Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Gabon
Gabon: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 55.82 in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Gabon, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Gabon stood at 55.82.
That represents a change of down 3.1% on the previous year and down 44.4% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Gabon peaked at 161.32 in 1995 and was at its lowest, 8.32, in 1970.
That places Gabon 163rd out of 177 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Gabon, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 13.39 | — |
| 1962 | 16.87 | +26.0% |
| 1963 | 14.09 | -16.5% |
| 1964 | 15.37 | +9.1% |
| 1965 | 14.2 | -7.6% |
| 1966 | 17.84 | +25.6% |
| 1967 | 17.61 | -1.3% |
| 1968 | 17.24 | -2.1% |
| 1969 | 12.75 | -26.0% |
| 1970 | 8.32 | -34.7% |
| 1971 | 12.23 | +47.0% |
| 1972 | 23.95 | +95.8% |
| 1973 | 21.51 | -10.2% |
| 1974 | 15.31 | -28.8% |
| 1975 | 11.23 | -26.6% |
| 1976 | 14.63 | +30.3% |
| 1977 | 14.29 | -2.3% |
| 1978 | 13.94 | -2.4% |
| 1979 | 16.99 | +21.9% |
| 1980 | 19.88 | +17.0% |
| 1981 | 20.97 | +5.5% |
| 1982 | 29.84 | +42.3% |
| 1983 | 21.4 | -28.3% |
| 1984 | 28.26 | +32.1% |
| 1985 | 47.75 | +69.0% |
| 1986 | 78.82 | +65.1% |
| 1987 | 86.24 | +9.4% |
| 1988 | 93.2 | +8.1% |
| 1989 | 103.61 | +11.2% |
| 1990 | 126 | +21.6% |
| 1991 | 127.53 | +1.2% |
| 1992 | 133.7 | +4.8% |
| 1993 | 132.51 | -0.9% |
| 1994 | 131.35 | -0.9% |
| 1995 | 161.32 | +22.8% |
| 1996 | 160.75 | -0.4% |
| 1997 | 148.46 | -7.6% |
| 1998 | 147.31 | -0.8% |
| 1999 | 145.99 | -0.9% |
| 2000 | 147.28 | +0.9% |
| 2001 | 143.3 | -2.7% |
| 2002 | 139.15 | -2.9% |
| 2003 | 131.82 | -5.3% |
| 2004 | 127.62 | -3.2% |
| 2005 | 130.47 | +2.2% |
| 2006 | 77 | -41.0% |
| 2007 | 60.53 | -21.4% |
| 2008 | 66.33 | +9.6% |
| 2009 | 81.61 | +23.0% |
| 2010 | 98.74 | +21.0% |
| 2011 | 83.1 | -15.8% |
| 2012 | 13.4 | -83.9% |
| 2013 | 113.93 | +750.2% |
| 2014 | 100.33 | -11.9% |
| 2015 | 106.89 | +6.5% |
| 2016 | 92.78 | -13.2% |
| 2017 | 79.42 | -14.4% |
| 2018 | 81.82 | +3.0% |
| 2019 | 75.82 | -7.3% |
| 2020 | 63.49 | -16.3% |
| 2021 | 64.16 | +1.1% |
| 2022 | 60.82 | -5.2% |
| 2023 | 57.58 | -5.3% |
| 2024 | 55.82 | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15.48 | 12.75 | 17.84 | 9 |
| 1970s | 15.24 | 8.32 | 23.95 | 10 |
| 1980s | 53 | 19.88 | 103.61 | 10 |
| 1990s | 141.49 | 126 | 161.32 | 10 |
| 2000s | 110.51 | 60.53 | 147.28 | 10 |
| 2010s | 84.62 | 13.4 | 113.93 | 10 |
| 2020s | 60.37 | 55.82 | 64.16 | 5 |
Countries ranked near Gabon
- 160 Papua New Guinea 59.78 compare
- 161 Bosnia and Herzegovina 58.24 compare
- 162 Kenya 57.39 compare
- 164 Antigua and Barbuda 54.05 compare
- 165 Saudi Arabia 53.6 compare
- 166 Philippines 53.4 compare
More agriculture & rural data for Gabon
- Agriculture, forestry, and fishing, value added (current US$), annual 5.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0675 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 557.95 current US$ per person (2025)
- Rural population, annual growth rate -0.6835 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0791 units per person (2025)
- Share of GDP from agriculture 6.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.8% (2025)
- Agricultural raw materials exports 3.9% (2023)
- Agricultural raw materials imports 0.3% (2023)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Gabon?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Gabon was 55.82 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Gabon?
- The highest recorded value was 161.32 in 1995.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Gabon?
- The lowest recorded value was 8.32 in 1970.
- How does Gabon rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Gabon ranks 163rd out of 177 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Gabon?
- Over the last ten years it is down 44.4%. The long-run trend across the full record is volatile.
- Where does this Gabon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.