Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in France
France: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 6.17 million 1000 Int$ in 2017. ▬ Flat
Latest (2017)
6.17 million 1000 Int$
Change on year
down 2.3%
World rank
10th
of 190 countries
All-time high
8.72 million 1000 Int$
in 1991
All-time low
5.93 million 1000 Int$
in 1964
Years of data
57
1961–2017
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in France, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
France recorded 6.17 million 1000 Int$ for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2017.
Compared with earlier readings it is down 2.3% on the previous year and down 4.6% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in France peaked at 8.72 million 1000 Int$ in 1991 and was at its lowest, 5.93 million 1000 Int$, in 1964.
France ranks 10th of 190 countries on this measure, in the top 10%.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in France, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 6.23 million 1000 Int$ | — |
| 1962 | 6.38 million 1000 Int$ | +2.4% |
| 1963 | 6.26 million 1000 Int$ | -2.0% |
| 1964 | 5.93 million 1000 Int$ | -5.2% |
| 1965 | 6.03 million 1000 Int$ | +1.7% |
| 1966 | 6.35 million 1000 Int$ | +5.2% |
| 1967 | 6.81 million 1000 Int$ | +7.3% |
| 1968 | 6.99 million 1000 Int$ | +2.6% |
| 1969 | 6.68 million 1000 Int$ | -4.4% |
| 1970 | 6.74 million 1000 Int$ | +0.8% |
| 1971 | 6.94 million 1000 Int$ | +3.1% |
| 1972 | 6.27 million 1000 Int$ | -9.7% |
| 1973 | 6.28 million 1000 Int$ | +0.3% |
| 1974 | 7.71 million 1000 Int$ | +22.7% |
| 1975 | 7.51 million 1000 Int$ | -2.6% |
| 1976 | 7.75 million 1000 Int$ | +3.2% |
| 1977 | 7.11 million 1000 Int$ | -8.2% |
| 1978 | 7.13 million 1000 Int$ | +0.4% |
| 1979 | 7.85 million 1000 Int$ | +10.0% |
| 1980 | 7.91 million 1000 Int$ | +0.8% |
| 1981 | 7.90 million 1000 Int$ | -0.1% |
| 1982 | 7.51 million 1000 Int$ | -5.0% |
| 1983 | 7.80 million 1000 Int$ | +3.8% |
| 1984 | 8.57 million 1000 Int$ | +9.9% |
| 1985 | 8.15 million 1000 Int$ | -4.9% |
| 1986 | 8.22 million 1000 Int$ | +1.0% |
| 1987 | 8.45 million 1000 Int$ | +2.7% |
| 1988 | 7.87 million 1000 Int$ | -6.9% |
| 1989 | 7.20 million 1000 Int$ | -8.5% |
| 1990 | 8.23 million 1000 Int$ | +14.3% |
| 1991 | 8.72 million 1000 Int$ | +6.0% |
| 1992 | 8.08 million 1000 Int$ | -7.4% |
| 1993 | 7.33 million 1000 Int$ | -9.2% |
| 1994 | 7.00 million 1000 Int$ | -4.5% |
| 1995 | 7.24 million 1000 Int$ | +3.5% |
| 1996 | 7.48 million 1000 Int$ | +3.2% |
| 1997 | 7.40 million 1000 Int$ | -1.0% |
| 1998 | 7.02 million 1000 Int$ | -5.1% |
| 1999 | 6.92 million 1000 Int$ | -1.4% |
| 2000 | 6.57 million 1000 Int$ | -5.1% |
| 2001 | 6.72 million 1000 Int$ | +2.2% |
| 2002 | 7.08 million 1000 Int$ | +5.4% |
| 2003 | 7.02 million 1000 Int$ | -0.9% |
| 2004 | 6.79 million 1000 Int$ | -3.3% |
| 2005 | 6.66 million 1000 Int$ | -2.0% |
| 2006 | 6.40 million 1000 Int$ | -3.9% |
| 2007 | 6.47 million 1000 Int$ | +1.1% |
| 2008 | 6.47 million 1000 Int$ | +0.0% |
| 2009 | 6.52 million 1000 Int$ | +0.9% |
| 2010 | 6.59 million 1000 Int$ | +1.0% |
| 2011 | 6.74 million 1000 Int$ | +2.4% |
| 2012 | 6.43 million 1000 Int$ | -4.7% |
| 2013 | 6.03 million 1000 Int$ | -6.3% |
| 2014 | 6.07 million 1000 Int$ | +0.8% |
| 2015 | 6.23 million 1000 Int$ | +2.6% |
| 2016 | 6.31 million 1000 Int$ | +1.3% |
| 2017 | 6.17 million 1000 Int$ | -2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.41 million 1000 Int$ | 5.93 million 1000 Int$ | 6.99 million 1000 Int$ | 9 |
| 1970s | 7.13 million 1000 Int$ | 6.27 million 1000 Int$ | 7.85 million 1000 Int$ | 10 |
| 1980s | 7.96 million 1000 Int$ | 7.20 million 1000 Int$ | 8.57 million 1000 Int$ | 10 |
| 1990s | 7.54 million 1000 Int$ | 6.92 million 1000 Int$ | 8.72 million 1000 Int$ | 10 |
| 2000s | 6.67 million 1000 Int$ | 6.40 million 1000 Int$ | 7.08 million 1000 Int$ | 10 |
| 2010s | 6.32 million 1000 Int$ | 6.03 million 1000 Int$ | 6.74 million 1000 Int$ | 8 |
Countries ranked near France
- 7 Australia 11.15 million 1000 Int$ compare
- 7 Bolivia (Plurinational State of) 1.50 million 1000 Int$ compare
- 8 Mexico 9.70 million 1000 Int$ compare
- 8 Viet Nam 1.03 million 1000 Int$ compare
- 9 Iran (Islamic Republic of) 1.01 million 1000 Int$ compare
- 9 Russian Federation 7.29 million 1000 Int$ compare
- 11 Lao People's Democratic Republic 181,302 1000 Int$ compare
- 11 Pakistan 5.88 million 1000 Int$ compare
- 12 Canada 5.56 million 1000 Int$ compare
- 12 Syrian Arab Republic 179,242 1000 Int$ compare
- 13 Democratic Republic of the Congo 108,230 1000 Int$ compare
- 13 Germany 4.89 million 1000 Int$ compare
More agriculture & rural data for France
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2115 units per person (2025)
- Share of GDP from agriculture 1.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.4% (2025)
- Agricultural raw materials exports 1.0% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in France?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in France was 6.17 million 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in France?
- The highest recorded value was 8.72 million 1000 Int$ in 1991.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in France?
- The lowest recorded value was 5.93 million 1000 Int$ in 1964.
- How does France rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- France ranks 10th out of 190 countries with data for 2017.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in France?
- Over the last ten years it is down 4.6%. The long-run trend across the full record is flat.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.