Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Oceania
Oceania: Meat of cattle with the bone, fresh or chilled — Yield/Carcass was 0.8097 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Oceania, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Oceania recorded 0.8097 % change on previous year for meat of cattle with the bone, fresh or chilled — yield/carcass in 2024.
Compared with earlier readings it is down 50.8% on the previous year and up 192.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass in Oceania peaked at 6.55 % change on previous year in 1984 and was at its lowest, -4 % change on previous year, in 1983.
Oceania ranks 21st of 30 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Oceania, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 4.48 % change on previous year | — |
| 1963 | 1.43 % change on previous year | -68.1% |
| 1964 | 0 % change on previous year | -100.0% |
| 1965 | -0.7042 % change on previous year | — |
| 1966 | 2.13 % change on previous year | -402.1% |
| 1967 | 1.39 % change on previous year | -34.7% |
| 1968 | 2.05 % change on previous year | +47.9% |
| 1969 | 1.34 % change on previous year | -34.7% |
| 1970 | 2.65 % change on previous year | +97.4% |
| 1971 | 6.45 % change on previous year | +143.5% |
| 1972 | 3.03 % change on previous year | -53.0% |
| 1973 | -1.18 % change on previous year | -138.8% |
| 1974 | 0 % change on previous year | -100.0% |
| 1975 | 1.79 % change on previous year | — |
| 1976 | -0.5848 % change on previous year | -132.7% |
| 1977 | -3.53 % change on previous year | +503.5% |
| 1978 | 0.6098 % change on previous year | -117.3% |
| 1979 | 5.45 % change on previous year | +794.5% |
| 1980 | 0 % change on previous year | -100.0% |
| 1981 | -1.72 % change on previous year | — |
| 1982 | 2.34 % change on previous year | -235.7% |
| 1983 | -4 % change on previous year | -271.0% |
| 1984 | 6.55 % change on previous year | -263.7% |
| 1985 | 1.68 % change on previous year | -74.4% |
| 1986 | -0.5495 % change on previous year | -132.8% |
| 1987 | 2.76 % change on previous year | -602.8% |
| 1988 | 2.69 % change on previous year | -2.7% |
| 1989 | 2.62 % change on previous year | -2.6% |
| 1990 | 3.06 % change on previous year | +16.9% |
| 1991 | 0.495 % change on previous year | -83.8% |
| 1992 | -0.9852 % change on previous year | -299.0% |
| 1993 | 2.99 % change on previous year | -403.0% |
| 1994 | 2.9 % change on previous year | -2.9% |
| 1995 | -1.41 % change on previous year | -148.6% |
| 1996 | -3.33 % change on previous year | +136.7% |
| 1997 | -1.48 % change on previous year | -55.7% |
| 1998 | -1.5 % change on previous year | +1.5% |
| 1999 | 2.54 % change on previous year | -269.2% |
| 2000 | 4.46 % change on previous year | +75.5% |
| 2001 | 4.74 % change on previous year | +6.4% |
| 2002 | -3.62 % change on previous year | -176.4% |
| 2003 | -2.82 % change on previous year | -22.2% |
| 2004 | 4.35 % change on previous year | -254.3% |
| 2005 | 2.78 % change on previous year | -36.1% |
| 2006 | 1.35 % change on previous year | -51.4% |
| 2007 | -1.33 % change on previous year | -198.7% |
| 2008 | 0.9009 % change on previous year | -167.6% |
| 2009 | -0.8929 % change on previous year | -199.1% |
| 2010 | 2.7 % change on previous year | -402.7% |
| 2011 | 1.32 % change on previous year | -51.3% |
| 2012 | 0.4329 % change on previous year | -67.1% |
| 2013 | -1.72 % change on previous year | -498.3% |
| 2014 | -0.8772 % change on previous year | -49.1% |
| 2015 | -0.885 % change on previous year | +0.9% |
| 2016 | -1.79 % change on previous year | +101.8% |
| 2017 | 4.09 % change on previous year | -329.1% |
| 2018 | 2.18 % change on previous year | -46.6% |
| 2019 | -0.8547 % change on previous year | -139.1% |
| 2020 | 0.8621 % change on previous year | -200.9% |
| 2021 | 2.56 % change on previous year | +197.4% |
| 2022 | 1.25 % change on previous year | -51.2% |
| 2023 | 1.65 % change on previous year | +31.7% |
| 2024 | 0.8097 % change on previous year | -50.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.51 % change on previous year | -0.7042 % change on previous year | 4.48 % change on previous year | 8 |
| 1970s | 1.47 % change on previous year | -3.53 % change on previous year | 6.45 % change on previous year | 10 |
| 1980s | 1.24 % change on previous year | -4 % change on previous year | 6.55 % change on previous year | 10 |
| 1990s | 0.3273 % change on previous year | -3.33 % change on previous year | 3.06 % change on previous year | 10 |
| 2000s | 0.991 % change on previous year | -3.62 % change on previous year | 4.74 % change on previous year | 10 |
| 2010s | 0.4599 % change on previous year | -1.79 % change on previous year | 4.09 % change on previous year | 10 |
| 2020s | 1.43 % change on previous year | 0.8097 % change on previous year | 2.56 % change on previous year | 5 |
Countries ranked near Oceania
- 18 South Africa 6.42 % change on previous year compare
- 19 United Republic of Tanzania 5.84 % change on previous year compare
- 20 Ukraine 5.78 % change on previous year compare
- 21 Serbia and Montenegro 5.76 % change on previous year compare
- 22 Indonesia 5.7 % change on previous year compare
- 23 Kyrgyzstan 5.05 % change on previous year compare
- 24 Mongolia 5 % change on previous year compare
More agriculture & rural data for Oceania
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- Eggs Primary — Production, annual growth rate 1.83 % change on previous year (2024)
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- Citrus Fruit, Total — Production, annual growth rate 8.16 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 0.9728 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 7.12 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 21.18 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -0.1244 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 21.33 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 0.0734 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass in Oceania?
- Meat of cattle with the bone, fresh or chilled — yield/carcass in Oceania was 0.8097 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Oceania?
- The highest recorded value was 6.55 % change on previous year in 1984.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Oceania?
- The lowest recorded value was -4 % change on previous year in 1983.
- How does Oceania rank for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Oceania ranks 21st out of 30 groups with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass rising or falling in Oceania?
- Over the last ten years it is up 192.3%. The long-run trend across the full record is volatile.
- Where does this Oceania data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.