Meat of cattle with the bone, fresh or chilled — Producer Price in Philippines

Philippines: Meat of cattle with the bone, fresh or chilled — Producer Price was 90,600 SLC in 1995. ▲ Rising

Latest (1995)
90,600 SLC
Change on year
up 3.1%
World rank
31st
of 85 countries
All-time high
90,600 SLC
in 1995
All-time low
69,220 SLC
in 1991
Years of data
5
1991–1995

Meat of cattle with the bone, fresh or chilled — Producer Price in Philippines, 1991–1995

020.0k40.0k60.0k80.0k100.0k1991199319951991: 69.2k SLC1992: 78.2k SLC1993: 78.8k SLC1994: 87.9k SLC1995: 90.6k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled — producer price in Philippines is 90,600 SLC, measured in 1995. That is the highest value across all 5 years on record.

The figure is up 3.1% on the previous year and up 30.9% over five years.

Philippines ranks 31st of 85 countries on this measure, in the middle of the range.

Meat of cattle with the bone, fresh or chilled — Producer Price in Philippines, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Producer Price (SLC/tonne) in Philippines, 1991 to 1995.
Year SLC Change
1991 69,220 SLC
1992 78,190 SLC +13.0%
1993 78,770 SLC +0.7%
1994 87,890 SLC +11.6%
1995 90,600 SLC +3.1%

Philippines compared with similar countries

  • Philippines's 90,600 SLC is above the median for upper middle income countries, which is 53,793 SLC, 1.7× the median. (23 countries reporting)
  • Philippines's 90,600 SLC is above the median for East Asia & Pacific, which is 44,580 SLC, 2.0× the median. (7 countries reporting)

Countries ranked near Philippines

  1. 28 Bhutan 250,000 SLC
  2. 29 Egypt 190,728 SLC compare
  3. 30 Argentina 101,498 SLC
  4. 32 Dominican Republic 90,264 SLC compare
  5. 33 Morocco 83,500 SLC compare
  6. 34 Mexico 81,084 SLC compare

See the full ranking of 92 places →

More agriculture & rural data for Philippines

All data for Philippines →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — producer price in Philippines?
Meat of cattle with the bone, fresh or chilled — producer price in Philippines was 90,600 SLC in 1995, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Philippines?
The highest recorded value was 90,600 SLC in 1995.
What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Philippines?
The lowest recorded value was 69,220 SLC in 1991.
How does Philippines rank for meat of cattle with the bone, fresh or chilled — producer price?
Philippines ranks 31st out of 85 countries with data for 1995.
Where does this Philippines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Producer Price in Philippines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producer-price-slc-tonne/philippines/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 1,805 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.