.58 +3.0%
2016 101.75 +1.2%
2017 102.58 +0.8%
2018 101.41 -1.1%
2019 102.23 +0.8%
2020 104.53 +2.2%
2021 104.34 -0.2%
2022 105.74 +1.3%
2023 106.96 +1.2%
2024 107.81 +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35.34 29.75 43.56 9
1970s 63.64 48.02 77.35 10
1980s 86.1 80.11 88.4 10
1990s 76.77 42.5 89.25 10
2000s 92.29 81.81 97.75 10
2010s 98.41 93.5 102.58 10
2020s 105.88 104.34 107.81 5

Countries ranked near Somalia

  1. 118 Austria 108.21 compare
  2. 119 Ecuador 108.04 compare
  3. 120 Oman 108.02 compare
  4. 122 Spain 107.77 compare
  5. 123 Comoros 106.73 compare
  6. 124 Brazil 105.8 compare

See the full ranking of 230 places →

More agriculture & rural data for Somalia

All data for Somalia →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross production in Somalia?
Meat of chickens, fresh or chilled (indigenous) — gross production in Somalia was 107.81 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Somalia?
The highest recorded value was 107.81 in 2024.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross production recorded in Somalia?
The lowest recorded value was 29.75 in 1961.
How does Somalia rank for meat of chickens, fresh or chilled (indigenous) — gross production?
Somalia ranks 121st out of 181 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross production rising or falling in Somalia?
Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
Where does this Somalia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross Production in Somalia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/somalia-fed-rep/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.