Meat of cattle with the bone, fresh or chilled (biological) in Albania
Albania: Meat of cattle with the bone, fresh or chilled (biological) was 148.38 in 2025. ▲ Rising
Meat of cattle with the bone, fresh or chilled (biological) in Albania, 1993–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2025, meat of cattle with the bone, fresh or chilled (biological) in Albania stood at 148.38. That is the highest value across all 33 years on record.
The figure is up 3.0% on the previous year and up 45.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Albania peaked at 148.38 in 2025 and was at its lowest, 26.36, in 1994.
That places Albania 58th out of 135 countries with data for 2025, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Meat of cattle with the bone, fresh or chilled (biological) in Albania, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 29.81 | — |
| 1994 | 26.36 | -11.6% |
| 1995 | 27.03 | +2.5% |
| 1996 | 34.27 | +26.8% |
| 1997 | 39.59 | +15.5% |
| 1998 | 63.62 | +60.7% |
| 1999 | 70.99 | +11.6% |
| 2000 | 82.29 | +15.9% |
| 2001 | 83.76 | +1.8% |
| 2002 | 86.17 | +2.9% |
| 2003 | 88.4 | +2.6% |
| 2004 | 89.91 | +1.7% |
| 2005 | 80.28 | -10.7% |
| 2006 | 78.41 | -2.3% |
| 2007 | 74.55 | -4.9% |
| 2008 | 77.33 | +3.7% |
| 2009 | 88.66 | +14.7% |
| 2010 | 97.31 | +9.8% |
| 2011 | 100.03 | +2.8% |
| 2012 | 103.39 | +3.4% |
| 2013 | 100.88 | -2.4% |
| 2014 | 96.51 | -4.3% |
| 2015 | 101.87 | +5.6% |
| 2016 | 101.61 | -0.3% |
| 2017 | 101.97 | +0.4% |
| 2018 | 103.16 | +1.2% |
| 2019 | 103.95 | +0.8% |
| 2020 | 105.27 | +1.3% |
| 2021 | 107.64 | +2.3% |
| 2022 | 123.22 | +14.5% |
| 2023 | 139.75 | +13.4% |
| 2024 | 144.07 | +3.1% |
| 2025 | 148.38 | +3.0% |
Albania compared with similar countries
- Albania's 148.38 is below the median for upper middle income countries, which is 152.19, 97% of the median. (38 countries reporting)
- Albania's 148.38 is below the median for Europe & Central Asia, which is 158.02, 94% of the median. (41 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (biological) in Albania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1998 | +60.7% | 39.59 | 63.62 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 41.67 | 26.36 | 70.99 | 7 |
| 2000s | 82.98 | 74.55 | 89.91 | 10 |
| 2010s | 101.07 | 96.51 | 103.95 | 10 |
| 2020s | 128.05 | 105.27 | 148.38 | 6 |
Countries ranked near Albania
- 55 Honduras 155.72 compare
- 56 Republic of Korea 151.14 compare
- 57 Pakistan 150.6 compare
- 59 Guinea-Bissau 147.5 compare
- 60 El Salvador 147.49 compare
- 61 Luxembourg 145.2 compare
More agriculture & rural data for Albania
- Agriculture, forestry, and fishing, value added (current US$), annual 8.17 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.148 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,923 current US$ per person (2025)
- Rural population, annual growth rate -1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4113 units per person (2025)
- Share of GDP from agriculture 14.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.8% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Albania?
- Meat of cattle with the bone, fresh or chilled (biological) in Albania was 148.38 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Albania?
- The highest recorded value was 148.38 in 2025.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Albania?
- The lowest recorded value was 26.36 in 1994.
- How does Albania rank for meat of cattle with the bone, fresh or chilled (biological)?
- Albania ranks 58th out of 135 countries with data for 2025.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Albania?
- Over the last ten years it is up 45.7%. The long-run trend across the full record is rising.
- Where does this Albania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.