Greece vs Tunisia: Meat of cattle with the bone, fresh or chilled — Producing

Greece
1.18 An per square kilometre
in 2023
Tunisia
1.27 An per square kilometre
in 2023
Greece rank
108th
Tunisia rank
106th

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Greece
  • Tunisia
12345196119922023

How they compare

Tunisia currently reports 1.27 An per square kilometre against 1.18 An per square kilometre in Greece, a difference of 0.09 An per square kilometre.

That makes Tunisia's figure about 1.1 times Greece's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Greece ahead.

Greece ranks 108th and Tunisia ranks 106th of 167 countries.

Across the 7 decades both report, Greece averaged higher in 6 and Tunisia in 1.

Head to head by decade

Decade Greece Tunisia Difference Ahead
1960s 3.68 An per square kilometre 0.9806 An per square kilometre 2.7 An per square kilometre Greece
1970s 4.41 An per square kilometre 1.46 An per square kilometre 2.95 An per square kilometre Greece
1980s 3.22 An per square kilometre 1.3 An per square kilometre 1.93 An per square kilometre Greece
1990s 2.73 An per square kilometre 1.46 An per square kilometre 1.27 An per square kilometre Greece
2000s 2.74 An per square kilometre 1.64 An per square kilometre 1.1 An per square kilometre Greece
2010s 1.87 An per square kilometre 1.55 An per square kilometre 0.3132 An per square kilometre Greece
2020s 1.13 An per square kilometre 1.27 An per square kilometre 0.1363 An per square kilometre Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Greece or Tunisia?
Tunisia, at 1.27 An per square kilometre against 1.18 An per square kilometre in Greece as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Greece and Tunisia?
0.09 An per square kilometre, with Tunisia ahead.
How many years of comparable data are there for Greece and Tunisia?
63 years are reported by both, from 1961 to 2023.
How do Greece and Tunisia rank globally for meat of cattle with the bone, fresh or chilled — producing?
Greece ranks 108th and Tunisia ranks 106th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Tunisia: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 22 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-square/greece/tunisia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,559 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.