Meat of cattle with the bone, fresh or chilled (biological) in Slovenia
Slovenia: Meat of cattle with the bone, fresh or chilled (biological) was 2,966 USD in 2024. ▲ Rising
Meat of cattle with the bone, fresh or chilled (biological) in Slovenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (biological) in Slovenia is 2,966 USD, measured in 2024. That is the highest value across all 33 years on record.
Compared with earlier readings it is up 6.5% on the previous year and up 25.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Slovenia peaked at 2,966 USD in 2024 and was at its lowest, 1,178 USD, in 2001.
Slovenia ranks 36th of 109 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Meat of cattle with the bone, fresh or chilled (biological) in Slovenia, year by year
| Year | USD | Change |
|---|---|---|
| 1992 | 1,586 USD | — |
| 1993 | 1,459 USD | -8.0% |
| 1994 | 1,643 USD | +12.6% |
| 1995 | 2,143 USD | +30.5% |
| 1996 | 1,901 USD | -11.3% |
| 1997 | 1,637 USD | -13.9% |
| 1998 | 1,710 USD | +4.5% |
| 1999 | 1,607 USD | -6.0% |
| 2000 | 1,310 USD | -18.5% |
| 2001 | 1,178 USD | -10.1% |
| 2002 | 1,222 USD | +3.8% |
| 2003 | 1,412 USD | +15.5% |
| 2004 | 1,544 USD | +9.4% |
| 2005 | 1,723 USD | +11.6% |
| 2006 | 1,808 USD | +4.9% |
| 2007 | 1,977 USD | +9.4% |
| 2008 | 2,232 USD | +12.9% |
| 2009 | 2,152 USD | -3.6% |
| 2010 | 2,052 USD | -4.7% |
| 2011 | 2,381 USD | +16.0% |
| 2012 | 2,414 USD | +1.4% |
| 2013 | 2,425 USD | +0.4% |
| 2014 | 2,367 USD | -2.4% |
| 2015 | 1,985 USD | -16.1% |
| 2016 | 1,932 USD | -2.7% |
| 2017 | 2,036 USD | +5.4% |
| 2018 | 2,169 USD | +6.6% |
| 2019 | 2,029 USD | -6.5% |
| 2020 | 1,973 USD | -2.7% |
| 2021 | 2,255 USD | +14.3% |
| 2022 | 2,536 USD | +12.5% |
| 2023 | 2,784 USD | +9.8% |
| 2024 | 2,966 USD | +6.5% |
Slovenia compared with similar countries
- Slovenia's 2,966 USD is above the median for high income countries, which is 2,579 USD, 1.1× the median. (39 countries reporting)
- Slovenia's 2,966 USD is above the median for Europe & Central Asia, which is 2,639 USD, 1.1× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,711 USD | 1,459 USD | 2,143 USD | 8 |
| 2000s | 1,656 USD | 1,178 USD | 2,232 USD | 10 |
| 2010s | 2,179 USD | 1,932 USD | 2,425 USD | 10 |
| 2020s | 2,503 USD | 1,973 USD | 2,966 USD | 5 |
Countries ranked near Slovenia
- 33 Serbia 3,056 USD compare
- 34 Puerto Rico 2,994 USD compare
- 35 Mozambique 2,991 USD compare
- 37 Kyrgyzstan 2,933 USD compare
- 38 Ecuador 2,896 USD compare
- 39 Sri Lanka 2,822 USD compare
More agriculture & rural data for Slovenia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4401 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Slovenia?
- Meat of cattle with the bone, fresh or chilled (biological) in Slovenia was 2,966 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Slovenia?
- The highest recorded value was 2,966 USD in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Slovenia?
- The lowest recorded value was 1,178 USD in 2001.
- How does Slovenia rank for meat of cattle with the bone, fresh or chilled (biological)?
- Slovenia ranks 36th out of 109 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Slovenia?
- Over the last ten years it is up 25.3%. The long-run trend across the full record is rising.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.