Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Belarus
Belarus: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 124.46 in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Belarus, 1994–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Belarus stood at 124.46. That is the highest value across all 31 years on record.
Compared with earlier readings it is up 6.5% on the previous year and up 35.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Belarus peaked at 124.46 in 2024 and was at its lowest, 65.95, in 2003.
Belarus ranks 44th of 177 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Belarus, year by year
| Year | Value | Change |
|---|---|---|
| 1994 | 119.79 | — |
| 1995 | 98.45 | -17.8% |
| 1996 | 86.28 | -12.4% |
| 1997 | 79.8 | -7.5% |
| 1998 | 84.15 | +5.5% |
| 1999 | 81.76 | -2.8% |
| 2000 | 66.29 | -18.9% |
| 2001 | 72.03 | +8.7% |
| 2002 | 70.66 | -1.9% |
| 2003 | 65.95 | -6.7% |
| 2004 | 69.81 | +5.9% |
| 2005 | 79.68 | +14.1% |
| 2006 | 84.64 | +6.2% |
| 2007 | 85.56 | +1.1% |
| 2008 | 83.88 | -2.0% |
| 2009 | 96.05 | +14.5% |
| 2010 | 96.1 | +0.1% |
| 2011 | 92.87 | -3.4% |
| 2012 | 91.33 | -1.7% |
| 2013 | 98.43 | +7.8% |
| 2014 | 92.18 | -6.3% |
| 2015 | 105.75 | +14.7% |
| 2016 | 102.07 | -3.5% |
| 2017 | 98.98 | -3.0% |
| 2018 | 101.69 | +2.7% |
| 2019 | 102.32 | +0.6% |
| 2020 | 106.12 | +3.7% |
| 2021 | 108.62 | +2.4% |
| 2022 | 107.38 | -1.1% |
| 2023 | 116.89 | +8.9% |
| 2024 | 124.46 | +6.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 91.7 | 79.8 | 119.79 | 6 |
| 2000s | 77.45 | 65.95 | 96.05 | 10 |
| 2010s | 98.17 | 91.33 | 105.75 | 10 |
| 2020s | 112.69 | 106.12 | 124.46 | 5 |
Countries ranked near Belarus
More agriculture & rural data for Belarus
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 709.2 current US$ per person (2025)
- Rural population, annual growth rate -2.13 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2051 units per person (2025)
- Share of GDP from agriculture 6.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.9% (2025)
- Agricultural raw materials exports 3.6% (2021)
- Agricultural raw materials imports 1.3% (2021)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Belarus?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Belarus was 124.46 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Belarus?
- The highest recorded value was 124.46 in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Belarus?
- The lowest recorded value was 65.95 in 2003.
- How does Belarus rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Belarus ranks 44th out of 177 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Belarus?
- Over the last ten years it is up 35.0%. The long-run trend across the full record is rising.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.