Meat of buffalo, fresh or chilled (indigenous) — Gross per capita in Bangladesh

Bangladesh: Meat of buffalo, fresh or chilled (indigenous) — Gross per capita was 97.02 in 2024. ▲ Rising

Latest (2024)
97.02
Change on year
down 0.4%
World rank
10th
of 22 countries
All-time high
106.49
in 1970
All-time low
44.42
in 1983
Years of data
64
1961–2024

Meat of buffalo, fresh or chilled (indigenous) — Gross per capita in Bangladesh, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of buffalo, fresh or chilled (indigenous) — gross per capita in Bangladesh stood at 97.02.

Compared with earlier readings it is down 0.4% on the previous year and down 2.7% over ten years.

Over the whole period, meat of buffalo, fresh or chilled (indigenous) — gross per capita in Bangladesh peaked at 106.49 in 1970 and was at its lowest, 44.42, in 1983.

Bangladesh ranks 10th of 22 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of buffalo, fresh or chilled (indigenous) — Gross per capita in Bangladesh, year by year

Annual values for Meat of buffalo, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Bangladesh, 1961 to 2024.
Year Value Change
1961 84.55
1962 86.46 +2.3%
1963 92.37 +6.8%
1964 97.87 +6.0%
1965 91.09 -6.9%
1966 92.33 +1.4%
1967 97.12 +5.2%
1968 105.18 +8.3%
1969 105.76 +0.6%
1970 106.49 +0.7%
1971 87.77 -17.6%
1972 72.85 -17.0%
1973 53.1 -27.1%
1974 51.61 -2.8%
1975 50.28 -2.6%
1976 49.02 -2.5%
1977 50.71 +3.4%
1978 45.67 -9.9%
1979 54.94 +20.3%
1980 48.11 -12.4%
1981 46.89 -2.5%
1982 45.63 -2.7%
1983 44.42 -2.7%
1984 52.39 +17.9%
1985 53.01 +1.2%
1986 55.22 +4.2%
1987 55.69 +0.9%
1988 57.82 +3.8%
1989 58.53 +1.2%
1990 61.91 +5.8%
1991 62.28 +0.6%
1992 64.18 +3.1%
1993 64.48 +0.5%
1994 64.27 -0.3%
1995 63.86 -0.6%
1996 66.5 +4.1%
1997 63.41 -4.6%
1998 64.06 +1.0%
1999 68.24 +6.5%
2000 70.53 +3.4%
2001 72.83 +3.3%
2002 73.43 +0.8%
2003 77.41 +5.4%
2004 78.03 +0.8%
2005 81.97 +5.0%
2006 84.26 +2.8%
2007 86.57 +2.7%
2008 88.88 +2.7%
2009 91.2 +2.6%
2010 92.9 +1.9%
2011 95.15 +2.4%
2012 97.61 +2.6%
2013 98.06 +0.5%
2014 99.72 +1.7%
2015 101.22 +1.5%
2016 99.06 -2.1%
2017 98.16 -0.9%
2018 98.47 +0.3%
2019 98.48 +0.0%
2020 98.17 -0.3%
2021 98.06 -0.1%
2022 97.85 -0.2%
2023 97.43 -0.4%
2024 97.02 -0.4%

Bangladesh compared with similar countries

  • Bangladesh's 97.02 is above the median for South Asia, which is 97.02, 1.0× the median. (5 countries reporting)
  • Bangladesh's 97.02 is above the median for lower middle income countries, which is 85.72, 1.1× the median. (8 countries reporting)

Biggest year-on-year movements

Years where Meat of buffalo, fresh or chilled (indigenous) — Gross per capita in Bangladesh changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1973 -27.1% 72.85 53.1

Averages by decade

DecadeAverage LowestHighest Years
1960s 94.75 84.55 105.76 9
1970s 62.24 45.67 106.49 10
1980s 51.77 44.42 58.53 10
1990s 64.32 61.91 68.24 10
2000s 80.51 70.53 91.2 10
2010s 97.88 92.9 101.22 10
2020s 97.71 97.02 98.17 5

Countries ranked near Bangladesh

  1. 7 Bulgaria 111.83 compare
  2. 8 India 102.46 compare
  3. 8 Iran (Islamic Republic of) 45.8 compare
  4. 9 Italy 102.08 compare
  5. 9 Syrian Arab Republic 29.46 compare
  6. 11 Iraq 92.48 compare
  7. 12 China, Taiwan Province of 78.29 compare
  8. 13 Sri Lanka 77.05 compare

See the full ranking of 47 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is meat of buffalo, fresh or chilled (indigenous) — gross per capita in Bangladesh?
Meat of buffalo, fresh or chilled (indigenous) — gross per capita in Bangladesh was 97.02 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled (indigenous) — gross per capita recorded in Bangladesh?
The highest recorded value was 106.49 in 1970.
What is the lowest meat of buffalo, fresh or chilled (indigenous) — gross per capita recorded in Bangladesh?
The lowest recorded value was 44.42 in 1983.
How does Bangladesh rank for meat of buffalo, fresh or chilled (indigenous) — gross per capita?
Bangladesh ranks 10th out of 22 countries with data for 2024.
Is meat of buffalo, fresh or chilled (indigenous) — gross per capita rising or falling in Bangladesh?
Over the last ten years it is down 2.7%. The long-run trend across the full record is rising.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled (indigenous) — Gross per capita in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/bangladesh/

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About this data

Indicator
Meat of buffalo, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 2,818 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.