Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in New Zealand
New Zealand: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 4.56 million 1000 SLC in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in New Zealand, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
New Zealand recorded 4.56 million 1000 SLC for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024. That is the highest value across all 34 years on record.
That represents a change of up 14.7% on the previous year and up 102.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in New Zealand peaked at 4.56 million 1000 SLC in 2024 and was at its lowest, 1.06 million 1000 SLC, in 1996.
That places New Zealand 68th out of 134 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in New Zealand, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 1.14 million 1000 SLC | — |
| 1992 | 1.16 million 1000 SLC | +2.1% |
| 1993 | 1.21 million 1000 SLC | +3.8% |
| 1994 | 1.13 million 1000 SLC | -6.3% |
| 1995 | 1.36 million 1000 SLC | +20.6% |
| 1996 | 1.06 million 1000 SLC | -22.1% |
| 1997 | 1.09 million 1000 SLC | +2.5% |
| 1998 | 1.30 million 1000 SLC | +18.9% |
| 1999 | 1.27 million 1000 SLC | -2.0% |
| 2000 | 1.75 million 1000 SLC | +37.7% |
| 2001 | 2.13 million 1000 SLC | +21.8% |
| 2002 | 2.08 million 1000 SLC | -2.4% |
| 2003 | 1.68 million 1000 SLC | -19.4% |
| 2004 | 1.93 million 1000 SLC | +15.3% |
| 2005 | 1.95 million 1000 SLC | +0.7% |
| 2006 | 1.88 million 1000 SLC | -3.3% |
| 2007 | 1.85 million 1000 SLC | -1.6% |
| 2008 | 1.99 million 1000 SLC | +7.1% |
| 2009 | 2.05 million 1000 SLC | +3.2% |
| 2010 | 2.00 million 1000 SLC | -2.6% |
| 2011 | 2.39 million 1000 SLC | +19.7% |
| 2012 | 2.34 million 1000 SLC | -2.1% |
| 2013 | 2.35 million 1000 SLC | +0.5% |
| 2014 | 2.25 million 1000 SLC | -4.4% |
| 2015 | 3.15 million 1000 SLC | +40.0% |
| 2016 | 3.20 million 1000 SLC | +1.7% |
| 2017 | 3.16 million 1000 SLC | -1.4% |
| 2018 | 3.31 million 1000 SLC | +4.9% |
| 2019 | 3.75 million 1000 SLC | +13.2% |
| 2020 | 3.92 million 1000 SLC | +4.7% |
| 2021 | 4.02 million 1000 SLC | +2.6% |
| 2022 | 3.92 million 1000 SLC | -2.5% |
| 2023 | 3.97 million 1000 SLC | +1.3% |
| 2024 | 4.56 million 1000 SLC | +14.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.19 million 1000 SLC | 1.06 million 1000 SLC | 1.36 million 1000 SLC | 9 |
| 2000s | 1.93 million 1000 SLC | 1.68 million 1000 SLC | 2.13 million 1000 SLC | 10 |
| 2010s | 2.79 million 1000 SLC | 2.00 million 1000 SLC | 3.75 million 1000 SLC | 10 |
| 2020s | 4.08 million 1000 SLC | 3.92 million 1000 SLC | 4.56 million 1000 SLC | 5 |
Countries ranked near New Zealand
More agriculture & rural data for New Zealand
- Agriculture, forestry, and fishing, value added (current US$), annual -10.07 % change on previous year (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2023)
- Agriculture, forestry, and fishing, value added (current US$), per 1,976 current US$ per person (2023)
- Rural population, annual growth rate 0.275 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.16 units per person (2025)
- Share of GDP from agriculture 4.0% (2023)
- Agriculture as a share of GDP vs. GDP per capita 4.0% (2023)
- Agricultural raw materials exports 9.3% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in New Zealand?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in New Zealand was 4.56 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in New Zealand?
- The highest recorded value was 4.56 million 1000 SLC in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in New Zealand?
- The lowest recorded value was 1.06 million 1000 SLC in 1996.
- How does New Zealand rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- New Zealand ranks 68th out of 134 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in New Zealand?
- Over the last ten years it is up 102.7%. The long-run trend across the full record is rising.
- Where does this New Zealand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.