Meat of cattle with the bone, fresh or chilled — Production (cattle) in Ethiopia PDR
Ethiopia PDR: Meat of cattle with the bone, fresh or chilled — Production (cattle) was 244,000 t in 1992. ▬ Flat
Meat of cattle with the bone, fresh or chilled — Production in Ethiopia PDR, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 1992, meat of cattle with the bone, fresh or chilled — production in Ethiopia PDR stood at 244,000 t.
Compared with earlier readings it is down 0.4% on the previous year and up 13.4% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production in Ethiopia PDR peaked at 310,000 t in 1986 and was at its lowest, 195,600 t, in 1975.
That places Ethiopia PDR 62nd out of 250 countries with data for 1992, putting it in the top quarter.
Meat of cattle with the bone, fresh or chilled — Production (cattle) in Ethiopia PDR, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 218,000 t | — |
| 1962 | 220,000 t | +0.9% |
| 1963 | 220,000 t | +0.0% |
| 1964 | 221,000 t | +0.5% |
| 1965 | 227,000 t | +2.7% |
| 1966 | 235,000 t | +3.5% |
| 1967 | 240,000 t | +2.1% |
| 1968 | 247,700 t | +3.2% |
| 1969 | 256,100 t | +3.4% |
| 1970 | 267,300 t | +4.4% |
| 1971 | 205,800 t | -23.0% |
| 1972 | 205,000 t | -0.4% |
| 1973 | 208,300 t | +1.6% |
| 1974 | 220,200 t | +5.7% |
| 1975 | 195,600 t | -11.2% |
| 1976 | 204,400 t | +4.5% |
| 1977 | 209,000 t | +2.3% |
| 1978 | 212,100 t | +1.5% |
| 1979 | 212,700 t | +0.3% |
| 1980 | 213,500 t | +0.4% |
| 1981 | 214,400 t | +0.4% |
| 1982 | 215,160 t | +0.4% |
| 1983 | 220,300 t | +2.4% |
| 1984 | 197,900 t | -10.2% |
| 1985 | 216,000 t | +9.1% |
| 1986 | 310,000 t | +43.5% |
| 1987 | 206,010 t | -33.5% |
| 1988 | 206,010 t | +0.0% |
| 1989 | 237,100 t | +15.1% |
| 1990 | 245,000 t | +3.3% |
| 1991 | 245,000 t | +0.0% |
| 1992 | 244,000 t | -0.4% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Production (cattle) in Ethiopia PDR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1986 | +43.5% | 216,000 t | 310,000 t |
| 1987 | -33.5% | 310,000 t | 206,010 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 231,644 t | 218,000 t | 256,100 t | 9 |
| 1970s | 214,040 t | 195,600 t | 267,300 t | 10 |
| 1980s | 223,638 t | 197,900 t | 310,000 t | 10 |
| 1990s | 244,667 t | 244,000 t | 245,000 t | 3 |
Countries ranked near Ethiopia PDR
More agriculture & rural data for Ethiopia PDR
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 3.93 % change on previous year (1992)
- Sheep — Stocks, annual growth rate 0.8696 % change on previous year (1992)
- Sheep fat, unrendered — Production, annual growth rate -100 % change on previous year (1991)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 1.71 % change on previous year (1992)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth -4.55 % change on previous year (1992)
- Beef and Buffalo Meat, primary — Production, annual growth rate -0.4082 % change on previous year (1992)
- Cereals, primary — Area harvested, annual growth rate -1.98 % change on previous year (1992)
- Cereals, primary — Production, annual growth rate -13.35 % change on previous year (1992)
- Cereals, primary — Yield, annual growth rate -11.6 % change on previous year (1992)
- Raw milk of cattle — Milk Animals, annual growth rate 1.92 % change on previous year (1992)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production in Ethiopia PDR?
- Meat of cattle with the bone, fresh or chilled — production in Ethiopia PDR was 244,000 t in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — production recorded in Ethiopia PDR?
- The highest recorded value was 310,000 t in 1986.
- What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in Ethiopia PDR?
- The lowest recorded value was 195,600 t in 1975.
- How does Ethiopia PDR rank for meat of cattle with the bone, fresh or chilled — production?
- Ethiopia PDR ranks 62nd out of 250 countries with data for 1992.
- Is meat of cattle with the bone, fresh or chilled — production rising or falling in Ethiopia PDR?
- Over the last ten years it is up 13.4%. The long-run trend across the full record is flat.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.