Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Trinidad and Tobago
Trinidad and Tobago: Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 76.33 in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Trinidad and Tobago, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Trinidad and Tobago recorded 76.33 for meat of chickens, fresh or chilled (indigenous) — gross per capita in 2024.
Compared with earlier readings it is down 6.8% on the previous year and down 33.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in Trinidad and Tobago peaked at 114.79 in 2010 and was at its lowest, 17.6, in 1961.
That places Trinidad and Tobago 161st out of 181 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Trinidad and Tobago, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 17.6 | — |
| 1962 | 18.81 | +6.9% |
| 1963 | 19.91 | +5.8% |
| 1964 | 24.37 | +22.4% |
| 1965 | 27.16 | +11.4% |
| 1966 | 29.19 | +7.5% |
| 1967 | 31.08 | +6.5% |
| 1968 | 33.18 | +6.8% |
| 1969 | 32.08 | -3.3% |
| 1970 | 36.97 | +15.2% |
| 1971 | 35.19 | -4.8% |
| 1972 | 33.63 | -4.4% |
| 1973 | 34.17 | +1.6% |
| 1974 | 35.77 | +4.7% |
| 1975 | 49.88 | +39.4% |
| 1976 | 43.87 | -12.0% |
| 1977 | 53.64 | +22.3% |
| 1978 | 54.17 | +1.0% |
| 1979 | 41.99 | -22.5% |
| 1980 | 40.31 | -4.0% |
| 1981 | 43.33 | +7.5% |
| 1982 | 63.13 | +45.7% |
| 1983 | 57.03 | -9.7% |
| 1984 | 55.4 | -2.9% |
| 1985 | 53.5 | -3.4% |
| 1986 | 46.56 | -13.0% |
| 1987 | 44.98 | -3.4% |
| 1988 | 40.17 | -10.7% |
| 1989 | 43.1 | +7.3% |
| 1990 | 46.01 | +6.8% |
| 1991 | 48.87 | +6.2% |
| 1992 | 46.62 | -4.6% |
| 1993 | 56.68 | +21.6% |
| 1994 | 50.07 | -11.7% |
| 1995 | 56.16 | +12.2% |
| 1996 | 56.34 | +0.3% |
| 1997 | 49.76 | -11.7% |
| 1998 | 47.54 | -4.5% |
| 1999 | 53.87 | +13.3% |
| 2000 | 72.09 | +33.8% |
| 2001 | 86.97 | +20.6% |
| 2002 | 106.87 | +22.9% |
| 2003 | 103.5 | -3.2% |
| 2004 | 102.72 | -0.8% |
| 2005 | 103.11 | +0.4% |
| 2006 | 85.06 | -17.5% |
| 2007 | 94.95 | +11.6% |
| 2008 | 95.13 | +0.2% |
| 2009 | 103.1 | +8.4% |
| 2010 | 114.79 | +11.3% |
| 2011 | 111.97 | -2.5% |
| 2012 | 112.97 | +0.9% |
| 2013 | 113.65 | +0.6% |
| 2014 | 114.23 | +0.5% |
| 2015 | 82.05 | -28.2% |
| 2016 | 103.72 | +26.4% |
| 2017 | 108.57 | +4.7% |
| 2018 | 108.58 | +0.0% |
| 2019 | 84.97 | -21.7% |
| 2020 | 78.05 | -8.1% |
| 2021 | 82.22 | +5.3% |
| 2022 | 83.93 | +2.1% |
| 2023 | 81.93 | -2.4% |
| 2024 | 76.33 | -6.8% |
Trinidad and Tobago compared with similar countries
- Trinidad and Tobago's 76.33 is below the median for high income countries, which is 105.33, 72% of the median. (56 countries reporting)
- Trinidad and Tobago's 76.33 is below the median for Latin America & Caribbean, which is 106.58, 72% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.93 | 17.6 | 33.18 | 9 |
| 1970s | 41.93 | 33.63 | 54.17 | 10 |
| 1980s | 48.75 | 40.17 | 63.13 | 10 |
| 1990s | 51.19 | 46.01 | 56.68 | 10 |
| 2000s | 95.35 | 72.09 | 106.87 | 10 |
| 2010s | 105.55 | 82.05 | 114.79 | 10 |
| 2020s | 80.49 | 76.33 | 83.93 | 5 |
Countries ranked near Trinidad and Tobago
- 158 Solomon Islands 78.82 compare
- 159 China, Hong Kong SAR 78.7 compare
- 160 Somalia 78.42 compare
- 162 Equatorial Guinea 74.7 compare
- 163 Burkina Faso 74.07 compare
- 164 Chad 72.23 compare
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross per capita in Trinidad and Tobago?
- Meat of chickens, fresh or chilled (indigenous) — gross per capita in Trinidad and Tobago was 76.33 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Trinidad and Tobago?
- The highest recorded value was 114.79 in 2010.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Trinidad and Tobago?
- The lowest recorded value was 17.6 in 1961.
- How does Trinidad and Tobago rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
- Trinidad and Tobago ranks 161st out of 181 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in Trinidad and Tobago?
- Over the last ten years it is down 33.2%. The long-run trend across the full record is rising.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.