Meat of camels, fresh or chilled — Yield/Carcass Weight in Southern Asia
Southern Asia: Meat of camels, fresh or chilled — Yield/Carcass Weight was 139 kg/An in 2024. ▼ Falling
Meat of camels, fresh or chilled — Yield/Carcass Weight in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Southern Asia recorded 139 kg/An for meat of camels, fresh or chilled — yield/carcass weight in 2024.
That represents a change of up 3.7% on the previous year and down 2.8% over ten years.
Over the whole period, meat of camels, fresh or chilled — yield/carcass weight in Southern Asia peaked at 262 kg/An in 1996 and was at its lowest, 58 kg/An, in 1990.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of camels, fresh or chilled — Yield/Carcass Weight in Southern Asia, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 188 kg/An | — |
| 1962 | 188 kg/An | +0.0% |
| 1963 | 186 kg/An | -1.1% |
| 1964 | 186 kg/An | +0.0% |
| 1965 | 186 kg/An | +0.0% |
| 1966 | 186 kg/An | +0.0% |
| 1967 | 186 kg/An | +0.0% |
| 1968 | 186 kg/An | +0.0% |
| 1969 | 185 kg/An | -0.5% |
| 1970 | 185 kg/An | +0.0% |
| 1971 | 184 kg/An | -0.5% |
| 1972 | 184 kg/An | +0.0% |
| 1973 | 184 kg/An | +0.0% |
| 1974 | 184 kg/An | +0.0% |
| 1975 | 184 kg/An | +0.0% |
| 1976 | 184 kg/An | +0.0% |
| 1977 | 184 kg/An | +0.0% |
| 1978 | 183 kg/An | -0.5% |
| 1979 | 184 kg/An | +0.5% |
| 1980 | 184 kg/An | +0.0% |
| 1981 | 184 kg/An | +0.0% |
| 1982 | 184 kg/An | +0.0% |
| 1983 | 184 kg/An | +0.0% |
| 1984 | 185 kg/An | +0.5% |
| 1985 | 185 kg/An | +0.0% |
| 1986 | 187 kg/An | +1.1% |
| 1987 | 186 kg/An | -0.5% |
| 1988 | 186 kg/An | +0.0% |
| 1989 | 186 kg/An | +0.0% |
| 1990 | 58 kg/An | -68.8% |
| 1991 | 201 kg/An | +246.6% |
| 1992 | 190 kg/An | -5.5% |
| 1993 | 190 kg/An | +0.0% |
| 1994 | 190 kg/An | +0.0% |
| 1995 | 190 kg/An | +0.0% |
| 1996 | 262 kg/An | +37.9% |
| 1997 | 221 kg/An | -15.6% |
| 1998 | 189 kg/An | -14.5% |
| 1999 | 156 kg/An | -17.5% |
| 2000 | 154 kg/An | -1.3% |
| 2001 | 159 kg/An | +3.2% |
| 2002 | 151 kg/An | -5.0% |
| 2003 | 163 kg/An | +7.9% |
| 2004 | 170 kg/An | +4.3% |
| 2005 | 220 kg/An | +29.4% |
| 2006 | 168 kg/An | -23.6% |
| 2007 | 160 kg/An | -4.8% |
| 2008 | 150 kg/An | -6.2% |
| 2009 | 150 kg/An | +0.0% |
| 2010 | 149 kg/An | -0.7% |
| 2011 | 147 kg/An | -1.3% |
| 2012 | 151 kg/An | +2.7% |
| 2013 | 135 kg/An | -10.6% |
| 2014 | 143 kg/An | +5.9% |
| 2015 | 142 kg/An | -0.7% |
| 2016 | 137 kg/An | -3.5% |
| 2017 | 139 kg/An | +1.5% |
| 2018 | 133 kg/An | -4.3% |
| 2019 | 135 kg/An | +1.5% |
| 2020 | 131 kg/An | -3.0% |
| 2021 | 133 kg/An | +1.5% |
| 2022 | 131 kg/An | -1.5% |
| 2023 | 134 kg/An | +2.3% |
| 2024 | 139 kg/An | +3.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 186.33 kg/An | 185 kg/An | 188 kg/An | 9 |
| 1970s | 184 kg/An | 183 kg/An | 185 kg/An | 10 |
| 1980s | 185.1 kg/An | 184 kg/An | 187 kg/An | 10 |
| 1990s | 184.7 kg/An | 58 kg/An | 262 kg/An | 10 |
| 2000s | 164.5 kg/An | 150 kg/An | 220 kg/An | 10 |
| 2010s | 141.1 kg/An | 133 kg/An | 151 kg/An | 10 |
| 2020s | 133.6 kg/An | 131 kg/An | 139 kg/An | 5 |
Countries ranked near Southern Asia
- 12 Russian Federation 241 kg/An compare
- 13 Kazakhstan 240 kg/An compare
- 14 Algeria 225 kg/An compare
- 14 Sudan (former) 225 kg/An compare
- 16 Eritrea 224 kg/An compare
- 16 Yemen 224 kg/An compare
More agriculture & rural data for Southern Asia
- Eggs Primary — Production, annual growth rate 3.12 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 1.08 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 3.26 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 0.8614 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 4.15 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 2.28 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate -2.86 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate -0.6513 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 0.4607 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.4633 % change on previous year (2024)
Frequently asked questions
- What is meat of camels, fresh or chilled — yield/carcass weight in Southern Asia?
- Meat of camels, fresh or chilled — yield/carcass weight in Southern Asia was 139 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of camels, fresh or chilled — yield/carcass weight recorded in Southern Asia?
- The highest recorded value was 262 kg/An in 1996.
- What is the lowest meat of camels, fresh or chilled — yield/carcass weight recorded in Southern Asia?
- The lowest recorded value was 58 kg/An in 1990.
- How does Southern Asia rank for meat of camels, fresh or chilled — yield/carcass weight?
- Southern Asia ranks 14th out of 14 groups with data for 2024.
- Is meat of camels, fresh or chilled — yield/carcass weight rising or falling in Southern Asia?
- Over the last ten years it is down 2.8%. The long-run trend across the full record is falling.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.