Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Solomon Islands

Solomon Islands: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 102.57 in 2024. ▲ Rising

Latest (2024)
102.57
Change on year
up 0.4%
World rank
95th
of 177 countries
All-time high
115.48
in 1986
All-time low
18.43
in 1961
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Solomon Islands, 1961–2024

20406080100120196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Solomon Islands recorded 102.57 for meat of cattle with the bone, fresh or chilled (indigenous) — gross in 2024.

Compared with earlier readings it is up 0.4% on the previous year and up 2.7% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Solomon Islands peaked at 115.48 in 1986 and was at its lowest, 18.43, in 1961.

That places Solomon Islands 95th out of 177 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Solomon Islands, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Solomon Islands, 1961 to 2024.
Year Value Change
1961 18.43
1962 18.43 +0.0%
1963 21.94 +19.0%
1964 21.94 +0.0%
1965 27.64 +26.0%
1966 33.17 +20.0%
1967 39.31 +18.5%
1968 44.23 +12.5%
1969 49.14 +11.1%
1970 54.06 +10.0%
1971 56.54 +4.6%
1972 58.8 +4.0%
1973 67.03 +14.0%
1974 77.23 +15.2%
1975 83.15 +7.7%
1976 105.66 +27.1%
1977 108.61 +2.8%
1978 110.57 +1.8%
1979 108.11 -2.2%
1980 101.65 -6.0%
1981 98.24 -3.4%
1982 104.43 +6.3%
1983 100.74 -3.5%
1984 103.2 +2.4%
1985 105.66 +2.4%
1986 115.48 +9.3%
1987 86 -25.5%
1988 81.09 -5.7%
1989 81.09 +0.0%
1990 81.09 +0.0%
1991 81.09 +0.0%
1992 81.09 +0.0%
1993 81.09 +0.0%
1994 81.09 +0.0%
1995 80.47 -0.8%
1996 81.09 +0.8%
1997 61.43 -24.2%
1998 80.59 +31.2%
1999 81.09 +0.6%
2000 81.09 +0.0%
2001 78.63 -3.0%
2002 86 +9.4%
2003 86 +0.0%
2004 92.14 +7.1%
2005 92.14 +0.0%
2006 95.83 +4.0%
2007 98.29 +2.6%
2008 98.29 +0.0%
2009 98.29 +0.0%
2010 98.29 +0.0%
2011 98.29 +0.0%
2012 99.43 +1.2%
2013 100.66 +1.2%
2014 99.85 -0.8%
2015 100.26 +0.4%
2016 99.89 -0.4%
2017 100.04 +0.2%
2018 100.1 +0.1%
2019 100.3 +0.2%
2020 100.32 +0.0%
2021 101.4 +1.1%
2022 101.76 +0.4%
2023 102.16 +0.4%
2024 102.57 +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 30.47 18.43 49.14 9
1970s 82.98 54.06 110.57 10
1980s 97.76 81.09 115.48 10
1990s 79.01 61.43 81.09 10
2000s 90.67 78.63 98.29 10
2010s 99.71 98.29 100.66 10
2020s 101.64 100.32 102.57 5

Countries ranked near Solomon Islands

  1. 92 Lebanon 102.68 compare
  2. 93 Australia 102.6 compare
  3. 94 Honduras 102.59 compare
  4. 96 Trinidad and Tobago 102.3 compare
  5. 97 Cyprus 101.72 compare
  6. 98 Nigeria 101.48 compare

See the full ranking of 226 places →

More agriculture & rural data for Solomon Islands

All data for Solomon Islands →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Solomon Islands?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Solomon Islands was 102.57 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Solomon Islands?
The highest recorded value was 115.48 in 1986.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Solomon Islands?
The lowest recorded value was 18.43 in 1961.
How does Solomon Islands rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Solomon Islands ranks 95th out of 177 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Solomon Islands?
Over the last ten years it is up 2.7%. The long-run trend across the full record is rising.
Where does this Solomon Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Solomon Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number/solomon-islands/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 13,069 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.