Meat of cattle with the bone, fresh or chilled — Production (cattle) in Romania

Romania: Meat of cattle with the bone, fresh or chilled — Production (cattle) was 75,780 t in 2024. ▼ Falling

Latest (2024)
75,780 t
Change on year
down 2.9%
World rank
101st
of 250 countries
All-time high
322,600 t
in 1979
All-time low
73,730 t
in 2019
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled — Production in Romania, 1961–2024

50.0k100.0k150.0k200.0k250.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Romania recorded 75,780 t for meat of cattle with the bone, fresh or chilled — production in 2024.

The figure is down 2.9% on the previous year and down 29.6% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — production in Romania peaked at 322,600 t in 1979 and was at its lowest, 73,730 t, in 2019.

Romania ranks 101st of 250 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of cattle with the bone, fresh or chilled — Production (cattle) in Romania, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Production in Romania, 1961 to 2024.
Year t Change
1961 158,500 t —
1962 172,700 t +9.0%
1963 147,600 t -14.5%
1964 151,400 t +2.6%
1965 157,400 t +4.0%
1966 189,100 t +20.1%
1967 209,300 t +10.7%
1968 246,700 t +17.9%
1969 225,600 t -8.6%
1970 215,000 t -4.7%
1971 203,500 t -5.3%
1972 210,200 t +3.3%
1973 241,000 t +14.7%
1974 240,000 t -0.4%
1975 256,600 t +6.9%
1976 271,700 t +5.9%
1977 295,700 t +8.8%
1978 288,000 t -2.6%
1979 322,600 t +12.0%
1980 291,800 t -9.5%
1981 289,000 t -1.0%
1982 228,500 t -20.9%
1983 209,000 t -8.5%
1984 235,000 t +12.4%
1985 231,500 t -1.5%
1986 190,500 t -17.7%
1987 206,300 t +8.3%
1988 191,000 t -7.4%
1989 219,500 t +14.9%
1990 316,500 t +44.2%
1991 317,000 t +0.2%
1992 249,500 t -21.3%
1993 252,000 t +1.0%
1994 258,000 t +2.4%
1995 201,781 t -21.8%
1996 177,415 t -12.1%
1997 185,104 t +4.3%
1998 150,245 t -18.8%
1999 153,000 t +1.8%
2000 162,000 t +5.9%
2001 144,558 t -10.8%
2002 156,106 t +8.0%
2003 185,400 t +18.8%
2004 161,618 t -12.8%
2005 190,196 t +17.7%
2006 159,313 t -16.2%
2007 164,642 t +3.3%
2008 149,660 t -9.1%
2009 155,199 t +3.7%
2010 154,464 t -0.5%
2011 142,306 t -7.9%
2012 114,464 t -19.6%
2013 96,179 t -16.0%
2014 107,581 t +11.9%
2015 118,851 t +10.5%
2016 116,177 t -2.2%
2017 110,991 t -4.5%
2018 78,760 t -29.0%
2019 73,730 t -6.4%
2020 87,490 t +18.7%
2021 82,720 t -5.5%
2022 82,640 t -0.1%
2023 78,060 t -5.5%
2024 75,780 t -2.9%

Romania compared with similar countries

  • Romania's 75,780 t is above the median for high income countries, which is 37,460 t, 2.0× the median. (58 countries reporting)
  • Romania's 75,780 t is below the median for Europe & Central Asia, which is 86,300 t, 88% of the median. (46 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 184,256 t 147,600 t 246,700 t 9
1970s 254,430 t 203,500 t 322,600 t 10
1980s 229,210 t 190,500 t 291,800 t 10
1990s 226,054 t 150,245 t 317,000 t 10
2000s 162,869 t 144,558 t 190,196 t 10
2010s 111,350 t 73,730 t 154,464 t 10
2020s 81,338 t 75,780 t 87,490 t 5

Countries ranked near Romania

  1. 98 Yemen 86,025 t compare
  2. 98 Yemen 86,025 t compare
  3. 100 Senegal 79,496 t compare
  4. 102 Serbia 75,048 t compare
  5. 102 Serbia 75,048 t compare
  6. 104 Guinea 74,013 t compare

See the full ranking of 280 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — production in Romania?
Meat of cattle with the bone, fresh or chilled — production in Romania was 75,780 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — production recorded in Romania?
The highest recorded value was 322,600 t in 1979.
What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in Romania?
The lowest recorded value was 73,730 t in 2019.
How does Romania rank for meat of cattle with the bone, fresh or chilled — production?
Romania ranks 101st out of 250 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled — production rising or falling in Romania?
Over the last ten years it is down 29.6%. The long-run trend across the full record is falling.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Production in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production-2/romania/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.