Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Slovenia

Slovenia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 128,991 1000 SLC in 2017. ▲ Rising

Latest (2017)
128,991 1000 SLC
Change on year
up 3.6%
World rank
107th
of 134 countries
All-time high
128,991 1000 SLC
in 2017
All-time low
15,088 1000 SLC
in 1992
Years of data
26
1992–2017

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Slovenia, 1992–2017

25.0k50.0k75.0k100.0k125.0k1992200420171992: 15.1k 1000 SLC1993: 46.7k 1000 SLC1994: 71.5k 1000 SLC1995: 83.8k 1000 SLC1996: 59.6k 1000 SLC1997: 62.2k 1000 SLC1998: 62.9k 1000 SLC1999: 59.7k 1000 SLC2000: 58.2k 1000 SLC2001: 78.2k 1000 SLC2002: 90.6k 1000 SLC2003: 93.1k 1000 SLC2004: 81.4k 1000 SLC2005: 83.3k 1000 SLC2006: 99.0k 1000 SLC2007: 96.7k 1000 SLC2008: 104.1k 1000 SLC2009: 101.0k 1000 SLC2010: 102.5k 1000 SLC2011: 112.7k 1000 SLC2012: 115.1k 1000 SLC2013: 108.6k 1000 SLC2014: 102.4k 1000 SLC2015: 109.3k 1000 SLC2016: 124.5k 1000 SLC2017: 129.0k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

In 2017, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Slovenia stood at 128,991 1000 SLC. That is the highest value across all 26 years on record.

The figure is up 3.6% on the previous year and up 33.3% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Slovenia peaked at 128,991 1000 SLC in 2017 and was at its lowest, 15,088 1000 SLC, in 1992.

That places Slovenia 107th out of 134 countries with data for 2017, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Slovenia, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Slovenia, 1992 to 2017.
Year 1000 SLC Change
1992 15,088 1000 SLC
1993 46,680 1000 SLC +209.4%
1994 71,492 1000 SLC +53.2%
1995 83,797 1000 SLC +17.2%
1996 59,567 1000 SLC -28.9%
1997 62,209 1000 SLC +4.4%
1998 62,858 1000 SLC +1.0%
1999 59,699 1000 SLC -5.0%
2000 58,215 1000 SLC -2.5%
2001 78,236 1000 SLC +34.4%
2002 90,576 1000 SLC +15.8%
2003 93,057 1000 SLC +2.7%
2004 81,422 1000 SLC -12.5%
2005 83,254 1000 SLC +2.3%
2006 99,008 1000 SLC +18.9%
2007 96,745 1000 SLC -2.3%
2008 104,142 1000 SLC +7.6%
2009 101,048 1000 SLC -3.0%
2010 102,515 1000 SLC +1.5%
2011 112,707 1000 SLC +9.9%
2012 115,130 1000 SLC +2.1%
2013 108,573 1000 SLC -5.7%
2014 102,384 1000 SLC -5.7%
2015 109,296 1000 SLC +6.8%
2016 124,532 1000 SLC +13.9%
2017 128,991 1000 SLC +3.6%

Averages by decade

DecadeAverage LowestHighest Years
1990s 57,674 1000 SLC 15,088 1000 SLC 83,797 1000 SLC 8
2000s 88,570 1000 SLC 58,215 1000 SLC 104,142 1000 SLC 10
2010s 113,016 1000 SLC 102,384 1000 SLC 128,991 1000 SLC 8

Countries ranked near Slovenia

  1. 104 Panama 183,290 1000 SLC compare
  2. 105 Croatia 156,527 1000 SLC compare
  3. 106 Suriname 148,688 1000 SLC compare
  4. 108 Greece 124,193 1000 SLC compare
  5. 109 Trinidad and Tobago 85,033 1000 SLC compare
  6. 110 Lithuania 83,091 1000 SLC compare

See the full ranking of 146 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Slovenia?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Slovenia was 128,991 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Slovenia?
The highest recorded value was 128,991 1000 SLC in 2017.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Slovenia?
The lowest recorded value was 15,088 1000 SLC in 1992.
How does Slovenia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Slovenia ranks 107th out of 134 countries with data for 2017.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Slovenia?
Over the last ten years it is up 33.3%. The long-run trend across the full record is rising.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-current/slovenia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 4,441 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.