Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Romania

Romania: Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 105.34 in 2017. ▲ Rising

Latest (2017)
105.34
Change on year
up 0.9%
World rank
98th
of 181 countries
All-time high
144.66
in 1986
All-time low
25.43
in 1961
Years of data
55
1961–2017

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Romania, 1961–2017

255075100125150196119892017

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of chickens, fresh or chilled (indigenous) — gross per capita in Romania is 105.34, measured in 2017.

Compared with earlier readings it is up 0.9% on the previous year and up 14.9% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in Romania peaked at 144.66 in 1986 and was at its lowest, 25.43, in 1961.

Romania ranks 98th of 181 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 55 years of available data.

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Romania, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Romania, 1961 to 2017.
Year Value Change
1961 25.43
1962 27.23 +7.1%
1963 29.03 +6.6%
1964 30.83 +6.2%
1965 32.82 +6.5%
1966 33.46 +2.0%
1967 34.83 +4.1%
1968 36.08 +3.6%
1969 41.8 +15.9%
1970 42.57 +1.8%
1971 50.73 +19.2%
1972 65.62 +29.4%
1973 71.34 +8.7%
1974 80.33 +12.6%
1975 94.14 +17.2%
1976 91.08 -3.3%
1977 100.54 +10.4%
1978 104.99 +4.4%
1979 120.52 +14.8%
1980 114.4 -5.1%
1981 121.83 +6.5%
1982 127.05 +4.3%
1983 133.87 +5.4%
1984 132.33 -1.2%
1985 138.5 +4.7%
1986 144.66 +4.4%
1987 144.42 -0.2%
1988 133.09 -7.8%
1989 105.08 -21.0%
1990 119.58 +13.8%
1993 93.49 -21.8%
1994 81.12 -13.2%
1995 89.65 +10.5%
1996 92.14 +2.8%
1997 80.47 -12.7%
1998 82.88 +3.0%
1999 84.63 +2.1%
2000 80.87 -4.4%
2001 89.26 +10.4%
2002 98.91 +10.8%
2003 108.64 +9.8%
2004 91.56 -15.7%
2005 92.01 +0.5%
2006 79.21 -13.9%
2007 91.64 +15.7%
2008 92.69 +1.1%
2009 104.29 +12.5%
2010 96.92 -7.1%
2011 89.18 -8.0%
2012 90.28 +1.2%
2013 71.5 -20.8%
2014 98.19 +37.3%
2015 97.46 -0.7%
2016 104.35 +7.1%
2017 105.34 +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 32.39 25.43 41.8 9
1970s 82.19 42.57 120.52 10
1980s 129.52 105.08 144.66 10
1990s 90.5 80.47 119.58 8
2000s 92.91 79.21 108.64 10
2010s 94.15 71.5 105.34 8

Countries ranked near Romania

  1. 95 Brunei Darussalam 105.78 compare
  2. 96 Chile 105.64 compare
  3. 97 Bulgaria 105.46 compare
  4. 99 Greece 105.31 compare
  5. 100 Tunisia 105 compare
  6. 101 Croatia 104.51 compare

See the full ranking of 230 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross per capita in Romania?
Meat of chickens, fresh or chilled (indigenous) — gross per capita in Romania was 105.34 in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Romania?
The highest recorded value was 144.66 in 1986.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in Romania?
The lowest recorded value was 25.43 in 1961.
How does Romania rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
Romania ranks 98th out of 181 countries with data for 2017.
Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in Romania?
Over the last ten years it is up 14.9%. The long-run trend across the full record is rising.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross per capita in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-per-capita-production-index-number/romania/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.