Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Ukraine
Ukraine: Meat of cattle with the bone, fresh or chilled — Yield/Carcass was 5.78 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Ukraine, 1993–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — yield/carcass in Ukraine is 5.78 % change on previous year, measured in 2024.
That represents a change of up 94.2% on the previous year and up 179.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — yield/carcass in Ukraine peaked at 9.21 % change on previous year in 2015 and was at its lowest, -10.56 % change on previous year, in 1995.
That places Ukraine 20th out of 209 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Yield/Carcass in Ukraine, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1993 | -7.49 % change on previous year | — |
| 1994 | -6.94 % change on previous year | -7.3% |
| 1995 | -10.56 % change on previous year | +52.2% |
| 1996 | -8.33 % change on previous year | -21.1% |
| 1997 | -7.58 % change on previous year | -9.1% |
| 1998 | 6.56 % change on previous year | -186.6% |
| 1999 | 1.54 % change on previous year | -76.5% |
| 2000 | 0 % change on previous year | -100.0% |
| 2001 | 9.09 % change on previous year | — |
| 2002 | 2.78 % change on previous year | -69.4% |
| 2003 | -9.46 % change on previous year | -440.5% |
| 2004 | 2.99 % change on previous year | -131.6% |
| 2005 | 6.52 % change on previous year | +118.5% |
| 2006 | 3.4 % change on previous year | -47.8% |
| 2007 | -3.95 % change on previous year | -216.1% |
| 2008 | 0.6849 % change on previous year | -117.4% |
| 2009 | 4.76 % change on previous year | +595.2% |
| 2010 | -4.55 % change on previous year | -195.5% |
| 2011 | 4.76 % change on previous year | -204.8% |
| 2012 | 7.79 % change on previous year | +63.6% |
| 2013 | -1.2 % change on previous year | -115.5% |
| 2014 | -7.32 % change on previous year | +507.3% |
| 2015 | 9.21 % change on previous year | -225.9% |
| 2016 | 0 % change on previous year | -100.0% |
| 2017 | 0.6024 % change on previous year | — |
| 2018 | 0 % change on previous year | -100.0% |
| 2019 | 4.19 % change on previous year | — |
| 2020 | 0 % change on previous year | -100.0% |
| 2021 | -0.5747 % change on previous year | — |
| 2022 | -2.89 % change on previous year | +402.9% |
| 2023 | 2.98 % change on previous year | -203.0% |
| 2024 | 5.78 % change on previous year | +94.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | -4.69 % change on previous year | -10.56 % change on previous year | 6.56 % change on previous year | 7 |
| 2000s | 1.68 % change on previous year | -9.46 % change on previous year | 9.09 % change on previous year | 10 |
| 2010s | 1.35 % change on previous year | -7.32 % change on previous year | 9.21 % change on previous year | 10 |
| 2020s | 1.06 % change on previous year | -2.89 % change on previous year | 5.78 % change on previous year | 5 |
Countries ranked near Ukraine
- 17 Palestine 6.69 % change on previous year compare
- 18 South Africa 6.42 % change on previous year compare
- 19 United Republic of Tanzania 5.84 % change on previous year compare
- 21 Serbia and Montenegro 5.76 % change on previous year compare
- 22 Indonesia 5.7 % change on previous year compare
- 23 Kyrgyzstan 5.05 % change on previous year compare
More agriculture & rural data for Ukraine
- Agriculture, forestry, and fishing, value added (current US$), annual 16.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0757 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 416.19 current US$ per person (2025)
- Rural population, annual growth rate 2.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.304 units per person (2025)
- Share of GDP from agriculture 7.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.6% (2025)
- Agricultural raw materials exports 1.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — yield/carcass in Ukraine?
- Meat of cattle with the bone, fresh or chilled — yield/carcass in Ukraine was 5.78 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Ukraine?
- The highest recorded value was 9.21 % change on previous year in 2015.
- What is the lowest meat of cattle with the bone, fresh or chilled — yield/carcass recorded in Ukraine?
- The lowest recorded value was -10.56 % change on previous year in 1995.
- How does Ukraine rank for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Ukraine ranks 20th out of 209 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — yield/carcass rising or falling in Ukraine?
- Over the last ten years it is up 179.0%. The long-run trend across the full record is volatile.
- Where does this Ukraine data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.