Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Congo
Congo: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 24,162 1000 USD in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Congo, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Congo recorded 24,162 1000 USD for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
That represents a change of up 1.1% on the previous year and down 26.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Congo peaked at 40,585 1000 USD in 2011 and was at its lowest, 2,495 1000 USD, in 1994.
That places Congo 107th out of 132 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Congo, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 5,090 1000 USD | — |
| 1992 | 4,919 1000 USD | -3.4% |
| 1993 | 4,775 1000 USD | -2.9% |
| 1994 | 2,495 1000 USD | -47.7% |
| 1995 | 2,809 1000 USD | +12.6% |
| 1996 | 3,121 1000 USD | +11.1% |
| 1997 | 2,863 1000 USD | -8.3% |
| 1998 | 5,913 1000 USD | +106.5% |
| 1999 | 4,965 1000 USD | -16.0% |
| 2000 | 4,684 1000 USD | -5.7% |
| 2001 | 4,913 1000 USD | +4.9% |
| 2002 | 5,527 1000 USD | +12.5% |
| 2003 | 7,230 1000 USD | +30.8% |
| 2004 | 12,601 1000 USD | +74.3% |
| 2005 | 17,659 1000 USD | +40.1% |
| 2006 | 23,471 1000 USD | +32.9% |
| 2007 | 31,488 1000 USD | +34.2% |
| 2008 | 38,924 1000 USD | +23.6% |
| 2009 | 35,821 1000 USD | -8.0% |
| 2010 | 37,252 1000 USD | +4.0% |
| 2011 | 40,585 1000 USD | +8.9% |
| 2012 | 34,501 1000 USD | -15.0% |
| 2013 | 37,368 1000 USD | +8.3% |
| 2014 | 32,767 1000 USD | -12.3% |
| 2015 | 25,988 1000 USD | -20.7% |
| 2016 | 26,971 1000 USD | +3.8% |
| 2017 | 23,096 1000 USD | -14.4% |
| 2018 | 33,036 1000 USD | +43.0% |
| 2019 | 22,361 1000 USD | -32.3% |
| 2020 | 27,634 1000 USD | +23.6% |
| 2021 | 25,999 1000 USD | -5.9% |
| 2022 | 16,962 1000 USD | -34.8% |
| 2023 | 23,902 1000 USD | +40.9% |
| 2024 | 24,162 1000 USD | +1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,106 1000 USD | 2,495 1000 USD | 5,913 1000 USD | 9 |
| 2000s | 18,232 1000 USD | 4,684 1000 USD | 38,924 1000 USD | 10 |
| 2010s | 31,392 1000 USD | 22,361 1000 USD | 40,585 1000 USD | 10 |
| 2020s | 23,732 1000 USD | 16,962 1000 USD | 27,634 1000 USD | 5 |
Countries ranked near Congo
More agriculture & rural data for Congo
- Agriculture, forestry, and fishing, value added (current US$), annual 11.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1011 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 254.21 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3588 units per person (2025)
- Share of GDP from agriculture 10.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.1% (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Congo?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Congo was 24,162 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Congo?
- The highest recorded value was 40,585 1000 USD in 2011.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Congo?
- The lowest recorded value was 2,495 1000 USD in 1994.
- How does Congo rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Congo ranks 107th out of 132 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Congo?
- Over the last ten years it is down 26.3%. The long-run trend across the full record is volatile.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.