Meat of asses, fresh or chilled (indigenous) — Gross per capita in Land Locked Developing Countries (LLDCs)

Land Locked Developing Countries (LLDCs): Meat of asses, fresh or chilled (indigenous) — Gross per capita was 109.99 in 2024. ▲ Rising

Latest (2024)
109.99
Change on year
down 2.3%
Rank
2nd
of 11 groups
All-time high
126.46
in 2009
All-time low
54.05
in 1996
Years of data
64
1961–2024

Meat of asses, fresh or chilled (indigenous) — Gross per capita in Land Locked Developing Countries (LLDCs), 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of asses, fresh or chilled (indigenous) — gross per capita in Land Locked Developing Countries (LLDCs) is 109.99, measured in 2024.

Compared with earlier readings it is down 2.3% on the previous year and up 9.3% over ten years.

Over the whole period, meat of asses, fresh or chilled (indigenous) — gross per capita in Land Locked Developing Countries (LLDCs) peaked at 126.46 in 2009 and was at its lowest, 54.05, in 1996.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of asses, fresh or chilled (indigenous) — Gross per capita in Land Locked Developing Countries (LLDCs), year by year

Annual values for Meat of asses, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Land Locked Developing Countries (LLDCs), 1961 to 2024.
Year Value Change
1961 66.48
1962 70.45 +6.0%
1963 70.3 -0.2%
1964 74.6 +6.1%
1965 87.29 +17.0%
1966 94.23 +8.0%
1967 98.83 +4.9%
1968 105.18 +6.4%
1969 98.38 -6.5%
1970 96.21 -2.2%
1971 121.15 +25.9%
1972 111.52 -7.9%
1973 93.52 -16.1%
1974 97.94 +4.7%
1975 99.14 +1.2%
1976 101.11 +2.0%
1977 108.26 +7.1%
1978 108.24 -0.0%
1979 105.68 -2.4%
1980 107.14 +1.4%
1981 112.95 +5.4%
1982 120.01 +6.3%
1983 112.22 -6.5%
1984 88.04 -21.5%
1985 73.62 -16.4%
1986 86.51 +17.5%
1987 86.07 -0.5%
1988 93.94 +9.1%
1989 94.83 +0.9%
1990 87.95 -7.3%
1991 90 +2.3%
1992 88.02 -2.2%
1993 88.93 +1.0%
1994 87.81 -1.3%
1995 85.47 -2.7%
1996 54.05 -36.8%
1997 59.82 +10.7%
1998 65.71 +9.8%
1999 71.65 +9.0%
2000 58.82 -17.9%
2001 66.94 +13.8%
2002 68.12 +1.8%
2003 102.52 +50.5%
2004 113.3 +10.5%
2005 120.02 +5.9%
2006 122.33 +1.9%
2007 122.1 -0.2%
2008 124.83 +2.2%
2009 126.46 +1.3%
2010 126.16 -0.2%
2011 120.11 -4.8%
2012 116.82 -2.7%
2013 110.78 -5.2%
2014 100.6 -9.2%
2015 99.09 -1.5%
2016 100.31 +1.2%
2017 103.51 +3.2%
2018 103.9 +0.4%
2019 104.63 +0.7%
2020 109.51 +4.7%
2021 110.72 +1.1%
2022 112.23 +1.4%
2023 112.6 +0.3%
2024 109.99 -2.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 85.08 66.48 105.18 9
1970s 104.28 93.52 121.15 10
1980s 97.53 73.62 120.01 10
1990s 77.94 54.05 90 10
2000s 102.54 58.82 126.46 10
2010s 108.59 99.09 126.16 10
2020s 111.01 109.51 112.6 5

Countries ranked near Land Locked Developing Countries (LLDCs)

  1. 1 Mauritania 124.06 compare
  2. 2 Niger 103.74 compare
  3. 3 Mali 101.31 compare
  4. 4 Spain 99.75 compare
  5. 5 Senegal 83.12 compare

See the full ranking of 22 places →

More agriculture & rural data for Land Locked Developing Countries (LLDCs)

All data for Land Locked Developing Countries (LLDCs) →

Frequently asked questions

What is meat of asses, fresh or chilled (indigenous) — gross per capita in Land Locked Developing Countries (LLDCs)?
Meat of asses, fresh or chilled (indigenous) — gross per capita in Land Locked Developing Countries (LLDCs) was 109.99 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of asses, fresh or chilled (indigenous) — gross per capita recorded in Land Locked Developing Countries (LLDCs)?
The highest recorded value was 126.46 in 2009.
What is the lowest meat of asses, fresh or chilled (indigenous) — gross per capita recorded in Land Locked Developing Countries (LLDCs)?
The lowest recorded value was 54.05 in 1996.
How does Land Locked Developing Countries (LLDCs) rank for meat of asses, fresh or chilled (indigenous) — gross per capita?
Land Locked Developing Countries (LLDCs) ranks 2nd out of 11 groups with data for 2024.
Is meat of asses, fresh or chilled (indigenous) — gross per capita rising or falling in Land Locked Developing Countries (LLDCs)?
Over the last ten years it is up 9.3%. The long-run trend across the full record is rising.
Where does this Land Locked Developing Countries (LLDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of asses, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of asses, fresh or chilled (indigenous) — Gross per capita in Land Locked Developing Countries (LLDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-asses-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/land-locked-developing-countries-lldcs/

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About this data

Indicator
Meat of asses, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
22 places, 1,293 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.