Meat of cattle with the bone, fresh or chilled — Producer Price in Mali
Mali: Meat of cattle with the bone, fresh or chilled — Producer Price was 2.00 million LCU in 2014. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producer Price in Mali, 2004–2014
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Mali recorded 2.00 million LCU for meat of cattle with the bone, fresh or chilled — producer price in 2014.
The figure is down 13.0% on the previous year and up 66.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Mali peaked at 2.30 million LCU in 2013 and was at its lowest, 1.20 million LCU, in 2004.
That places Mali 17th out of 85 countries with data for 2014, putting it in the top quarter.
The long-run direction has been consistently rising across the 11 years of available data.
Meat of cattle with the bone, fresh or chilled — Producer Price in Mali, year by year
| Year | LCU | Change |
|---|---|---|
| 2004 | 1.20 million LCU | — |
| 2005 | 1.20 million LCU | +0.0% |
| 2006 | 1.28 million LCU | +7.0% |
| 2007 | 1.38 million LCU | +7.1% |
| 2008 | 1.35 million LCU | -1.8% |
| 2009 | 1.29 million LCU | -4.7% |
| 2010 | 1.37 million LCU | +6.3% |
| 2011 | 1.81 million LCU | +32.1% |
| 2012 | 2.00 million LCU | +10.7% |
| 2013 | 2.30 million LCU | +15.0% |
| 2014 | 2.00 million LCU | -13.0% |
Mali compared with similar countries
- Mali's 2.00 million LCU is below the median for low income countries, which is 2.33 million LCU, 86% of the median. (9 countries reporting)
- Mali's 2.00 million LCU is above the median for Sub-Saharan Africa, which is 1.40 million LCU, 1.4× the median. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1.28 million LCU | 1.20 million LCU | 1.38 million LCU | 6 |
| 2010s | 1.90 million LCU | 1.37 million LCU | 2.30 million LCU | 5 |
Countries ranked near Mali
More agriculture & rural data for Mali
- Agriculture, forestry, and fishing, value added (current US$), annual 13.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 394.01 current US$ per person (2025)
- Rural population, annual growth rate 2.03 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 33.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 33.0% (2025)
- Agricultural raw materials exports 8.4% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price in Mali?
- Meat of cattle with the bone, fresh or chilled — producer price in Mali was 2.00 million LCU in 2014, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Mali?
- The highest recorded value was 2.30 million LCU in 2013.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Mali?
- The lowest recorded value was 1.20 million LCU in 2004.
- How does Mali rank for meat of cattle with the bone, fresh or chilled — producer price?
- Mali ranks 17th out of 85 countries with data for 2014.
- Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Mali?
- Over the last ten years it is up 66.7%. The long-run trend across the full record is rising.
- Where does this Mali data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 11 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.