Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bahrain

Bahrain: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was 0.01 in 2024. ◆ Volatile

Latest (2024)
0.01
Change on year
down 99.9%
World rank
176th
of 177 countries
All-time high
243.93
in 1986
All-time low
0.01
in 2017
Years of data
64
1961–2024

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bahrain, 1961–2024

050100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bahrain is 0.01, measured in 2024. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 99.9% on the previous year and down 100.0% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bahrain peaked at 243.93 in 1986 and was at its lowest, 0.01, in 2017.

Bahrain ranks 176th of 177 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bahrain, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Bahrain, 1961 to 2024.
Year Value Change
1961 98.71
1962 94.86 -3.9%
1963 91.22 -3.8%
1964 81.53 -10.6%
1965 162.52 +99.3%
1966 144.48 -11.1%
1967 167.5 +15.9%
1968 60.21 -64.1%
1969 146.35 +143.1%
1970 191.09 +30.6%
1971 40.55 -78.8%
1972 108.3 +167.1%
1973 108.11 -0.2%
1974 103.95 -3.8%
1975 93.48 -10.1%
1976 173.64 +85.8%
1977 88.38 -49.1%
1978 207.45 +134.7%
1979 133.68 -35.6%
1980 0.06 -100.0%
1981 85.4 +142233.3%
1982 27.64 -67.6%
1983 37.1 +34.2%
1984 0.05 -99.9%
1985 0.05 +0.0%
1986 243.93 +487760.0%
1987 29.45 -87.9%
1988 39.04 +32.6%
1989 15.52 -60.2%
1990 0.04 -99.7%
1991 159.98 +399850.0%
1992 221.89 +38.7%
1993 155.26 -30.0%
1994 181.66 +17.0%
1995 150.57 -17.1%
1996 181.71 +20.7%
1997 210.96 +16.1%
1998 203.39 -3.6%
1999 193.3 -5.0%
2000 174.65 -9.6%
2001 88.66 -49.2%
2002 114.19 +28.8%
2003 63.36 -44.5%
2004 31.95 -49.6%
2005 30.88 -3.3%
2006 116.04 +275.8%
2007 119.1 +2.6%
2008 130.61 +9.7%
2009 126.38 -3.2%
2010 137.81 +9.0%
2011 138.41 +0.4%
2012 126.15 -8.9%
2013 125.28 -0.7%
2014 133.24 +6.4%
2015 100.22 -24.8%
2016 66.54 -33.6%
2017 0.01 -100.0%
2018 15.5 +154900.0%
2019 35.99 +132.2%
2020 0.01 -100.0%
2021 0.01 +0.0%
2022 1.31 +13000.0%
2023 11.59 +784.7%
2024 0.01 -99.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 116.38 60.21 167.5 9
1970s 124.86 40.55 207.45 10
1980s 47.82 0.05 243.93 10
1990s 165.88 0.04 221.89 10
2000s 99.58 30.88 174.65 10
2010s 87.91 0.01 138.41 10
2020s 2.59 0.01 11.59 5

Countries ranked near Bahrain

  1. 173 Qatar 27.16 compare
  2. 174 Montenegro 0.34 compare
  3. 175 Kuwait 0.02 compare
  4. 177 Iraq 0 compare

See the full ranking of 226 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bahrain?
Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Bahrain was 0.01 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Bahrain?
The highest recorded value was 243.93 in 1986.
What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Bahrain?
The lowest recorded value was 0.01 in 2017.
How does Bahrain rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Bahrain ranks 176th out of 177 countries with data for 2024.
Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Bahrain?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-per-capita-production/bahrain/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 13,069 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.