Meat of cattle with the bone, fresh or chilled (biological) in Malaysia
Malaysia: Meat of cattle with the bone, fresh or chilled (biological) was 18,722 SLC in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (biological) in Malaysia, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
Malaysia recorded 18,722 SLC for meat of cattle with the bone, fresh or chilled (biological) in 2024. That is the highest value across all 32 years on record.
That represents a change of up 1.4% on the previous year and up 56.0% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Malaysia peaked at 18,722 SLC in 2024 and was at its lowest, 4,160 SLC, in 1995.
Malaysia ranks 68th of 113 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (biological) in Malaysia, year by year
| Year | SLC | Change |
|---|---|---|
| 1993 | 4,700 SLC | — |
| 1994 | 4,240 SLC | -9.8% |
| 1995 | 4,160 SLC | -1.9% |
| 1996 | 4,280 SLC | +2.9% |
| 1997 | 4,700 SLC | +9.8% |
| 1998 | 4,640 SLC | -1.3% |
| 1999 | 4,270 SLC | -8.0% |
| 2000 | 4,790 SLC | +12.2% |
| 2001 | 4,915 SLC | +2.6% |
| 2002 | 5,108 SLC | +3.9% |
| 2003 | 5,200 SLC | +1.8% |
| 2004 | 6,140 SLC | +18.1% |
| 2005 | 5,720 SLC | -6.8% |
| 2006 | 6,540 SLC | +14.3% |
| 2007 | 7,025 SLC | +7.4% |
| 2008 | 7,083 SLC | +0.8% |
| 2009 | 7,465 SLC | +5.4% |
| 2010 | 7,843 SLC | +5.1% |
| 2011 | 8,200 SLC | +4.6% |
| 2012 | 9,500 SLC | +15.9% |
| 2013 | 10,310 SLC | +8.5% |
| 2014 | 12,000 SLC | +16.4% |
| 2015 | 12,000 SLC | +0.0% |
| 2016 | 12,500 SLC | +4.2% |
| 2017 | 12,500 SLC | +0.0% |
| 2018 | 15,000 SLC | +20.0% |
| 2019 | 13,986 SLC | -6.8% |
| 2020 | 16,066 SLC | +14.9% |
| 2021 | 17,000 SLC | +5.8% |
| 2022 | 17,765 SLC | +4.5% |
| 2023 | 18,466 SLC | +3.9% |
| 2024 | 18,722 SLC | +1.4% |
Malaysia compared with similar countries
- Malaysia's 18,722 SLC is below the median for upper middle income countries, which is 86,477 SLC, 22% of the median. (32 countries reporting)
- Malaysia's 18,722 SLC is below the median for East Asia & Pacific, which is 195,034 SLC, 10% of the median. (11 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,427 SLC | 4,160 SLC | 4,700 SLC | 7 |
| 2000s | 5,999 SLC | 4,790 SLC | 7,465 SLC | 10 |
| 2010s | 11,384 SLC | 7,843 SLC | 15,000 SLC | 10 |
| 2020s | 17,604 SLC | 16,066 SLC | 18,722 SLC | 5 |
Countries ranked near Malaysia
- 65 Saint Vincent and the Grenadines 23,877 SLC compare
- 66 Palestine, State of 21,038 SLC compare
- 67 Eritrea 20,277 SLC compare
- 69 Saint Lucia 17,640 SLC compare
- 70 Norway 16,627 SLC compare
- 71 Israel 16,247 SLC compare
More agriculture & rural data for Malaysia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0822 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,078 current US$ per person (2025)
- Rural population, annual growth rate -0.913 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2261 units per person (2025)
- Share of GDP from agriculture 8.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.2% (2025)
- Agricultural raw materials exports 1.1% (2025)
- Agricultural raw materials imports 1.3% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Malaysia?
- Meat of cattle with the bone, fresh or chilled (biological) in Malaysia was 18,722 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Malaysia?
- The highest recorded value was 18,722 SLC in 2024.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Malaysia?
- The lowest recorded value was 4,160 SLC in 1995.
- How does Malaysia rank for meat of cattle with the bone, fresh or chilled (biological)?
- Malaysia ranks 68th out of 113 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Malaysia?
- Over the last ten years it is up 56.0%. The long-run trend across the full record is volatile.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.