Meat of cattle with the bone, fresh or chilled — Producing in Greece
Greece: Meat of cattle with the bone, fresh or chilled — Producing was 1.18 An per square kilometre in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Producing in Greece, 1961–2023
Source: Statizoid (derived). Measured in An per square kilometre.
Analysis
Greece recorded 1.18 An per square kilometre for meat of cattle with the bone, fresh or chilled — producing in 2023.
That represents a change of up 2.9% on the previous year and down 54.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producing in Greece peaked at 5.09 An per square kilometre in 1975 and was at its lowest, 1.09 An per square kilometre, in 2021.
That places Greece 108th out of 167 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Producing in Greece, year by year
| Year | An per square kilometre | Change |
|---|---|---|
| 1961 | 3.12 An per square kilometre | — |
| 1962 | 3.3 An per square kilometre | +5.8% |
| 1963 | 3.4 An per square kilometre | +3.2% |
| 1964 | 3.39 An per square kilometre | -0.4% |
| 1965 | 3.41 An per square kilometre | +0.6% |
| 1966 | 3.8 An per square kilometre | +11.6% |
| 1967 | 3.93 An per square kilometre | +3.4% |
| 1968 | 4.16 An per square kilometre | +5.7% |
| 1969 | 4.59 An per square kilometre | +10.5% |
| 1970 | 4.34 An per square kilometre | -5.6% |
| 1971 | 4.15 An per square kilometre | -4.4% |
| 1972 | 3.97 An per square kilometre | -4.3% |
| 1973 | 3.65 An per square kilometre | -7.9% |
| 1974 | 4.67 An per square kilometre | +27.9% |
| 1975 | 5.09 An per square kilometre | +8.9% |
| 1976 | 5.08 An per square kilometre | -0.2% |
| 1977 | 4.82 An per square kilometre | -5.0% |
| 1978 | 4.62 An per square kilometre | -4.2% |
| 1979 | 3.71 An per square kilometre | -19.7% |
| 1980 | 3.68 An per square kilometre | -0.9% |
| 1981 | 3.56 An per square kilometre | -3.4% |
| 1982 | 3.38 An per square kilometre | -4.9% |
| 1983 | 3.15 An per square kilometre | -6.8% |
| 1984 | 3.57 An per square kilometre | +13.3% |
| 1985 | 3.14 An per square kilometre | -12.1% |
| 1986 | 2.95 An per square kilometre | -6.1% |
| 1987 | 3.05 An per square kilometre | +3.4% |
| 1988 | 2.94 An per square kilometre | -3.5% |
| 1989 | 2.84 An per square kilometre | -3.4% |
| 1990 | 3.04 An per square kilometre | +7.1% |
| 1991 | 2.99 An per square kilometre | -1.6% |
| 1992 | 2.77 An per square kilometre | -7.5% |
| 1993 | 2.69 An per square kilometre | -2.8% |
| 1994 | 2.6 An per square kilometre | -3.5% |
| 1995 | 2.64 An per square kilometre | +1.7% |
| 1996 | 2.61 An per square kilometre | -1.1% |
| 1997 | 2.64 An per square kilometre | +0.8% |
| 1998 | 2.69 An per square kilometre | +1.9% |
| 1999 | 2.67 An per square kilometre | -0.7% |
| 2000 | 2.63 An per square kilometre | -1.3% |
| 2001 | 2.71 An per square kilometre | +2.8% |
| 2002 | 2.75 An per square kilometre | +1.7% |
| 2003 | 2.76 An per square kilometre | +0.1% |
| 2004 | 2.84 An per square kilometre | +3.1% |
| 2005 | 2.71 An per square kilometre | -4.6% |
| 2006 | 2.7 An per square kilometre | -0.3% |
| 2007 | 2.84 An per square kilometre | +5.0% |
| 2008 | 2.72 An per square kilometre | -4.2% |
| 2009 | 2.77 An per square kilometre | +1.7% |
| 2010 | 2.67 An per square kilometre | -3.6% |
| 2011 | 2.63 An per square kilometre | -1.5% |
| 2012 | 2.56 An per square kilometre | -2.4% |
| 2013 | 2.6 An per square kilometre | +1.4% |
| 2014 | 1.71 An per square kilometre | -34.1% |
| 2015 | 1.34 An per square kilometre | -21.5% |
| 2016 | 1.31 An per square kilometre | -2.3% |
| 2017 | 1.43 An per square kilometre | +8.8% |
| 2018 | 1.29 An per square kilometre | -9.7% |
| 2019 | 1.12 An per square kilometre | -13.1% |
| 2020 | 1.12 An per square kilometre | +0.1% |
| 2021 | 1.09 An per square kilometre | -2.9% |
| 2022 | 1.15 An per square kilometre | +5.2% |
| 2023 | 1.18 An per square kilometre | +2.9% |
Greece compared with similar countries
- Greece's 1.18 An per square kilometre is below the median for high income countries, which is 1.64 An per square kilometre, 72% of the median. (56 countries reporting)
- Greece's 1.18 An per square kilometre is below the median for Europe & Central Asia, which is 3 An per square kilometre, 39% of the median. (44 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producing in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | -34.1% | 2.6 An per square kilometre | 1.71 An per square kilometre |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.68 An per square kilometre | 3.12 An per square kilometre | 4.59 An per square kilometre | 9 |
| 1970s | 4.41 An per square kilometre | 3.65 An per square kilometre | 5.09 An per square kilometre | 10 |
| 1980s | 3.22 An per square kilometre | 2.84 An per square kilometre | 3.68 An per square kilometre | 10 |
| 1990s | 2.73 An per square kilometre | 2.6 An per square kilometre | 3.04 An per square kilometre | 10 |
| 2000s | 2.74 An per square kilometre | 2.63 An per square kilometre | 2.84 An per square kilometre | 10 |
| 2010s | 1.87 An per square kilometre | 1.12 An per square kilometre | 2.67 An per square kilometre | 10 |
| 2020s | 1.13 An per square kilometre | 1.09 An per square kilometre | 1.18 An per square kilometre | 4 |
Countries ranked near Greece
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producing in Greece?
- Meat of cattle with the bone, fresh or chilled — producing in Greece was 1.18 An per square kilometre in 2023, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — producing recorded in Greece?
- The highest recorded value was 5.09 An per square kilometre in 1975.
- What is the lowest meat of cattle with the bone, fresh or chilled — producing recorded in Greece?
- The lowest recorded value was 1.09 An per square kilometre in 2021.
- How does Greece rank for meat of cattle with the bone, fresh or chilled — producing?
- Greece ranks 108th out of 167 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — producing rising or falling in Greece?
- Over the last ten years it is down 54.6%. The long-run trend across the full record is falling.
- Where does this Greece data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered ÷ Land area (sq. km)
Computed from
- Meat of cattle with the bone, fresh or chilled — Producing Food and Agriculture Organization of the United Nations
- Land area FAOSTAT, Food and Agriculture Organization of the United Nations (FAO)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.