Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Togo
Togo: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 14,686 1000 USD in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Togo, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Togo recorded 14,686 1000 USD for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
The figure is down 31.6% on the previous year and down 5.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Togo peaked at 31,450 1000 USD in 2013 and was at its lowest, 4,995 1000 USD, in 1991.
Togo ranks 110th of 132 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Togo, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 4,995 1000 USD | — |
| 1992 | 7,169 1000 USD | +43.5% |
| 1993 | 7,015 1000 USD | -2.1% |
| 1994 | 5,286 1000 USD | -24.6% |
| 1995 | 5,291 1000 USD | +0.1% |
| 1996 | 5,822 1000 USD | +10.0% |
| 1997 | 6,688 1000 USD | +14.9% |
| 1998 | 6,763 1000 USD | +1.1% |
| 1999 | 6,774 1000 USD | +0.2% |
| 2000 | 6,146 1000 USD | -9.3% |
| 2001 | 6,320 1000 USD | +2.8% |
| 2002 | 6,915 1000 USD | +9.4% |
| 2003 | 9,465 1000 USD | +36.9% |
| 2004 | 10,894 1000 USD | +15.1% |
| 2005 | 12,163 1000 USD | +11.6% |
| 2006 | 13,374 1000 USD | +10.0% |
| 2007 | 15,729 1000 USD | +17.6% |
| 2008 | 24,038 1000 USD | +52.8% |
| 2009 | 24,907 1000 USD | +3.6% |
| 2010 | 25,611 1000 USD | +2.8% |
| 2011 | 28,689 1000 USD | +12.0% |
| 2012 | 28,506 1000 USD | -0.6% |
| 2013 | 31,450 1000 USD | +10.3% |
| 2014 | 15,563 1000 USD | -50.5% |
| 2015 | 13,733 1000 USD | -11.8% |
| 2016 | 14,449 1000 USD | +5.2% |
| 2017 | 15,631 1000 USD | +8.2% |
| 2018 | 17,215 1000 USD | +10.1% |
| 2019 | 16,220 1000 USD | -5.8% |
| 2020 | 21,892 1000 USD | +35.0% |
| 2021 | 26,672 1000 USD | +21.8% |
| 2022 | 24,967 1000 USD | -6.4% |
| 2023 | 21,461 1000 USD | -14.0% |
| 2024 | 14,686 1000 USD | -31.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,200 1000 USD | 4,995 1000 USD | 7,169 1000 USD | 9 |
| 2000s | 12,995 1000 USD | 6,146 1000 USD | 24,907 1000 USD | 10 |
| 2010s | 20,707 1000 USD | 13,733 1000 USD | 31,450 1000 USD | 10 |
| 2020s | 21,936 1000 USD | 14,686 1000 USD | 26,672 1000 USD | 5 |
Countries ranked near Togo
More agriculture & rural data for Togo
- Agriculture, forestry, and fishing, value added (current US$), annual 6.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2033 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 281.29 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5561 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Togo?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Togo was 14,686 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Togo?
- The highest recorded value was 31,450 1000 USD in 2013.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Togo?
- The lowest recorded value was 4,995 1000 USD in 1991.
- How does Togo rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Togo ranks 110th out of 132 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Togo?
- Over the last ten years it is down 5.6%. The long-run trend across the full record is volatile.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.