Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Singapore

Singapore: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 435 1000 USD in 2024. ◆ Volatile

Latest (2024)
435 1000 USD
Change on year
up 0.5%
World rank
127th
of 132 countries
All-time high
714 1000 USD
in 2013
All-time low
1 1000 USD
in 1993
Years of data
34
1991–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Singapore, 1991–2024

02004006008001991200720241991: 111 1000 USD1992: 207 1000 USD1993: 1 1000 USD1994: 213 1000 USD1995: 57 1000 USD1996: 305 1000 USD1997: 123 1000 USD1998: 20 1000 USD1999: 246 1000 USD2000: 103 1000 USD2001: 274 1000 USD2002: 304 1000 USD2003: 302 1000 USD2004: 355 1000 USD2005: 349 1000 USD2006: 4 1000 USD2007: 387 1000 USD2008: 423 1000 USD2009: 503 1000 USD2010: 547 1000 USD2011: 638 1000 USD2012: 272 1000 USD2013: 714 1000 USD2014: 520 1000 USD2015: 429 1000 USD2016: 507 1000 USD2017: 423 1000 USD2018: 426 1000 USD2019: 437 1000 USD2020: 394 1000 USD2021: 403 1000 USD2022: 436 1000 USD2023: 433 1000 USD2024: 435 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Singapore is 435 1000 USD, measured in 2024.

The figure is up 0.5% on the previous year and down 16.3% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Singapore peaked at 714 1000 USD in 2013 and was at its lowest, 1 1000 USD, in 1993.

That places Singapore 127th out of 132 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Singapore, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Singapore, 1991 to 2024.
Year 1000 USD Change
1991 111 1000 USD
1992 207 1000 USD +86.5%
1993 1 1000 USD -99.5%
1994 213 1000 USD +21200.0%
1995 57 1000 USD -73.2%
1996 305 1000 USD +435.1%
1997 123 1000 USD -59.7%
1998 20 1000 USD -83.7%
1999 246 1000 USD +1130.0%
2000 103 1000 USD -58.1%
2001 274 1000 USD +166.0%
2002 304 1000 USD +10.9%
2003 302 1000 USD -0.7%
2004 355 1000 USD +17.5%
2005 349 1000 USD -1.7%
2006 4 1000 USD -98.9%
2007 387 1000 USD +9575.0%
2008 423 1000 USD +9.3%
2009 503 1000 USD +18.9%
2010 547 1000 USD +8.7%
2011 638 1000 USD +16.6%
2012 272 1000 USD -57.4%
2013 714 1000 USD +162.5%
2014 520 1000 USD -27.2%
2015 429 1000 USD -17.5%
2016 507 1000 USD +18.2%
2017 423 1000 USD -16.6%
2018 426 1000 USD +0.7%
2019 437 1000 USD +2.6%
2020 394 1000 USD -9.8%
2021 403 1000 USD +2.3%
2022 436 1000 USD +8.2%
2023 433 1000 USD -0.7%
2024 435 1000 USD +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 142.56 1000 USD 1 1000 USD 305 1000 USD 9
2000s 300.4 1000 USD 4 1000 USD 503 1000 USD 10
2010s 491.3 1000 USD 272 1000 USD 714 1000 USD 10
2020s 420.2 1000 USD 394 1000 USD 436 1000 USD 5

Countries ranked near Singapore

  1. 124 Barbados 1,272 1000 USD compare
  2. 125 Qatar 734 1000 USD compare
  3. 126 Equatorial Guinea 528 1000 USD compare
  4. 128 Antigua and Barbuda 429 1000 USD compare
  5. 129 Cook Islands 51 1000 USD compare
  6. 130 Brunei Darussalam 4 1000 USD compare

See the full ranking of 175 places →

More agriculture & rural data for Singapore

All data for Singapore →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Singapore?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Singapore was 435 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Singapore?
The highest recorded value was 714 1000 USD in 2013.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Singapore?
The lowest recorded value was 1 1000 USD in 1993.
How does Singapore rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Singapore ranks 127th out of 132 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Singapore?
Over the last ten years it is down 16.3%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-current-2/singapore/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 5,447 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.