Meat of cattle with the bone, fresh or chilled — Production (cattle) in Mongolia
Mongolia: Meat of cattle with the bone, fresh or chilled — Production (cattle) was 107,749 t in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Production in Mongolia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — production in Mongolia is 107,749 t, measured in 2024.
The figure is down 26.7% on the previous year and up 96.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production in Mongolia peaked at 158,477 t in 2020 and was at its lowest, 35,000 t, in 1963.
Mongolia ranks 92nd of 250 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of cattle with the bone, fresh or chilled — Production (cattle) in Mongolia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 59,000 t | — |
| 1962 | 42,000 t | -28.8% |
| 1963 | 35,000 t | -16.7% |
| 1964 | 39,000 t | +11.4% |
| 1965 | 44,500 t | +14.1% |
| 1966 | 49,400 t | +11.0% |
| 1967 | 53,800 t | +8.9% |
| 1968 | 47,700 t | -11.3% |
| 1969 | 50,800 t | +6.5% |
| 1970 | 51,700 t | +1.8% |
| 1971 | 48,400 t | -6.4% |
| 1972 | 61,700 t | +27.5% |
| 1973 | 51,300 t | -16.9% |
| 1974 | 54,000 t | +5.3% |
| 1975 | 60,600 t | +12.2% |
| 1976 | 68,200 t | +12.5% |
| 1977 | 62,500 t | -8.4% |
| 1978 | 70,700 t | +13.1% |
| 1979 | 75,200 t | +6.4% |
| 1980 | 70,600 t | -6.1% |
| 1981 | 69,900 t | -1.0% |
| 1982 | 65,500 t | -6.3% |
| 1983 | 68,100 t | +4.0% |
| 1984 | 68,200 t | +0.1% |
| 1985 | 68,100 t | -0.1% |
| 1986 | 75,327 t | +10.6% |
| 1987 | 72,643 t | -3.6% |
| 1988 | 73,295 t | +0.9% |
| 1989 | 72,790 t | -0.7% |
| 1990 | 66,200 t | -9.1% |
| 1991 | 83,800 t | +26.6% |
| 1992 | 75,700 t | -9.7% |
| 1993 | 64,500 t | -14.8% |
| 1994 | 64,400 t | -0.2% |
| 1995 | 69,400 t | +7.8% |
| 1996 | 89,900 t | +29.5% |
| 1997 | 86,600 t | -3.7% |
| 1998 | 99,300 t | +14.7% |
| 1999 | 104,600 t | +5.3% |
| 2000 | 113,400 t | +8.4% |
| 2001 | 66,900 t | -41.0% |
| 2002 | 60,700 t | -9.3% |
| 2003 | 43,600 t | -28.2% |
| 2004 | 52,300 t | +20.0% |
| 2005 | 45,300 t | -13.4% |
| 2006 | 44,200 t | -2.4% |
| 2007 | 46,600 t | +5.4% |
| 2008 | 54,200 t | +16.3% |
| 2009 | 58,565 t | +8.1% |
| 2010 | 47,547 t | -18.8% |
| 2011 | 53,591 t | +12.7% |
| 2012 | 59,704 t | +11.4% |
| 2013 | 56,436 t | -5.5% |
| 2014 | 54,876 t | -2.8% |
| 2015 | 93,252 t | +69.9% |
| 2016 | 92,383 t | -0.9% |
| 2017 | 97,680 t | +5.7% |
| 2018 | 126,591 t | +29.6% |
| 2019 | 114,682 t | -9.4% |
| 2020 | 158,477 t | +38.2% |
| 2021 | 110,620 t | -30.2% |
| 2022 | 140,217 t | +26.8% |
| 2023 | 147,061 t | +4.9% |
| 2024 | 107,749 t | -26.7% |
Mongolia compared with similar countries
- Mongolia's 107,749 t is above the median for upper middle income countries, which is 60,060 t, 1.8× the median. (51 countries reporting)
- Mongolia's 107,749 t is above the median for East Asia & Pacific, which is 43,501 t, 2.5× the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 46,800 t | 35,000 t | 59,000 t | 9 |
| 1970s | 60,430 t | 48,400 t | 75,200 t | 10 |
| 1980s | 70,446 t | 65,500 t | 75,327 t | 10 |
| 1990s | 80,440 t | 64,400 t | 104,600 t | 10 |
| 2000s | 58,576 t | 43,600 t | 113,400 t | 10 |
| 2010s | 79,674 t | 47,547 t | 126,591 t | 10 |
| 2020s | 132,825 t | 107,749 t | 158,477 t | 5 |
Countries ranked near Mongolia
More agriculture & rural data for Mongolia
- Cropland extent over the long-term, annual growth rate -3.69 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2748 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.3236 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0044 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 31.07 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 30.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0894 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 635.39 current US$ per person (2025)
- Rural population, annual growth rate 0.5968 % change on previous year (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production in Mongolia?
- Meat of cattle with the bone, fresh or chilled — production in Mongolia was 107,749 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — production recorded in Mongolia?
- The highest recorded value was 158,477 t in 2020.
- What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in Mongolia?
- The lowest recorded value was 35,000 t in 1963.
- How does Mongolia rank for meat of cattle with the bone, fresh or chilled — production?
- Mongolia ranks 92nd out of 250 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — production rising or falling in Mongolia?
- Over the last ten years it is up 96.3%. The long-run trend across the full record is rising.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.