Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Estonia
Estonia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 95.97 in 2017. ▼ Falling
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Estonia, 1992–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Estonia is 95.97, measured in 2017.
That represents a change of down 19.6% on the previous year and down 22.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Estonia peaked at 365.82 in 1992 and was at its lowest, 79.03, in 2014.
That places Estonia 126th out of 177 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 26 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Estonia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 365.82 | — |
| 1993 | 343.28 | -6.2% |
| 1994 | 250.08 | -27.1% |
| 1995 | 207.87 | -16.9% |
| 1996 | 178.33 | -14.2% |
| 1997 | 153.09 | -14.2% |
| 1998 | 155.65 | +1.7% |
| 1999 | 175.31 | +12.6% |
| 2000 | 124.06 | -29.2% |
| 2001 | 114.19 | -8.0% |
| 2002 | 133.13 | +16.6% |
| 2003 | 106.04 | -20.3% |
| 2004 | 122.92 | +15.9% |
| 2005 | 108.31 | -11.9% |
| 2006 | 119.59 | +10.4% |
| 2007 | 124.37 | +4.0% |
| 2008 | 115.14 | -7.4% |
| 2009 | 114.29 | -0.7% |
| 2010 | 104.24 | -8.8% |
| 2011 | 98.28 | -5.7% |
| 2012 | 98.99 | +0.7% |
| 2013 | 92.59 | -6.5% |
| 2014 | 79.03 | -14.6% |
| 2015 | 101.61 | +28.6% |
| 2016 | 119.35 | +17.5% |
| 2017 | 95.97 | -19.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 228.68 | 153.09 | 365.82 | 8 |
| 2000s | 118.2 | 106.04 | 133.13 | 10 |
| 2010s | 98.76 | 79.03 | 119.35 | 8 |
Countries ranked near Estonia
More agriculture & rural data for Estonia
- Agriculture, forestry, and fishing, value added (current US$), annual 1.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0165 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 566.81 current US$ per person (2025)
- Rural population, annual growth rate -0.5048 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2928 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 6.6% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Estonia?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Estonia was 95.97 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Estonia?
- The highest recorded value was 365.82 in 1992.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Estonia?
- The lowest recorded value was 79.03 in 2014.
- How does Estonia rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Estonia ranks 126th out of 177 countries with data for 2017.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Estonia?
- Over the last ten years it is down 22.8%. The long-run trend across the full record is falling.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.