Meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan

Kazakhstan: Meat of cattle with the bone, fresh or chilled (biological) was 1.02 million LCU in 2025. ◆ Volatile

Latest (2025)
1.02 million LCU
Change on year
up 2.0%
World rank
20th
of 114 countries
All-time high
1.02 million LCU
in 2025
All-time low
7,792 LCU
in 1994
Years of data
32
1994–2025

Meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan, 1994–2025

0250.0k500.0k750.0k1.0M1994200920251994: 7.8k LCU1995: 22.8k LCU1996: 35.0k LCU1997: 44.2k LCU1998: 50.8k LCU1999: 67.9k LCU2000: 73.8k LCU2001: 91.6k LCU2002: 103.6k LCU2003: 111.3k LCU2004: 122.0k LCU2005: 140.7k LCU2006: 158.6k LCU2007: 172.8k LCU2008: 212.6k LCU2009: 253.8k LCU2010: 276.3k LCU2011: 351.8k LCU2012: 399.1k LCU2013: 410.6k LCU2014: 399.1k LCU2015: 438.9k LCU2016: 474.3k LCU2017: 553.6k LCU2018: 583.5k LCU2019: 692.6k LCU2020: 749.9k LCU2021: 818.8k LCU2022: 912.9k LCU2023: 973.2k LCU2024: 999.9k LCU2025: 1.0M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2025, meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan stood at 1.02 million LCU. That is the highest value across all 32 years on record.

That represents a change of up 2.0% on the previous year and up 132.5% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan peaked at 1.02 million LCU in 2025 and was at its lowest, 7,792 LCU, in 1994.

That places Kazakhstan 20th out of 114 countries with data for 2025, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne) in Kazakhstan, 1994 to 2025.
Year LCU Change
1994 7,792 LCU
1995 22,817 LCU +192.8%
1996 35,003 LCU +53.4%
1997 44,207 LCU +26.3%
1998 50,797 LCU +14.9%
1999 67,852 LCU +33.6%
2000 73,769 LCU +8.7%
2001 91,642 LCU +24.2%
2002 103,603 LCU +13.1%
2003 111,349 LCU +7.5%
2004 122,034 LCU +9.6%
2005 140,709 LCU +15.3%
2006 158,606 LCU +12.7%
2007 172,816 LCU +9.0%
2008 212,564 LCU +23.0%
2009 253,817 LCU +19.4%
2010 276,294 LCU +8.9%
2011 351,759 LCU +27.3%
2012 399,127 LCU +13.5%
2013 410,595 LCU +2.9%
2014 399,064 LCU -2.8%
2015 438,852 LCU +10.0%
2016 474,276 LCU +8.1%
2017 553,649 LCU +16.7%
2018 583,510 LCU +5.4%
2019 692,617 LCU +18.7%
2020 749,928 LCU +8.3%
2021 818,814 LCU +9.2%
2022 912,898 LCU +11.5%
2023 973,210 LCU +6.6%
2024 999,921 LCU +2.7%
2025 1.02 million LCU +2.0%

Kazakhstan compared with similar countries

  • Kazakhstan's 1.02 million LCU is above the median for upper middle income countries, which is 59,645 LCU, 17.1× the median. (32 countries reporting)
  • Kazakhstan's 1.02 million LCU is above the median for Europe & Central Asia, which is 7,425 LCU, 137.4× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +192.8% 7,792 LCU 22,817 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 38,078 LCU 7,792 LCU 67,852 LCU 6
2000s 144,091 LCU 73,769 LCU 253,817 LCU 10
2010s 457,974 LCU 276,294 LCU 692,617 LCU 10
2020s 912,502 LCU 749,928 LCU 1.02 million LCU 6

Countries ranked near Kazakhstan

  1. 17 Mali 1.37 million LCU compare
  2. 18 Armenia 1.30 million LCU compare
  3. 19 Togo 1.25 million LCU compare
  4. 21 Sri Lanka 867,005 LCU compare
  5. 22 Malawi 780,303 LCU compare
  6. 23 Rwanda 775,912 LCU compare

See the full ranking of 123 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan?
Meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan was 1.02 million LCU in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Kazakhstan?
The highest recorded value was 1.02 million LCU in 2025.
What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Kazakhstan?
The lowest recorded value was 7,792 LCU in 1994.
How does Kazakhstan rank for meat of cattle with the bone, fresh or chilled (biological)?
Kazakhstan ranks 20th out of 114 countries with data for 2025.
Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Kazakhstan?
Over the last ten years it is up 132.5%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (biological) in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-biological-producer-price-lcu-tonne-2/kazakhstan/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 2,754 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.