Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Solomon Islands

Solomon Islands: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight was 185 kg/An in 2024. ▬ Flat

Latest (2024)
185 kg/An
Change on year
unchanged
World rank
111th
of 190 countries
All-time high
185 kg/An
in 1961
All-time low
185 kg/An
in 1961
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Solomon Islands, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Solomon Islands recorded 185 kg/An for meat of cattle with the bone, fresh or chilled — yield/carcass weight in 2024. That is the highest value across all 64 years on record.

That represents a change of unchanged over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass weight in Solomon Islands peaked at 185 kg/An in 1961 and was at its lowest, 185 kg/An, in 1961.

That places Solomon Islands 111th out of 190 countries with data for 2024, putting it in the middle of the range.

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Solomon Islands, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Solomon Islands, 1961 to 2024.
Year kg/An Change
1961 185 kg/An
1962 185 kg/An +0.0%
1963 185 kg/An +0.0%
1964 185 kg/An +0.0%
1965 185 kg/An +0.0%
1966 185 kg/An +0.0%
1967 185 kg/An +0.0%
1968 185 kg/An +0.0%
1969 185 kg/An +0.0%
1970 185 kg/An +0.0%
1971 185 kg/An +0.0%
1972 185 kg/An +0.0%
1973 185 kg/An +0.0%
1974 185 kg/An +0.0%
1975 185 kg/An +0.0%
1976 185 kg/An +0.0%
1977 185 kg/An +0.0%
1978 185 kg/An +0.0%
1979 185 kg/An +0.0%
1980 185 kg/An +0.0%
1981 185 kg/An +0.0%
1982 185 kg/An +0.0%
1983 185 kg/An +0.0%
1984 185 kg/An +0.0%
1985 185 kg/An +0.0%
1986 185 kg/An +0.0%
1987 185 kg/An +0.0%
1988 185 kg/An +0.0%
1989 185 kg/An +0.0%
1990 185 kg/An +0.0%
1991 185 kg/An +0.0%
1992 185 kg/An +0.0%
1993 185 kg/An +0.0%
1994 185 kg/An +0.0%
1995 185 kg/An +0.0%
1996 185 kg/An +0.0%
1997 185 kg/An +0.0%
1998 185 kg/An +0.0%
1999 185 kg/An +0.0%
2000 185 kg/An +0.0%
2001 185 kg/An +0.0%
2002 185 kg/An +0.0%
2003 185 kg/An +0.0%
2004 185 kg/An +0.0%
2005 185 kg/An +0.0%
2006 185 kg/An +0.0%
2007 185 kg/An +0.0%
2008 185 kg/An +0.0%
2009 185 kg/An +0.0%
2010 185 kg/An +0.0%
2011 185 kg/An +0.0%
2012 185 kg/An +0.0%
2013 185 kg/An +0.0%
2014 185 kg/An +0.0%
2015 185 kg/An +0.0%
2016 185 kg/An +0.0%
2017 185 kg/An +0.0%
2018 185 kg/An +0.0%
2019 185 kg/An +0.0%
2020 185 kg/An +0.0%
2021 185 kg/An +0.0%
2022 185 kg/An +0.0%
2023 185 kg/An +0.0%
2024 185 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 185 kg/An 185 kg/An 185 kg/An 9
1970s 185 kg/An 185 kg/An 185 kg/An 10
1980s 185 kg/An 185 kg/An 185 kg/An 10
1990s 185 kg/An 185 kg/An 185 kg/An 10
2000s 185 kg/An 185 kg/An 185 kg/An 10
2010s 185 kg/An 185 kg/An 185 kg/An 10
2020s 185 kg/An 185 kg/An 185 kg/An 5

Countries ranked near Solomon Islands

  1. 108 Tonga 190 kg/An compare
  2. 109 Saint Kitts and Nevis 189 kg/An compare
  3. 110 Vanuatu 188 kg/An compare
  4. 111 Paraguay 185 kg/An compare
  5. 113 Saint Lucia 184 kg/An compare
  6. 114 Ukraine 183 kg/An compare

See the full ranking of 239 places →

More agriculture & rural data for Solomon Islands

All data for Solomon Islands →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — yield/carcass weight in Solomon Islands?
Meat of cattle with the bone, fresh or chilled — yield/carcass weight in Solomon Islands was 185 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Solomon Islands?
The highest recorded value was 185 kg/An in 1961.
What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass weight recorded in Solomon Islands?
The lowest recorded value was 185 kg/An in 1961.
How does Solomon Islands rank for meat of cattle with the bone, fresh or chilled — yield/carcass weight?
Solomon Islands ranks 111th out of 190 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled — yield/carcass weight rising or falling in Solomon Islands?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Solomon Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Solomon Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight/solomon-islands/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight/solomon-islands/">Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight in Solomon Islands</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,819 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.