Meat of cattle with the bone, fresh or chilled — Producer Price in Chile
Chile: Meat of cattle with the bone, fresh or chilled — Producer Price was 4.86 million SLC in 2022. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producer Price in Chile, 1991–2022
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — producer price in Chile is 4.86 million SLC, measured in 2022. That is the highest value across all 28 years on record.
Compared with earlier readings it is up 13.8% on the previous year and up 108.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Chile peaked at 4.86 million SLC in 2022 and was at its lowest, 687,783 SLC, in 1991.
That places Chile 9th out of 85 countries with data for 2022, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producer Price in Chile, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 687,783 SLC | — |
| 1992 | 844,848 SLC | +22.8% |
| 1993 | 856,875 SLC | +1.4% |
| 1994 | 894,167 SLC | +4.4% |
| 1995 | 930,000 SLC | +4.0% |
| 1996 | 909,271 SLC | -2.2% |
| 1997 | 952,542 SLC | +4.8% |
| 1998 | 1.01 million SLC | +6.1% |
| 1999 | 1.01 million SLC | +0.3% |
| 2000 | 978,542 SLC | -3.4% |
| 2001 | 1.03 million SLC | +5.0% |
| 2002 | 1.13 million SLC | +10.1% |
| 2003 | 1.08 million SLC | -4.1% |
| 2004 | 1.09 million SLC | +0.3% |
| 2005 | 1.21 million SLC | +11.7% |
| 2006 | 1.30 million SLC | +7.2% |
| 2007 | 1.29 million SLC | -1.2% |
| 2012 | 2.32 million SLC | +80.8% |
| 2013 | 2.26 million SLC | -2.8% |
| 2014 | 2.38 million SLC | +5.4% |
| 2015 | 2.57 million SLC | +7.8% |
| 2016 | 2.79 million SLC | +8.6% |
| 2017 | 2.78 million SLC | -0.2% |
| 2018 | 2.74 million SLC | -1.7% |
| 2019 | 2.78 million SLC | +1.5% |
| 2020 | 3.29 million SLC | +18.4% |
| 2021 | 4.27 million SLC | +29.9% |
| 2022 | 4.86 million SLC | +13.8% |
Chile compared with similar countries
- Chile's 4.86 million SLC is above the median for high income countries, which is 5,194 SLC, 935.2× the median. (30 countries reporting)
- Chile's 4.86 million SLC is above the median for Latin America & Caribbean, which is 54,000 SLC, 89.9× the median. (13 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producer Price in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +80.8% | 1.29 million SLC | 2.32 million SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 899,868 SLC | 687,783 SLC | 1.01 million SLC | 9 |
| 2000s | 1.14 million SLC | 978,542 SLC | 1.30 million SLC | 8 |
| 2010s | 2.58 million SLC | 2.26 million SLC | 2.79 million SLC | 8 |
| 2020s | 4.14 million SLC | 3.29 million SLC | 4.86 million SLC | 3 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Chile?
- Meat of cattle with the bone, fresh or chilled — producer price in Chile was 4.86 million SLC in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Chile?
- The highest recorded value was 4.86 million SLC in 2022.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Chile?
- The lowest recorded value was 687,783 SLC in 1991.
- How does Chile rank for meat of cattle with the bone, fresh or chilled — producer price?
- Chile ranks 9th out of 85 countries with data for 2022.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Chile?
- Over the last ten years it is up 108.9%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.