Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Suriname
Suriname: Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 92.32 in 2024. ▲ Rising
Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Suriname, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross per capita in Suriname is 92.32, measured in 2024.
That represents a change of down 10.1% on the previous year and down 11.1% over ten years.
Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in Suriname peaked at 202.33 in 1990 and was at its lowest, 42.29, in 1972.
Suriname ranks 127th of 181 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Suriname, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 79.15 | — |
| 1962 | 74.77 | -5.5% |
| 1963 | 63.68 | -14.8% |
| 1964 | 61.75 | -3.0% |
| 1965 | 63.8 | +3.3% |
| 1966 | 59.53 | -6.7% |
| 1967 | 57.64 | -3.2% |
| 1968 | 57.84 | +0.3% |
| 1969 | 61.03 | +5.5% |
| 1970 | 53.07 | -13.0% |
| 1971 | 55.71 | +5.0% |
| 1972 | 42.29 | -24.1% |
| 1973 | 64.49 | +52.5% |
| 1974 | 73.21 | +13.5% |
| 1975 | 113.47 | +55.0% |
| 1976 | 86.16 | -24.1% |
| 1977 | 82.95 | -3.7% |
| 1978 | 122.27 | +47.4% |
| 1979 | 130.05 | +6.4% |
| 1980 | 135.33 | +4.1% |
| 1981 | 126.52 | -6.5% |
| 1982 | 143.33 | +13.3% |
| 1983 | 145.41 | +1.5% |
| 1984 | 166.17 | +14.3% |
| 1985 | 193.91 | +16.7% |
| 1986 | 179.05 | -7.7% |
| 1987 | 171.88 | -4.0% |
| 1988 | 183.52 | +6.8% |
| 1989 | 189.21 | +3.1% |
| 1990 | 202.33 | +6.9% |
| 1991 | 163.17 | -19.4% |
| 1992 | 150.69 | -7.6% |
| 1993 | 126.26 | -16.2% |
| 1994 | 71.7 | -43.2% |
| 1995 | 64.37 | -10.2% |
| 1996 | 56.49 | -12.2% |
| 1997 | 64.77 | +14.7% |
| 1998 | 46.9 | -27.6% |
| 1999 | 58.58 | +24.9% |
| 2000 | 60.74 | +3.7% |
| 2001 | 72.91 | +20.0% |
| 2002 | 79.37 | +8.9% |
| 2003 | 77.88 | -1.9% |
| 2004 | 80.9 | +3.9% |
| 2005 | 104.45 | +29.1% |
| 2006 | 101.47 | -2.9% |
| 2007 | 151.19 | +49.0% |
| 2008 | 110.8 | -26.7% |
| 2009 | 143.59 | +29.6% |
| 2010 | 147.32 | +2.6% |
| 2011 | 129.4 | -12.2% |
| 2012 | 138.14 | +6.8% |
| 2013 | 98.97 | -28.4% |
| 2014 | 103.83 | +4.9% |
| 2015 | 108.11 | +4.1% |
| 2016 | 88.05 | -18.6% |
| 2017 | 109.77 | +24.7% |
| 2018 | 123.75 | +12.7% |
| 2019 | 135.67 | +9.6% |
| 2020 | 126.7 | -6.6% |
| 2021 | 142.79 | +12.7% |
| 2022 | 135.23 | -5.3% |
| 2023 | 102.72 | -24.0% |
| 2024 | 92.32 | -10.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 64.35 | 57.64 | 79.15 | 9 |
| 1970s | 82.37 | 42.29 | 130.05 | 10 |
| 1980s | 163.43 | 126.52 | 193.91 | 10 |
| 1990s | 100.53 | 46.9 | 202.33 | 10 |
| 2000s | 98.33 | 60.74 | 151.19 | 10 |
| 2010s | 118.3 | 88.05 | 147.32 | 10 |
| 2020s | 119.95 | 92.32 | 142.79 | 5 |
Countries ranked near Suriname
- 124 United Arab Emirates 94.63 compare
- 125 Guinea-Bissau 94.52 compare
- 126 Liberia 92.71 compare
- 128 Malaysia 91.83 compare
- 129 Naoero 91.36 compare
- 130 Saint Lucia 91.29 compare
More agriculture & rural data for Suriname
- Agriculture, forestry, and fishing, value added (current US$), annual 20.23 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0677 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 471.32 current US$ per person (2024)
- Rural population, annual growth rate 0.7818 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3421 units per person (2025)
- Share of GDP from agriculture 6.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 6.8% (2024)
- Agricultural raw materials exports 6.0% (2024)
- Agricultural raw materials imports 0.1% (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (indigenous) — gross per capita in Suriname?
- Meat of chickens, fresh or chilled (indigenous) — gross per capita in Suriname was 92.32 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Suriname?
- The highest recorded value was 202.33 in 1990.
- What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Suriname?
- The lowest recorded value was 42.29 in 1972.
- How does Suriname rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
- Suriname ranks 127th out of 181 countries with data for 2024.
- Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in Suriname?
- Over the last ten years it is down 11.1%. The long-run trend across the full record is rising.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.