Meat of cattle with the bone, fresh or chilled — Producer Price in Austria
Austria: Meat of cattle with the bone, fresh or chilled — Producer Price was 4,990 LCU in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Producer Price in Austria, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled — producer price in Austria stood at 4,990 LCU.
That represents a change of up 5.3% on the previous year and up 36.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Austria peaked at 49,338 LCU in 1991 and was at its lowest, 2,610 LCU, in 2002.
Austria ranks 73rd of 85 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Producer Price in Austria, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 49,338 LCU | — |
| 1992 | 48,602 LCU | -1.5% |
| 1993 | 46,536 LCU | -4.3% |
| 1994 | 46,804 LCU | +0.6% |
| 1995 | 38,625 LCU | -17.5% |
| 1996 | 34,946 LCU | -9.5% |
| 1997 | 35,625 LCU | +1.9% |
| 1998 | 38,880 LCU | +9.1% |
| 1999 | 37,590 LCU | -3.3% |
| 2000 | 38,400 LCU | +2.2% |
| 2001 | 32,890 LCU | -14.3% |
| 2002 | 2,610 LCU | -92.1% |
| 2003 | 2,630 LCU | +0.8% |
| 2004 | 2,630 LCU | +0.0% |
| 2005 | 2,960 LCU | +12.5% |
| 2006 | 3,070 LCU | +3.7% |
| 2007 | 2,970 LCU | -3.3% |
| 2008 | 3,190 LCU | +7.4% |
| 2009 | 3,120 LCU | -2.2% |
| 2010 | 3,160 LCU | +1.3% |
| 2011 | 3,530 LCU | +11.7% |
| 2012 | 3,840 LCU | +8.8% |
| 2013 | 3,780 LCU | -1.6% |
| 2014 | 3,670 LCU | -2.9% |
| 2015 | 3,830 LCU | +4.4% |
| 2016 | 3,740 LCU | -2.3% |
| 2017 | 3,870 LCU | +3.5% |
| 2018 | 3,880 LCU | +0.3% |
| 2019 | 3,730 LCU | -3.9% |
| 2020 | 3,700 LCU | -0.8% |
| 2021 | 3,980 LCU | +7.6% |
| 2022 | 4,740 LCU | +19.1% |
| 2023 | 4,740 LCU | +0.0% |
| 2024 | 4,990 LCU | +5.3% |
Austria compared with similar countries
- Austria's 4,990 LCU is below the median for high income countries, which is 5,300 LCU, 94% of the median. (30 countries reporting)
- Austria's 4,990 LCU is below the median for Europe & Central Asia, which is 5,908 LCU, 84% of the median. (30 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producer Price in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | -92.1% | 32,890 LCU | 2,610 LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 41,883 LCU | 34,946 LCU | 49,338 LCU | 9 |
| 2000s | 9,447 LCU | 2,610 LCU | 38,400 LCU | 10 |
| 2010s | 3,703 LCU | 3,160 LCU | 3,880 LCU | 10 |
| 2020s | 4,430 LCU | 3,700 LCU | 4,990 LCU | 5 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Austria?
- Meat of cattle with the bone, fresh or chilled — producer price in Austria was 4,990 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Austria?
- The highest recorded value was 49,338 LCU in 1991.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Austria?
- The lowest recorded value was 2,610 LCU in 2002.
- How does Austria rank for meat of cattle with the bone, fresh or chilled — producer price?
- Austria ranks 73rd out of 85 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Austria?
- Over the last ten years it is up 36.0%. The long-run trend across the full record is volatile.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.