Meat of cattle with the bone, fresh or chilled — Producer Price in Kenya

Kenya: Meat of cattle with the bone, fresh or chilled — Producer Price was 614,000 LCU in 2024. ◆ Volatile

Latest (2024)
614,000 LCU
World rank
23rd
of 85 countries
All-time high
614,000 LCU
in 2024
All-time low
81,538 LCU
in 2000
Years of data
20
1998–2024

Meat of cattle with the bone, fresh or chilled — Producer Price in Kenya, 1998–2024

0200.0k400.0k600.0k1998201120241998: 88.2k LCU1999: 106.8k LCU2000: 81.5k LCU2001: 93.8k LCU2002: 121.7k LCU2003: 118.6k LCU2004: 113.5k LCU2005: 119.4k LCU2006: 121.0k LCU2007: 145.5k LCU2008: 153.3k LCU2009: 156.1k LCU2010: 162.8k LCU2011: 230.0k LCU2012: 209.8k LCU2013: 260.0k LCU2014: 275.0k LCU2015: 305.1k LCU2016: 359.0k LCU2024: 614.0k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

Kenya recorded 614,000 LCU for meat of cattle with the bone, fresh or chilled — producer price in 2024. That is the highest value across all 20 years on record.

Compared with earlier readings it is up 123.3% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — producer price in Kenya peaked at 614,000 LCU in 2024 and was at its lowest, 81,538 LCU, in 2000.

Kenya ranks 23rd of 85 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Producer Price in Kenya, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Producer Price (LCU/tonne) in Kenya, 1998 to 2024.
Year LCU Change
1998 88,244 LCU
1999 106,767 LCU +21.0%
2000 81,538 LCU -23.6%
2001 93,750 LCU +15.0%
2002 121,692 LCU +29.8%
2003 118,619 LCU -2.5%
2004 113,512 LCU -4.3%
2005 119,386 LCU +5.2%
2006 121,012 LCU +1.4%
2007 145,463 LCU +20.2%
2008 153,348 LCU +5.4%
2009 156,093 LCU +1.8%
2010 162,772 LCU +4.3%
2011 230,000 LCU +41.3%
2012 209,780 LCU -8.8%
2013 260,000 LCU +23.9%
2014 275,000 LCU +5.8%
2015 305,105 LCU +10.9%
2016 359,045 LCU +17.7%
2024 614,000 LCU +71.0%

Kenya compared with similar countries

  • Kenya's 614,000 LCU is above the median for lower middle income countries, which is 220,364 LCU, 2.8× the median. (18 countries reporting)
  • Kenya's 614,000 LCU is below the median for Sub-Saharan Africa, which is 1.40 million LCU, 44% of the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 97,506 LCU 88,244 LCU 106,767 LCU 2
2000s 122,441 LCU 81,538 LCU 156,093 LCU 10
2010s 257,386 LCU 162,772 LCU 359,045 LCU 7
2020s 614,000 LCU 614,000 LCU 614,000 LCU 1

Countries ranked near Kenya

  1. 20 Algeria 1.03 million LCU compare
  2. 21 Iceland 783,995 LCU compare
  3. 22 Albania 702,502 LCU compare
  4. 24 Nigeria 586,026 LCU compare
  5. 25 Gambia 371,640 LCU compare
  6. 26 Myanmar 350,127 LCU compare

See the full ranking of 92 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — producer price in Kenya?
Meat of cattle with the bone, fresh or chilled — producer price in Kenya was 614,000 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — producer price recorded in Kenya?
The highest recorded value was 614,000 LCU in 2024.
What is the lowest meat of cattle with the bone, fresh or chilled — producer price recorded in Kenya?
The lowest recorded value was 81,538 LCU in 2000.
How does Kenya rank for meat of cattle with the bone, fresh or chilled — producer price?
Kenya ranks 23rd out of 85 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled — producer price rising or falling in Kenya?
Over the last ten years it is up 123.3%. The long-run trend across the full record is volatile.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Producer Price in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/kenya/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
92 places, 1,805 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.