Meat of cattle with the bone, fresh or chilled — Producer Price Index in Tunisia
Tunisia: Meat of cattle with the bone, fresh or chilled — Producer Price Index was 116.67 in 2025. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Tunisia, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2025, meat of cattle with the bone, fresh or chilled — producer price index in Tunisia stood at 116.67.
The figure is up 16.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price index in Tunisia peaked at 116.72 in 2024 and was at its lowest, 48.89, in 1991.
That places Tunisia 93rd out of 132 countries with data for 2025, putting it in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Tunisia, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 48.89 | — |
| 1992 | 52.22 | +6.8% |
| 1993 | 54.86 | +5.1% |
| 1994 | 53.47 | -2.5% |
| 1995 | 61.11 | +14.3% |
| 1996 | 61.11 | +0.0% |
| 1997 | 62.5 | +2.3% |
| 1998 | 62.78 | +0.4% |
| 1999 | 63.89 | +1.8% |
| 2000 | 66.67 | +4.4% |
| 2001 | 63.89 | -4.2% |
| 2002 | 65.28 | +2.2% |
| 2003 | 59.17 | -9.4% |
| 2004 | 59.47 | +0.5% |
| 2005 | 58.63 | -1.4% |
| 2006 | 57.89 | -1.3% |
| 2007 | 57.26 | -1.1% |
| 2008 | 56.74 | -0.9% |
| 2009 | 56.31 | -0.8% |
| 2010 | 81.25 | +44.3% |
| 2011 | 84.37 | +3.8% |
| 2012 | 91.84 | +8.9% |
| 2013 | 94.59 | +3.0% |
| 2014 | 97.32 | +2.9% |
| 2015 | 100.02 | +2.8% |
| 2016 | 102.66 | +2.6% |
| 2017 | 105.55 | +2.8% |
| 2018 | 108.75 | +3.0% |
| 2019 | 110 | +1.1% |
| 2020 | 113.89 | +3.5% |
| 2021 | 114.44 | +0.5% |
| 2022 | 115.14 | +0.6% |
| 2023 | 114.39 | -0.7% |
| 2024 | 116.72 | +2.0% |
| 2025 | 116.67 | -0.0% |
Tunisia compared with similar countries
- Tunisia's 116.67 is below the median for lower middle income countries, which is 132.95, 88% of the median. (25 countries reporting)
- Tunisia's 116.67 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 140.24, 83% of the median. (14 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Producer Price Index in Tunisia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2010 | +44.3% | 56.31 | 81.25 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 57.87 | 48.89 | 63.89 | 9 |
| 2000s | 60.13 | 56.31 | 66.67 | 10 |
| 2010s | 97.64 | 81.25 | 110 | 10 |
| 2020s | 115.21 | 113.89 | 116.72 | 6 |
Countries ranked near Tunisia
More agriculture & rural data for Tunisia
- Agriculture, forestry, and fishing, value added (current US$), annual 18.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1029 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 479.33 current US$ per person (2025)
- Rural population, annual growth rate -0.5867 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.293 units per person (2025)
- Share of GDP from agriculture 10.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.3% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price index in Tunisia?
- Meat of cattle with the bone, fresh or chilled — producer price index in Tunisia was 116.67 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price index recorded in Tunisia?
- The highest recorded value was 116.72 in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price index recorded in Tunisia?
- The lowest recorded value was 48.89 in 1991.
- How does Tunisia rank for meat of cattle with the bone, fresh or chilled — producer price index?
- Tunisia ranks 93rd out of 132 countries with data for 2025.
- Is meat of cattle with the bone, fresh or chilled — producer price index rising or falling in Tunisia?
- Over the last ten years it is up 16.6%. The long-run trend across the full record is rising.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.