Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Montenegro
Montenegro: Meat of cattle: Producing … Meat Producing Animals/Slaughtered was 32,000 An in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producing in Montenegro, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Montenegro recorded 32,000 An for meat of cattle with the bone, fresh or chilled — producing in 2024.
Compared with earlier readings it is down 5.9% on the previous year and up 50.2% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Montenegro peaked at 34,000 An in 2023 and was at its lowest, 18,115 An, in 2018.
Montenegro ranks 178th of 250 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 19 years of available data.
Meat of cattle: Producing … Meat Producing Animals/Slaughtered in Montenegro, year by year
| Year | An | Change |
|---|---|---|
| 2006 | 30,915 An | — |
| 2007 | 28,706 An | -7.1% |
| 2008 | 27,991 An | -2.5% |
| 2009 | 26,285 An | -6.1% |
| 2010 | 27,147 An | +3.3% |
| 2011 | 21,993 An | -19.0% |
| 2012 | 26,649 An | +21.2% |
| 2013 | 25,898 An | -2.8% |
| 2014 | 21,301 An | -17.8% |
| 2015 | 21,462 An | +0.8% |
| 2016 | 27,371 An | +27.5% |
| 2017 | 18,473 An | -32.5% |
| 2018 | 18,115 An | -1.9% |
| 2019 | 26,624 An | +47.0% |
| 2020 | 29,106 An | +9.3% |
| 2021 | 31,000 An | +6.5% |
| 2022 | 33,000 An | +6.5% |
| 2023 | 34,000 An | +3.0% |
| 2024 | 32,000 An | -5.9% |
Montenegro compared with similar countries
- Montenegro's 32,000 An is below the median for upper middle income countries, which is 300,000 An, 11% of the median. (51 countries reporting)
- Montenegro's 32,000 An is below the median for Europe & Central Asia, which is 418,035 An, 8% of the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 28,474 An | 26,285 An | 30,915 An | 4 |
| 2010s | 23,503 An | 18,115 An | 27,371 An | 10 |
| 2020s | 31,821 An | 29,106 An | 34,000 An | 5 |
Countries ranked near Montenegro
More agriculture & rural data for Montenegro
- Agriculture, forestry, and fishing, value added (current US$), annual 7.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 498.87 current US$ per person (2025)
- Rural population, annual growth rate -0.256 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3439 units per person (2025)
- Agriculture share gdp 3.37 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.37 (2025)
- Rural population 34.4% (2025)
- Rural population growth -0.3% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producing in Montenegro?
- Meat of cattle with the bone, fresh or chilled — producing in Montenegro was 32,000 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Montenegro?
- The highest recorded value was 34,000 An in 2023.
- What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Montenegro?
- The lowest recorded value was 18,115 An in 2018.
- How does Montenegro rank for meat of cattle with the bone, fresh or chilled — producing?
- Montenegro ranks 178th out of 250 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Montenegro?
- Over the last ten years it is up 50.2%. The long-run trend across the full record is rising.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.