Meat of camels, fresh or chilled (indigenous) — Gross Production in Libya

Libya: Meat of camels, fresh or chilled (indigenous) — Gross Production was 155.99 in 2024. ▼ Falling

Latest (2024)
155.99
Change on year
up 26.0%
World rank
12th
of 36 countries
All-time high
305.86
in 1966
All-time low
71.32
in 1998
Years of data
64
1961–2024

Meat of camels, fresh or chilled (indigenous) — Gross Production in Libya, 1961–2024

50100150200250300196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of camels, fresh or chilled (indigenous) — gross production in Libya stood at 155.99.

That represents a change of up 26.0% on the previous year and up 88.3% over ten years.

Over the whole period, meat of camels, fresh or chilled (indigenous) — gross production in Libya peaked at 305.86 in 1966 and was at its lowest, 71.32, in 1998.

Libya ranks 12th of 36 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of camels, fresh or chilled (indigenous) — Gross Production in Libya, year by year

Annual values for Meat of camels, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Libya, 1961 to 2024.
Year Value Change
1961 105.97
1962 109.78 +3.6%
1963 112.64 +2.6%
1964 146.7 +30.2%
1965 248.18 +69.2%
1966 305.86 +23.2%
1967 219.1 -28.4%
1968 194.52 -11.2%
1969 170.18 -12.5%
1970 179.7 +5.6%
1971 162.35 -9.7%
1972 184.02 +13.3%
1973 154.42 -16.1%
1974 74.43 -51.8%
1975 86.56 +16.3%
1976 89.07 +2.9%
1977 72.38 -18.7%
1978 86.3 +19.2%
1979 186.36 +115.9%
1980 184.5 -1.0%
1981 161.76 -12.3%
1982 194.56 +20.3%
1983 200.02 +2.8%
1984 200.02 +0.0%
1985 183.08 -8.5%
1986 161.22 -11.9%
1987 117.5 -27.1%
1988 131.16 +11.6%
1989 142.09 +8.3%
1990 153.02 +7.7%
1991 158.49 +3.6%
1992 153.02 -3.5%
1993 147.56 -3.6%
1994 127.88 -13.3%
1995 127.61 -0.2%
1996 130.89 +2.6%
1997 81.43 -37.8%
1998 71.32 -12.4%
1999 95.09 +33.3%
2000 101.1 +6.3%
2001 101.3 +0.2%
2002 103.84 +2.5%
2003 99.82 -3.9%
2004 109.55 +9.7%
2005 128.43 +17.2%
2006 136.63 +6.4%
2007 136.63 +0.0%
2008 136.63 +0.0%
2009 143.02 +4.7%
2010 146.88 +2.7%
2011 139.5 -5.0%
2012 139.5 +0.0%
2013 142.64 +2.3%
2014 82.86 -41.9%
2015 80.04 -3.4%
2016 137.1 +71.3%
2017 133.84 -2.4%
2018 158.22 +18.2%
2019 153.43 -3.0%
2020 123.3 -19.6%
2021 111.91 -9.2%
2022 141.08 +26.1%
2023 123.81 -12.2%
2024 155.99 +26.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 179.21 105.97 305.86 9
1970s 127.56 72.38 186.36 10
1980s 167.59 117.5 200.02 10
1990s 124.63 71.32 158.49 10
2000s 119.7 99.82 143.02 10
2010s 131.4 80.04 158.22 10
2020s 131.22 111.91 155.99 5

Countries ranked near Libya

  1. 9 United Arab Emirates 169.21 compare
  2. 10 Egypt 167.1 compare
  3. 11 Mongolia 165.54 compare
  4. 13 Djibouti 152.24 compare
  5. 14 Kazakhstan 149.53 compare
  6. 15 Uzbekistan 138.32 compare

See the full ranking of 55 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is meat of camels, fresh or chilled (indigenous) — gross production in Libya?
Meat of camels, fresh or chilled (indigenous) — gross production in Libya was 155.99 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of camels, fresh or chilled (indigenous) — gross production recorded in Libya?
The highest recorded value was 305.86 in 1966.
What is the lowest meat of camels, fresh or chilled (indigenous) — gross production recorded in Libya?
The lowest recorded value was 71.32 in 1998.
How does Libya rank for meat of camels, fresh or chilled (indigenous) — gross production?
Libya ranks 12th out of 36 countries with data for 2024.
Is meat of camels, fresh or chilled (indigenous) — gross production rising or falling in Libya?
Over the last ten years it is up 88.3%. The long-run trend across the full record is falling.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of camels, fresh or chilled (indigenous) — Gross Production in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-camels-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/libya/

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About this data

Indicator
Meat of camels, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 3,063 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.