Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Antigua and Barbuda
Antigua and Barbuda: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 429 1000 USD in 2024. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Antigua and Barbuda, 1996–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
Antigua and Barbuda recorded 429 1000 USD for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.
That represents a change of up 86.5% on the previous year and down 46.9% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Antigua and Barbuda peaked at 871 1000 USD in 2013 and was at its lowest, 230 1000 USD, in 2023.
That places Antigua and Barbuda 128th out of 132 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 29 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Antigua and Barbuda, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1996 | 448 1000 USD | — |
| 1997 | 459 1000 USD | +2.5% |
| 1998 | 472 1000 USD | +2.8% |
| 1999 | 438 1000 USD | -7.2% |
| 2000 | 586 1000 USD | +33.8% |
| 2001 | 522 1000 USD | -10.9% |
| 2002 | 639 1000 USD | +22.4% |
| 2003 | 663 1000 USD | +3.8% |
| 2004 | 662 1000 USD | -0.2% |
| 2005 | 660 1000 USD | -0.3% |
| 2006 | 611 1000 USD | -7.4% |
| 2007 | 794 1000 USD | +30.0% |
| 2008 | 794 1000 USD | +0.0% |
| 2009 | 800 1000 USD | +0.8% |
| 2010 | 794 1000 USD | -0.8% |
| 2011 | 821 1000 USD | +3.4% |
| 2012 | 849 1000 USD | +3.4% |
| 2013 | 871 1000 USD | +2.6% |
| 2014 | 808 1000 USD | -7.2% |
| 2015 | 808 1000 USD | +0.0% |
| 2016 | 529 1000 USD | -34.5% |
| 2017 | 473 1000 USD | -10.6% |
| 2018 | 423 1000 USD | -10.6% |
| 2019 | 331 1000 USD | -21.7% |
| 2020 | 375 1000 USD | +13.3% |
| 2021 | 330 1000 USD | -12.0% |
| 2022 | 373 1000 USD | +13.0% |
| 2023 | 230 1000 USD | -38.3% |
| 2024 | 429 1000 USD | +86.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 454.25 1000 USD | 438 1000 USD | 472 1000 USD | 4 |
| 2000s | 673.1 1000 USD | 522 1000 USD | 800 1000 USD | 10 |
| 2010s | 670.7 1000 USD | 331 1000 USD | 871 1000 USD | 10 |
| 2020s | 347.4 1000 USD | 230 1000 USD | 429 1000 USD | 5 |
Countries ranked near Antigua and Barbuda
- 125 Qatar 734 1000 USD compare
- 126 Equatorial Guinea 528 1000 USD compare
- 127 Singapore 435 1000 USD compare
- 129 Cook Islands 51 1000 USD compare
- 130 Brunei Darussalam 4 1000 USD compare
- 131 Mauritius 2 1000 USD compare
More agriculture & rural data for Antigua and Barbuda
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7567 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Antigua and Barbuda?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Antigua and Barbuda was 429 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Antigua and Barbuda?
- The highest recorded value was 871 1000 USD in 2013.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Antigua and Barbuda?
- The lowest recorded value was 230 1000 USD in 2023.
- How does Antigua and Barbuda rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Antigua and Barbuda ranks 128th out of 132 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 46.9%. The long-run trend across the full record is falling.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.