Meat of cattle with the bone, fresh or chilled — Producer Price in Slovakia
Slovakia: Meat of cattle with the bone, fresh or chilled — Producer Price was 4,012 LCU in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producer Price in Slovakia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Slovakia recorded 4,012 LCU for meat of cattle with the bone, fresh or chilled — producer price in 2024.
That represents a change of up 6.2% on the previous year and up 36.1% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Slovakia peaked at 87,419 LCU in 2006 and was at its lowest, 2,787 LCU, in 2010.
Slovakia ranks 76th of 85 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producer Price in Slovakia, year by year
| Year | LCU | Change |
|---|---|---|
| 1993 | 49,883 LCU | — |
| 1994 | 62,353 LCU | +25.0% |
| 1995 | 70,663 LCU | +13.3% |
| 1996 | 68,628 LCU | -2.9% |
| 1997 | 70,216 LCU | +2.3% |
| 1998 | 75,081 LCU | +6.9% |
| 1999 | 77,813 LCU | +3.6% |
| 2000 | 78,534 LCU | +0.9% |
| 2001 | 81,675 LCU | +4.0% |
| 2002 | 82,932 LCU | +1.5% |
| 2003 | 82,067 LCU | -1.0% |
| 2004 | 81,921 LCU | -0.2% |
| 2005 | 84,854 LCU | +3.6% |
| 2006 | 87,419 LCU | +3.0% |
| 2007 | 85,398 LCU | -2.3% |
| 2008 | 84,396 LCU | -1.2% |
| 2009 | 2,820 LCU | -96.7% |
| 2010 | 2,787 LCU | -1.2% |
| 2011 | 2,795 LCU | +0.3% |
| 2012 | 2,917 LCU | +4.4% |
| 2013 | 2,949 LCU | +1.1% |
| 2014 | 2,948 LCU | -0.0% |
| 2015 | 3,014 LCU | +2.2% |
| 2016 | 3,031 LCU | +0.6% |
| 2017 | 3,041 LCU | +0.3% |
| 2018 | 3,085 LCU | +1.4% |
| 2019 | 3,118 LCU | +1.1% |
| 2020 | 3,088 LCU | -0.9% |
| 2021 | 3,110 LCU | +0.7% |
| 2022 | 3,597 LCU | +15.7% |
| 2023 | 3,778 LCU | +5.0% |
| 2024 | 4,012 LCU | +6.2% |
Slovakia compared with similar countries
- Slovakia's 4,012 LCU is below the median for high income countries, which is 5,300 LCU, 76% of the median. (30 countries reporting)
- Slovakia's 4,012 LCU is below the median for Europe & Central Asia, which is 5,908 LCU, 68% of the median. (30 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producer Price in Slovakia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | -96.7% | 84,396 LCU | 2,820 LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 67,805 LCU | 49,883 LCU | 77,813 LCU | 7 |
| 2000s | 75,202 LCU | 2,820 LCU | 87,419 LCU | 10 |
| 2010s | 2,969 LCU | 2,787 LCU | 3,118 LCU | 10 |
| 2020s | 3,517 LCU | 3,088 LCU | 4,012 LCU | 5 |
Countries ranked near Slovakia
More agriculture & rural data for Slovakia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.35 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0159 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 454.7 current US$ per person (2025)
- Rural population, annual growth rate -0.1564 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4681 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Slovakia?
- Meat of cattle with the bone, fresh or chilled — producer price in Slovakia was 4,012 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Slovakia?
- The highest recorded value was 87,419 LCU in 2006.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Slovakia?
- The lowest recorded value was 2,787 LCU in 2010.
- How does Slovakia rank for meat of cattle with the bone, fresh or chilled — producer price?
- Slovakia ranks 76th out of 85 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Slovakia?
- Over the last ten years it is up 36.1%. The long-run trend across the full record is volatile.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.