Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Barbados

Barbados: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 1,272 1000 USD in 2024. ◆ Volatile

Latest (2024)
1,272 1000 USD
Change on year
down 13.2%
World rank
124th
of 132 countries
All-time high
5,116 1000 USD
in 1996
All-time low
567 1000 USD
in 2016
Years of data
34
1991–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Barbados, 1991–2024

1.0k2.0k3.0k4.0k5.0k1991200720241991: 3.3k 1000 USD1992: 3.7k 1000 USD1993: 3.2k 1000 USD1994: 3.2k 1000 USD1995: 3.2k 1000 USD1996: 5.1k 1000 USD1997: 3.6k 1000 USD1998: 2.1k 1000 USD1999: 2.2k 1000 USD2000: 2.9k 1000 USD2001: 1.7k 1000 USD2002: 1.8k 1000 USD2003: 1.8k 1000 USD2004: 1.2k 1000 USD2005: 881 1000 USD2006: 950 1000 USD2007: 695 1000 USD2008: 802 1000 USD2009: 933 1000 USD2010: 1.0k 1000 USD2011: 950 1000 USD2012: 984 1000 USD2013: 983 1000 USD2014: 966 1000 USD2015: 1.1k 1000 USD2016: 567 1000 USD2017: 1.1k 1000 USD2018: 1.2k 1000 USD2019: 1.3k 1000 USD2020: 903 1000 USD2021: 1.2k 1000 USD2022: 1.6k 1000 USD2023: 1.5k 1000 USD2024: 1.3k 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Barbados is 1,272 1000 USD, measured in 2024.

The figure is down 13.2% on the previous year and up 31.7% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Barbados peaked at 5,116 1000 USD in 1996 and was at its lowest, 567 1000 USD, in 2016.

Barbados ranks 124th of 132 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Barbados, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Barbados, 1991 to 2024.
Year 1000 USD Change
1991 3,332 1000 USD
1992 3,693 1000 USD +10.8%
1993 3,202 1000 USD -13.3%
1994 3,220 1000 USD +0.6%
1995 3,202 1000 USD -0.6%
1996 5,116 1000 USD +59.8%
1997 3,602 1000 USD -29.6%
1998 2,074 1000 USD -42.4%
1999 2,182 1000 USD +5.2%
2000 2,911 1000 USD +33.4%
2001 1,704 1000 USD -41.5%
2002 1,772 1000 USD +4.0%
2003 1,750 1000 USD -1.2%
2004 1,195 1000 USD -31.7%
2005 881 1000 USD -26.3%
2006 950 1000 USD +7.8%
2007 695 1000 USD -26.8%
2008 802 1000 USD +15.4%
2009 933 1000 USD +16.3%
2010 1,029 1000 USD +10.3%
2011 950 1000 USD -7.7%
2012 984 1000 USD +3.6%
2013 983 1000 USD -0.1%
2014 966 1000 USD -1.7%
2015 1,057 1000 USD +9.4%
2016 567 1000 USD -46.4%
2017 1,057 1000 USD +86.4%
2018 1,200 1000 USD +13.5%
2019 1,283 1000 USD +6.9%
2020 903 1000 USD -29.6%
2021 1,236 1000 USD +36.9%
2022 1,563 1000 USD +26.5%
2023 1,466 1000 USD -6.2%
2024 1,272 1000 USD -13.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,291 1000 USD 2,074 1000 USD 5,116 1000 USD 9
2000s 1,359 1000 USD 695 1000 USD 2,911 1000 USD 10
2010s 1,008 1000 USD 567 1000 USD 1,283 1000 USD 10
2020s 1,288 1000 USD 903 1000 USD 1,563 1000 USD 5

Countries ranked near Barbados

  1. 121 Saint Lucia 2,842 1000 USD compare
  2. 122 Grenada 1,411 1000 USD compare
  3. 123 Saint Vincent and the Grenadines 1,406 1000 USD compare
  4. 125 Qatar 734 1000 USD compare
  5. 126 Equatorial Guinea 528 1000 USD compare
  6. 127 Singapore 435 1000 USD compare

See the full ranking of 175 places →

More agriculture & rural data for Barbados

All data for Barbados →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Barbados?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Barbados was 1,272 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Barbados?
The highest recorded value was 5,116 1000 USD in 1996.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Barbados?
The lowest recorded value was 567 1000 USD in 2016.
How does Barbados rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Barbados ranks 124th out of 132 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Barbados?
Over the last ten years it is up 31.7%. The long-run trend across the full record is volatile.
Where does this Barbados data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Barbados. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-current-2/barbados/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 5,447 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.