Meat of cattle with the bone, fresh or chilled — Producer Price Index in Guinea-Bissau
Guinea-Bissau: Meat of cattle with the bone, fresh or chilled — Producer Price Index was 147.5 in 2025. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Guinea-Bissau, 2007–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
Guinea-Bissau recorded 147.5 for meat of cattle with the bone, fresh or chilled — producer price index in 2025.
That represents a change of down 3.7% on the previous year and up 45.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — producer price index in Guinea-Bissau peaked at 153.17 in 2024 and was at its lowest, 82.6, in 2009.
Guinea-Bissau ranks 50th of 132 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 19 years of available data.
Meat of cattle with the bone, fresh or chilled — Producer Price Index in Guinea-Bissau, year by year
| Year | Value | Change |
|---|---|---|
| 2007 | 94.95 | — |
| 2008 | 94.95 | +0.0% |
| 2009 | 82.6 | -13.0% |
| 2010 | 86.46 | +4.7% |
| 2011 | 101.85 | +17.8% |
| 2012 | 95.57 | -6.2% |
| 2013 | 91.61 | -4.1% |
| 2014 | 91.97 | +0.4% |
| 2015 | 101.11 | +9.9% |
| 2016 | 106.92 | +5.7% |
| 2017 | 130.03 | +21.6% |
| 2018 | 135.03 | +3.8% |
| 2019 | 125.2 | -7.3% |
| 2020 | 122.26 | -2.3% |
| 2021 | 127.31 | +4.1% |
| 2022 | 123.66 | -2.9% |
| 2023 | 131.91 | +6.7% |
| 2024 | 153.17 | +16.1% |
| 2025 | 147.5 | -3.7% |
Guinea-Bissau compared with similar countries
- Guinea-Bissau's 147.5 is above the median for low income countries, which is 145.45, 1.0× the median. (15 countries reporting)
- Guinea-Bissau's 147.5 is above the median for Sub-Saharan Africa, which is 121.29, 1.2× the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 90.83 | 82.6 | 94.95 | 3 |
| 2010s | 106.58 | 86.46 | 135.03 | 10 |
| 2020s | 134.3 | 122.26 | 153.17 | 6 |
Countries ranked near Guinea-Bissau
More agriculture & rural data for Guinea-Bissau
- Agriculture, forestry, and fishing, value added (current US$), annual 13.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4063 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 456.57 current US$ per person (2025)
- Rural population, annual growth rate 1.17 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.5335 units per person (2025)
- Share of GDP from agriculture 40.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 40.6% (2025)
- Agricultural raw materials exports 31.5% (2018)
- Agricultural raw materials imports 1.2% (2018)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — producer price index in Guinea-Bissau?
- Meat of cattle with the bone, fresh or chilled — producer price index in Guinea-Bissau was 147.5 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — producer price index recorded in Guinea-Bissau?
- The highest recorded value was 153.17 in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled — producer price index recorded in Guinea-Bissau?
- The lowest recorded value was 82.6 in 2009.
- How does Guinea-Bissau rank for meat of cattle with the bone, fresh or chilled — producer price index?
- Guinea-Bissau ranks 50th out of 132 countries with data for 2025.
- Is meat of cattle with the bone, fresh or chilled — producer price index rising or falling in Guinea-Bissau?
- Over the last ten years it is up 45.9%. The long-run trend across the full record is rising.
- Where does this Guinea-Bissau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.