Meat of chickens, fresh or chilled (indigenous) — Gross per capita in China, Taiwan Province of

China, Taiwan Province of: Meat of chickens, fresh or chilled (indigenous) — Gross per capita was 127.79 in 2024. ◆ Volatile

Latest (2024)
127.79
Change on year
up 5.5%
World rank
46th
of 181 countries
All-time high
127.79
in 2024
All-time low
7.45
in 1963
Years of data
64
1961–2024

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in China, Taiwan Province of, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

China, Taiwan Province of recorded 127.79 for meat of chickens, fresh or chilled (indigenous) — gross per capita in 2024. That is the highest value across all 64 years on record.

That represents a change of up 5.5% on the previous year and up 28.4% over ten years.

Over the whole period, meat of chickens, fresh or chilled (indigenous) — gross per capita in China, Taiwan Province of peaked at 127.79 in 2024 and was at its lowest, 7.45, in 1963.

That places China, Taiwan Province of 46th out of 181 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled (indigenous) — Gross per capita in China, Taiwan Province of, year by year

Annual values for Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in China, Taiwan Province of, 1961 to 2024.
Year Value Change
1961 7.65
1962 7.54 -1.4%
1963 7.45 -1.2%
1964 7.49 +0.5%
1965 8.4 +12.1%
1966 9.05 +7.7%
1967 10.83 +19.7%
1968 11.34 +4.7%
1969 12.79 +12.8%
1970 12.83 +0.3%
1971 14.26 +11.1%
1972 18.67 +30.9%
1973 20.03 +7.3%
1974 20.08 +0.2%
1975 22.19 +10.5%
1976 24.91 +12.3%
1977 34.59 +38.9%
1978 39.52 +14.3%
1979 39.92 +1.0%
1980 43.73 +9.5%
1981 47.63 +8.9%
1982 49.71 +4.4%
1983 61.29 +23.3%
1984 60.44 -1.4%
1985 59.78 -1.1%
1986 59.1 -1.1%
1987 66.54 +12.6%
1988 71.34 +7.2%
1989 78.3 +9.8%
1990 80.03 +2.2%
1991 81.86 +2.3%
1992 89.05 +8.8%
1993 96.9 +8.8%
1994 100.11 +3.3%
1995 100.38 +0.3%
1996 111.87 +11.4%
1997 124.85 +11.6%
1998 123.27 -1.3%
1999 121.21 -1.7%
2000 121.55 +0.3%
2001 116.1 -4.5%
2002 116.2 +0.1%
2003 113.24 -2.5%
2004 113.65 +0.4%
2005 104.62 -7.9%
2006 106.21 +1.5%
2007 102.56 -3.4%
2008 97.25 -5.2%
2009 100.64 +3.5%
2010 103.38 +2.7%
2011 108.92 +5.4%
2012 100.3 -7.9%
2013 93.7 -6.6%
2014 99.52 +6.2%
2015 97.4 -2.1%
2016 103.09 +5.8%
2017 101.04 -2.0%
2018 108.56 +7.4%
2019 114.15 +5.1%
2020 119.38 +4.6%
2021 124.93 +4.6%
2022 125.04 +0.1%
2023 121.11 -3.1%
2024 127.79 +5.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 9.17 7.45 12.79 9
1970s 24.7 12.83 39.92 10
1980s 59.79 43.73 78.3 10
1990s 102.95 80.03 124.85 10
2000s 109.2 97.25 121.55 10
2010s 103.01 93.7 114.15 10
2020s 123.65 119.38 127.79 5

Countries ranked near China, Taiwan Province of

  1. 43 Cook Islands 130.75 compare
  2. 44 Haiti 129.5 compare
  3. 45 El Salvador 128.48 compare
  4. 47 Zimbabwe 127.25 compare
  5. 48 Jordan 127.13 compare
  6. 49 Mexico 125.03 compare

See the full ranking of 230 places →

More agriculture & rural data for China, Taiwan Province of

All data for China, Taiwan Province of →

Frequently asked questions

What is meat of chickens, fresh or chilled (indigenous) — gross per capita in China, Taiwan Province of?
Meat of chickens, fresh or chilled (indigenous) — gross per capita in China, Taiwan Province of was 127.79 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in China, Taiwan Province of?
The highest recorded value was 127.79 in 2024.
What is the lowest meat of chickens, fresh or chilled (indigenous) — gross per capita recorded in China, Taiwan Province of?
The lowest recorded value was 7.45 in 1963.
How does China, Taiwan Province of rank for meat of chickens, fresh or chilled (indigenous) — gross per capita?
China, Taiwan Province of ranks 46th out of 181 countries with data for 2024.
Is meat of chickens, fresh or chilled (indigenous) — gross per capita rising or falling in China, Taiwan Province of?
Over the last ten years it is up 28.4%. The long-run trend across the full record is volatile.
Where does this China, Taiwan Province of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (indigenous) — Gross per capita in China, Taiwan Province of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-indigenous-gross-per-capita-production-index-number/china-taiwan-province-of/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.