Meat of cattle with the bone, fresh or chilled (biological) in Namibia
Namibia: Meat of cattle with the bone, fresh or chilled (biological) was 30,880 SLC in 2018. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (biological) in Namibia, 1991–2018
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
In 2018, meat of cattle with the bone, fresh or chilled (biological) in Namibia stood at 30,880 SLC. That is the highest value across all 13 years on record.
That represents a change of up 22.6% on the previous year and up 386.3% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Namibia peaked at 30,880 SLC in 2018 and was at its lowest, 2,191 SLC, in 1992.
Namibia ranks 62nd of 113 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (biological) in Namibia, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 2,820 SLC | — |
| 1992 | 2,191 SLC | -22.3% |
| 1993 | 3,047 SLC | +39.1% |
| 1994 | 4,400 SLC | +44.4% |
| 1995 | 4,120 SLC | -6.4% |
| 1999 | 3,897 SLC | -5.4% |
| 2000 | 4,740 SLC | +21.6% |
| 2001 | 5,213 SLC | +10.0% |
| 2002 | 6,927 SLC | +32.9% |
| 2003 | 6,350 SLC | -8.3% |
| 2016 | 16,720 SLC | +163.3% |
| 2017 | 25,190 SLC | +50.7% |
| 2018 | 30,880 SLC | +22.6% |
Namibia compared with similar countries
- Namibia's 30,880 SLC is below the median for lower middle income countries, which is 99,610 SLC, 31% of the median. (20 countries reporting)
- Namibia's 30,880 SLC is below the median for Sub-Saharan Africa, which is 450,000 SLC, 7% of the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,412 SLC | 2,191 SLC | 4,400 SLC | 6 |
| 2000s | 5,808 SLC | 4,740 SLC | 6,927 SLC | 4 |
| 2010s | 24,263 SLC | 16,720 SLC | 30,880 SLC | 3 |
Countries ranked near Namibia
- 59 Ethiopia 39,108 SLC compare
- 60 China, Hong Kong SAR 38,560 SLC compare
- 61 South Africa 36,105 SLC compare
- 63 Morocco 29,450 SLC compare
- 64 China, mainland 27,758 SLC compare
- 65 Saint Vincent and the Grenadines 23,877 SLC compare
More agriculture & rural data for Namibia
- Agriculture, forestry, and fishing, value added (current US$), annual 8 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0699 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 340.78 current US$ per person (2025)
- Rural population, annual growth rate 1.13 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4913 units per person (2025)
- Share of GDP from agriculture 7.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.0% (2025)
- Agricultural raw materials exports 1.9% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Namibia?
- Meat of cattle with the bone, fresh or chilled (biological) in Namibia was 30,880 SLC in 2018, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Namibia?
- The highest recorded value was 30,880 SLC in 2018.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Namibia?
- The lowest recorded value was 2,191 SLC in 1992.
- How does Namibia rank for meat of cattle with the bone, fresh or chilled (biological)?
- Namibia ranks 62nd out of 113 countries with data for 2018.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Namibia?
- Over the last ten years it is up 386.3%. The long-run trend across the full record is volatile.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.