Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Mauritius

Mauritius: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 2 1000 USD in 2024. ◆ Volatile

Latest (2024)
2 1000 USD
Change on year
unchanged
World rank
131st
of 132 countries
All-time high
3,830 1000 USD
in 2013
All-time low
1 1000 USD
in 2012
Years of data
34
1991–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Mauritius, 1991–2024

01.0k2.0k3.0k4.0k1991200720241991: 1.9k 1000 USD1992: 2.4k 1000 USD1993: 2.6k 1000 USD1994: 2.9k 1000 USD1995: 3.1k 1000 USD1996: 2.9k 1000 USD1997: 2.3k 1000 USD1998: 2.0k 1000 USD1999: 2.2k 1000 USD2000: 2.4k 1000 USD2001: 782 1000 USD2002: 680 1000 USD2003: 704 1000 USD2004: 1.8k 1000 USD2005: 844 1000 USD2006: 777 1000 USD2007: 417 1000 USD2008: 163 1000 USD2009: 374 1000 USD2010: 1.6k 1000 USD2011: 1.2k 1000 USD2012: 1 1000 USD2013: 3.8k 1000 USD2014: 2 1000 USD2015: 2 1000 USD2016: 2 1000 USD2017: 2 1000 USD2018: 2 1000 USD2019: 2 1000 USD2020: 2 1000 USD2021: 2 1000 USD2022: 2 1000 USD2023: 2 1000 USD2024: 2 1000 USD

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.

Analysis

In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Mauritius stood at 2 1000 USD.

That represents a change of unchanged over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Mauritius peaked at 3,830 1000 USD in 2013 and was at its lowest, 1 1000 USD, in 2012.

That places Mauritius 131st out of 132 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Mauritius, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$) in Mauritius, 1991 to 2024.
Year 1000 USD Change
1991 1,903 1000 USD
1992 2,399 1000 USD +26.1%
1993 2,561 1000 USD +6.8%
1994 2,904 1000 USD +13.4%
1995 3,147 1000 USD +8.4%
1996 2,883 1000 USD -8.4%
1997 2,272 1000 USD -21.2%
1998 2,018 1000 USD -11.2%
1999 2,232 1000 USD +10.6%
2000 2,405 1000 USD +7.8%
2001 782 1000 USD -67.5%
2002 680 1000 USD -13.0%
2003 704 1000 USD +3.5%
2004 1,831 1000 USD +160.1%
2005 844 1000 USD -53.9%
2006 777 1000 USD -7.9%
2007 417 1000 USD -46.3%
2008 163 1000 USD -60.9%
2009 374 1000 USD +129.4%
2010 1,610 1000 USD +330.5%
2011 1,238 1000 USD -23.1%
2012 1 1000 USD -99.9%
2013 3,830 1000 USD +382900.0%
2014 2 1000 USD -99.9%
2015 2 1000 USD +0.0%
2016 2 1000 USD +0.0%
2017 2 1000 USD +0.0%
2018 2 1000 USD +0.0%
2019 2 1000 USD +0.0%
2020 2 1000 USD +0.0%
2021 2 1000 USD +0.0%
2022 2 1000 USD +0.0%
2023 2 1000 USD +0.0%
2024 2 1000 USD +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,480 1000 USD 1,903 1000 USD 3,147 1000 USD 9
2000s 897.7 1000 USD 163 1000 USD 2,405 1000 USD 10
2010s 669.1 1000 USD 1 1000 USD 3,830 1000 USD 10
2020s 2 1000 USD 2 1000 USD 2 1000 USD 5

Countries ranked near Mauritius

  1. 128 Antigua and Barbuda 429 1000 USD compare
  2. 129 Cook Islands 51 1000 USD compare
  3. 130 Brunei Darussalam 4 1000 USD compare
  4. 132 Lebanon 0 1000 USD compare

See the full ranking of 175 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Mauritius?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Mauritius was 2 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Mauritius?
The highest recorded value was 3,830 1000 USD in 2013.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Mauritius?
The lowest recorded value was 1 1000 USD in 2012.
How does Mauritius rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Mauritius ranks 131st out of 132 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Mauritius?
Over the last ten years it is unchanged. The long-run trend across the full record is volatile.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-current-2/mauritius/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (current thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 5,447 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.